The St. Regis Punta Mita Resort

Gorgeous location! It’s the staff that makes this place though… My new friend Oscar at the breakfast restaurant was my favorite. Palma rocked it too along with Arturo. The spa group Mario, Marcos, Laura and the new guy Jean! What a cast of wonderful characters! You won’t be disappointed

St. Regis Punta Mita review Before coming to the St. Regis Punta Mita I had fairly high expectations, given my excellent experiences with St. Regis resorts at different locations in the past. I think the views are great, and I used them as a distraction from the poor management for the first couple days of my trip. As days went by, I realized how the workers were not properly trained and you would have to follow up with them multiple times in order to get something you requested. For example, at breakfast when I ordered an iced coffee, every morning I had to ask my waiter (different every time) 3 times for milk, and the ice in my coffee had already melted by the time it had gotten to me. This is just one example, but when you are trying to relax on vacation, constantly following up on things should not be a problem. Also, there were 3 different times when my family would be out of the room for 5 hours at a time and we would come back and our room would not be cleaned. This is another example of how we would have to text someone to clean our room, which should be a given. Any other hotel, no matter the price, is required to clean the hotel room regularly. In addition, I think the property they have is beautiful, but the way they used the space was not ideal. The room my family stayed in was at least a 15 minute walk to the restaurants/pools that kids were allowed in. Some days it was nice to get that walk in, but it took so much time to go back to the room if we forgot something, and I think they could have assembled the rooms in more of a vertical fashion rather than horizontal. Also, given the expensive fees for staying at the resort in general, the additional costs for things were unnecessary and could have been a lot cheaper. For example, they refused to drive us in the many golf carts they had unoccupied, and made us buy a taxi ride to the pickleball and tennis courts which were at least a 35 minute walk away from the resort. Also, there was one day where we wanted to ride bikes that the hotel had and were not being occupied, but to rent a bike for a day was $30 per bike, so we did not want to spend $120 total to ride 4 bikes for an hour. I just think that there should be more amenities included in the stay given the already expensive costs of staying in the hotel. Finally, at least when my family went, they made a makeshift gym because they were working on making a new gym. This was kind of frustrating for my family, given that we like to work out, especially while on vacation. The gym was small and didn’t have key workout machines such as a stair master. It was also extremely hot, so it was impossible not to sweat after trying to workout for 10 minutes. Overall, I think the resort is beautiful and there are good features to it, but the poor management, hotel design, and prices made this a hotel I would never want to come back to.

Generally speaking...exceptional experience, with some caveats. I'll also say this right out of the gate: we visited the Four Seasons Punta Mita as well, and this is just a better resort. The Four Seasons property is chaotic and definitely not worth the uplift in price. We're late 30s and well traveled...have a taste for the nicer things...when doing the research, a lot of the reviews made it seem like this property was without any vibe and energy...that's not true. It's just less chaotic. I love energy (within reason) at the resorts we visit...but the layout, the tons of buildings, the overstacked etc stuff going on at Four Seasons feels poorly planned and like someone did a continual add on. The St Regis property is well planned and makes sense, easy to get around, etc. It appears that there are only 4 rooms in each villa/building max, rather than the swaths at the Four Seasons. It feels more exclusive. There were always plenty of seats at all 3 pools. The kids areas were spread out enough to not encourage a lot of noise or volatility. My wife and I, enjoying some time away from our littles, were happy to sit at any of the pools...although mostly opting for the adults area anyway. The ratio of patrons to space is well managed. The visitors were generally courteous and there was almost no stuffy vibes compared to other properties we've experienced in this price point. There were, of course, a couple of pain points. First of all, the spa needs better basic upkeep. No overhaul necessary, but the sitting areas outdoors (at least on the guys side) had grass ripped up, irrigation exposed, and so forth...it felt very unmanaged and quite outside of the St. Regis brand. At $500 a massage, you'd expect a little better experience. There were some such bizarre maintenance things going on....and other small not well thought out items (such as some sort of weird radio antenna attached to the top of one of the villas and other like visually chaotic elements that seem like easy reductions of the horizon noise that would otherwise make this experience feel more polished). Cocktails...were mediocre at best. I think the expectation from high end Mexican resorts is that sophisticated overseas drinkers want to avoid sugar at all costs...but...this is just not the case and a mixologist should be brought in to fix things such as the basic margarita (we're lucky enough to own a cocktail lounge that was produced by world class mixologists...we understand that not everything will be that level of experience...but the other guests were noting that generally, a $24 margarita should probably taste like more than tequila and lime with a splash of coin). The other St Regis resorts we've experienced have a very polished cocktail menu that I'd put on par with proper mixology experiences, so that one threw me a bit. The rest of the dining was well executed...although we found no traditional Mexican food which was a bit of a disappointment. The Mita Mar

