Didn't you eat this when you went to Daegu? Honest reviews of 5 delicious restaurants

The beginning and end of a trip is a delicious restaurant! Especially since I was going to Daegu, which is famous for its food tours, I had high expectations, so I got recommendations from friends and diligently looked for delicious restaurants. 1 night and 2 days was not enough, but here are the top 5 Daegu restaurants that I visited. This is an honest review of the restaurants I actually ate. I hope it will be helpful to those planning a trip to Daegu. #Nakyeong Jjimgalbi Jjimgalbi with garlic sauce that contains a lot of red pepper powder and minced garlic. At first, I thought of something greasy when I thought of jjimgalbi, so I was curious about what spicy jjimgalbi would taste like. To be honest, when I took my first bite, I wondered if it was really that famous. But the more I ate, the more I kept saying it was delicious! Revisiting the place #Coffee Masterpiece Ah, I see why Myeongga Chino is the signature. My partner also tried it and admitted it - it's hard to explain in words, but it was delicious. Those who are sensitive to coffee and can tell the difference can order other signature menus as well :) When I was walking along Dongseong-ro and got a little tired, I was able to rest comfortably in the old-fashioned atmosphere and strange coziness of a famous coffee shop and regain energy to start my trip again 😊 #SuseongMotmarumakchang A modernized Makchang restaurant with an outdoor open-air cafe style. I was so happy while eating.❣ At first, I was thinking of going to the main branch? Or an old Makchang restaurant, but when I drove here, I liked the clean and comfortable interior. I had a feast to end my day. I really want to visit again. That time, I had 4 servings of pork. #Subongbanjeom A spicy jjambbong with a pretty egg on top and various vegetables. It's a rich soup that you want to eat with rice. However, it's not the type that has a lot of meat or seafood. #Heodaegu Tongdak Heodaegu Tongdak, a 40-year-old tradition since 1978. There is a story that Kyochon's soy sauce chicken originated from Daegu Heodaegu Tongdak. I like Kyochon! Then I should try the original. I put it in my car and drove, and the smell was really... This is a scam.. (no comment) I really wanted to eat it.. Heodaegu Tongdak was delicious even though I ate it the next day when I visited my parents' house during the Parents' Day holiday. Next time I go to Daegu, I will eat it right there and warm! #Daegu #DaeguTravel #EatTrip #Restaurant #DaeguRestaurant #PlacesToVisitInDaegu #CafeRecommendation #RestaurantRecommendation #RestaurantExploration