[Fukuoka Gourmet]

Miyazaki Prefecture is the third largest producer of eels in Japan. You can taste Miyazaki Prefecture's brand eel, "Himuka Yamamichi Eel" ✨Unagidokoro Yamamichi✨ It's a very popular eel restaurant✨ What I had this time *Unadon (6 slices) ¥5000 (comes with chawanmushi, soup, pickles, bone crackers, and a small side dish) *Kurikara-yaki (salt or sauce) ¥850 *Umaki (half) ¥1050 Not only the unaju, but the set was also luxurious✨ I love bone crackers, so I'm happy♡ Kurikara-yaki is a skewer of broiled or unagi! I wanted to try the shirayaki as well, so I ordered it on a skewer 🤤 I'm so happy to have all the eel 🤤 The unaju has no strong flavor and is a type that everyone will enjoy ✨ It's so juicy, I'm so happy 🤤 The omelette was also fluffy and had a nice broth ✨ Next time I'd like to go for the shirayaki as the main dish!! ✼••┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈••✼ Unagidokoro Yamamichi 📍4-3-14 Yakuin, Chuo-ku, Fukuoka City, Fukuoka Prefecture Opening hours: 11:00 - 21:00 (last order for food: 20:30) Closed on Tuesdays ✼••┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈┈••✼ #FukuokaTourism #FukuokaTrip #FukuokaGourmet #HakataGourmet #TravelingWithMe