I’ve always been captivated by the serene beauty of Punta de Mita, a peninsula steeped in both luxury and natural wonder. Nestled along this stunning coastline are a few resorts that truly capture the essence of this paradise, but none quite like the St. Regis Punta Mita. While there are many resorts that promise luxury, the sweeping, iconic views here set it apart—it’s a place where every glance feels like a postcard. When I visit a resort, two things I always look for are exclusivity and exceptional service. At the St. Regis, even though families, couples, and friends gather here, there’s something about the way the resort is spread across its expansive 22 acres that makes you feel as if you’re in your own private world. It’s a delicate balance they’ve mastered, and the result is nothing short of magical. The attentive staff was one of the highlights of my stay. Having a dedicated butler service was such a treat—I could simply send a text, and within minutes, my every need was taken care of. It added a layer of personal attention that made me feel completely at ease. Dining at the resort was a standout experience. With two bars and four restaurants, including the Sakana Bar and the Altamira at St. Regis Bar, there’s plenty to explore. However, Carolina and Marietas were my personal favorites. Carolina offers a more formal, intimate fine dining experience, perfect for a special evening. Marietas, on the other hand, is a casual spot by the beach—ideal for relaxing in resort wear while you take in the sunset with a delicious meal. As someone with a discerning palate, I was pleasantly surprised by how exceptional the food was across the board. Each dish felt thoughtfully prepared, and I can confidently say I didn’t encounter a single disappointment, which says a lot! One of my favorite moments was lounging in a cabana during the early afternoon. There’s something about hearing the ocean breeze, the birds, and the gentle lapping of the waves that creates an almost meditative experience. It’s hard not to feel completely at peace. For those looking for activities, the resort offers a golf club, various aquatic adventures, and even a sunset cruise—all of which can be arranged by the concierge. These were some of the highlights for me, but there’s plenty more to explore. My room was a sanctuary in itself—spacious, comfortable, and beautifully designed. I especially loved the combination of the indoor and outdoor bathing options, with a terrace shower surrounded by greenery. It was such a unique touch that I found myself reluctant to leave the room! In the end, what truly sets St. Regis Punta Mita apart is its unwavering commitment to exclusivity, service, and the guest experience. From the moment you arrive, you can feel the thoughtfulness and care that goes into every detail. They’ve mastered the art of hospitality, ensuring that your time here is not only memorable but transformative. If you’re searching for a resort that offers the ultimate

Other than the 5am awake up on our first day (alarm left over from previous guest) and the Marriott Marquis tasting food... the staff, compounds and the Four Seasons food was great.

This used to be our go to place, sadly I’m not sure we will ever stay here again. Everything has changed. This property is run down despite new renovation and the level of quality of food and food service is seriously lacking. What a shame. One of our favorite places has turned into a hugely disappointing experience. Upon arriving front desk informs us that we had two reservations booked. The website was acting up and Marriot bonvoy membership wasn’t working correctly. Obviously a mistake however she decided to handle the situation by telling us “there may be a penalty for having to cancel a double booked reservation” (we made the reservation the night before at 7pm and flew two hours from CA to arrive at 10:30am.) Clearly extremely poor hospitality and etiquette to treat guests like that. Obviously management had to get involved and finally apologized and corrected it. Food quality is so disappointing as this place once had GREAT food. They have absolutely ruined it. They closed Marietas wonderful dinner completely. Mita Mary is totally changed and food was disappointing. My shrimp and steak tacos came undercooked practically raw and prices are ridiculous. Quality terrible. Pool food is YUCK and drinks SUCK!!!!! They took away the lobby bar drinks like my favorite corn tequila drink cocktail , no more tacos el pastor or churros. Those delicious craft cocktails are gone. Now it’s just a cheesy lobby ho hum bar. The grounds are severely affected by dying plants. All of the palms are dying, everywhere is orange, yellow dying plants that were once lush and green. It is completely obvious that this property is run down, completely changed into an environment that I probably wouldn’t want to visit again. The pool tiles, walkways are falling apart. So rundown and just sad to see. Especially when we could go anywhere, when Four Seasons and Auberge are close by and we never would have wanted to switch because we used to love it so much here. It’s SO SAD to write a review like this about a place like this that once was my favorite and it’s just not the same anymore. :(