"A Cup of Joy at the House": A perfect combination of restaurant wines and delicious food

📍 A cup of joy in the house (Tianhou) In fact, there is nothing better than having fun after work. You must be able to chat with your colleagues, have a few drinks and then go home😙 Today we finished work, the two girls went to relax, have a glass of wine, eat snacks. We ordered two glasses of Japanese 🇯🇵 sake, thinking it would be easier to enter, but the boss was too friendly and ordered a whole barrel to be poured out for us. This wine is sweeter. Easy to enter for girls. Unknowingly we had two more drinks. Of course there should be snacks to accompany the wine 🥂 🔸White Truffle Oil Tuna Potato Salad Appetizers for starters The white truffle flavor is not too strong than the black truffle flavor, so it does not cover the freshness of the oily fish, but it is amazing to eat because the ingredients are fresh enough, the taste is more even, not overwhelmed! 🔸Salmon ice head stain The see-through salmon is really unrecognizable. It tastes cold and salty, so it's perfect for wine 🥂 🔸Sashimi set at 5 points Prawns, scallops, oily fish, tuna, seasonal fish From light to rich, it is simply a taste enjoyment, fresh and sweet sashimi, great 👍 🔸Chicken breast cartilage The chicken cartilage is crispy and spicy, very tasty! 🔸Qilixiang This super delicious chicken butt, tender and delicious 😋 Friends who like chicken butt must come to eat! 🔸Xia cut beef tongue The beef tongue is soft and tender, the beef fat is rich, and the thick cut makes people more satisfied. 🔸Mystery fried rice The signature mystery fried rice, the owner's homemade sauce, using a unique method to fry until the grains are distinct, the fried rice portion is not much, inside there are cut into pieces of ingredients, then baked in a ceramic pot, once opened the flavor immediately flowed out, not too wet, not too dry, really surprised😍 🔸Salted grilled white eel Every early winter, white eel is in season, very plump, with crispy skin and fat meat. Bite into a mouth full of fish fat fragrance! 🔸Tempura full Three large shrimp + pumpkin + winter mushroom + Japanese green pepper + eggplant, the whole plate is very rich ~ First eat the shrimp head, you can completely taste the freshness of the food itself is very sweet Then the shrimp body temperature is just right, the shrimp meat is bouncy and refreshing Then we eat vegetables, sweet and fragrant ~ #TinHauFood #TinHau #HongKongFood #HongKongIsland #hkfoodblogger #hkkol #hkfoodig #hkfood #photo #lots of styles #healthyfood #photorestaurant #food #cameraeatfirst #hongkong #hkig #852food #HongkongExploration #TinHouExploration #HongKongMustEatRestaurant #HotelA Cup of Joy