Hotel Numbi & Garden Suites

I had problems flushing the toilet had to wait a few hours before flushing a second time Otherwise good service and good breakfast and food at the hotel.

We hadden in dit hotel een ruime kamer aan de tuinzijde dus we konden heerlijk buiten zitten. Het diner was in buffetvorm en zaten daarbij heerlijk op het terras dat was echt genieten. Het ontbijt was voor ons samengesteld want we moesten al vroeg richting het Kruegerpark.

Environment safe, friendly staff, sumptuos breakfast and excellent service. As a business person ... I was disappointed that there was no wi-fi in the room

Truly enjoyed my stay in one of the garden rooms which opened onto a park with blooming jacaranda trees and quite a group of monkeys. The room was a bit dated but super clean. Breakfast was also good. The only minus is that in 3 days there the wifi never worked

We stayed at the caravan park behind the hotel and had a very nice stay. We were helped by Qolisiwe, the receptionist, she was so friendly and helpful, we had a great stay for two nights, we had a dinner at the hotel, the manager did everything he could to make us happy. Very recommended.

We visited the Sunday carvery with anticipation of a good lunch. The price was good and the menu looked promising with calamari salad starter plated to the table, mains of oxtail stew, roast pork roll, roast beef and chicken pie and verges to accompany. Desert malva pud, trifle, peppiment tart, chocolate brownies and ice cream and chocolate sauce. What’s not to like? Well we arrived at about 12:30 or 12:45 and were offered pensioners discount. Now we were impressed. Tragically after ordering a glass of wine each and a super attentive waiter serving our starter we went to the carvery for mains. Oxtail finished, all pork & beef finished and no roast potatoes, just beans and pumpkin with rice. I asked about the meat and was told beef is coming so we waited. A sirloin roast was delivered but ice cold from the fridge but sorry, no potatoes or pork. We managed on the beef and veg with oxtail gravy Now for the desert display. Annihilated is a good description. Basically management had allowed people to take two and three plates full of desert back to their tables. We complained to the manager on duty who found some jelly and something else, gave us a discount for the desert and apologised. “ people take too much” he said. We paid and left to be stopped by the GM who asked what the issues were and after explaining he said he did not want us “bad mouthing them” outside in the market place. I felt he was nowhere to be seen in the dining room whilst we complained to the waiter and manager. “Too little too late” I am afraid We will not be back and yes I guess I am bad mouthing the establishment Management is exactly that…. Management