رويالتون هايداواي سانت لوسيا، آن أوتوجراف كوليكشن أامل جٕن كلسيف ريزورت - لدالغيس فقط

L’hôtel est moderne et très propre. La plage est belle mais dommage qu’il y a des algues et donc gâche la baignade et la vue. Les photos sont conformes à la description. Le buffet est bon mais ça manque de renouveau. Sinon ras dans l’ensemble.

完美的住宿體驗，酒店採全包式，內在十多間餐廳，提供世界各地不同款式的料理，即使不是飯點，reception 和cafe等都有小吃供應。大推意大利餐廳，住了5天最美味就數他。各項遊樂設施齊備，足夠耍廢幾天也不會悶。酒鬼來到最開心，每天15小時放題任喝。

We were on our honeymoon and expected so much better for the price we paid .Food is basic and bland. Not a single bartender knows how to make a decent drink. Resort is under construction in parts but resort as a whole needs a ton of work. Definitely not a 5 or even a 4 star resort. So many different people pushing over priced excursions on you. Even just a simple taxi ride to town is over priced. The sunsets at night where the best part of the whole resort. Trash all over what little beach there is and even floating in water.

We had a great time, Monique and Nikita were our butlers, gave us an incredible welcome for me and my wife’s honeymoon, and on some days we came back to our room spotless, and a bubble bath ready to go for us and a bottle of wine sitting next to it, got us a whole case of water when we needed a restock, replaced our hair dryer and steamer quickly and set us up a private dinner at the beach on our last day. Kadeesha/Vicky and Reena) (sorry if I spell the names wrong) at the hideaway bar were all incredibly attentive to keeping me and my wife’s drinks full, and even went and fetch ingredients when they were temporarily out. If you come here get the butler, it’s worth every cent, I will say, the food left a little bit to be desired, my personal experience at Hunter (steakhouse) was lack luster my food was not warm, my burger came out not as described on the menu and it took quite awhile to get our food. But the staff was still keeping our drinks full, dorado was the next lack luster experience for me, wife got the sea bass which was delicious, but my steak came out underdone, and the cut itself was not great, but again staff was still great and apologized for the inconvenience, armadillo was in my opinion the best of all the options, brisket was on the dry side but the sauce made up for it as it was great, apps there were awesome, and service was great, Grazie was our second favorite great food and service all around, try the anchovie pizza, did not get a chance to try calypso, but wish I knew some of the restaurants were open for breakfast, but the buffet is always solid for both breakfast and dinner, the diamond club bar food was great, didn’t spend much time over there as we were hideaway guests, but our great butlers brought over food from there from time to time and the coconut shrimp were my favorite. The grill trailer had some great options as well, like I said just get a butler and they really handle any problem you have, they are your advocate.

My girlfriend wanted to celebrate her birthday in St. Lucia and chose the Royalton. Food was good the food truck was the best! Swim out room was great! Best staff were Vicki, Jamal, and Deleon!

The Hideaway at Royalton St. Lucia is a resort with wonderful potential and some standout moments, alongside a few experiences that fell short. Mornings were a highlight—breakfast offered plenty of choice and the lunch buffet was consistently satisfying. Garzi, the Italian restaurant, was absolutely amazing and a true culinary highlight. We tried to visit the seafood venue, but unfortunately had to leave when the kitchen was experiencing “technical difficulties.” The pool scene is lively and fun, and the main pool bar was fantastic. The leading female bartender was not only skilled but also friendly, attentive, and truly added warmth to the experience. That said, the resort isn’t without its shortcomings. Guests who expect flawless upkeep may be distracted by some visible wear and housekeeping oversights. Access to fresh beach towels was a constant frustration—there were none available for an entire day—and waiting on drinks was often longer than expected, partly due to bars running low on glasses. Stained beach cushions at both pool and beach areas further detracted from the atmosphere. Most disappointing, however, was a serious lapse in guest security. Having money stolen directly from our room by housekeeping, coupled with a lack of acknowledgment or compensation, left a lasting negative impression. In summary: the Hideaway offers a beautiful setting and wonderful dining moments, especially Garzi, along with friendly staff at certain venues. But operational inconsistencies, service hiccups, and the unresolved theft issue hold it back from reaching the standard it aspires to.