Korean barbecue must-eat barbecue

I feel better today when I eat my favorite Korean barbecue! I've been losing weight every day lately, and it's finally like a cheat day where I only have one day in a month. I have to eat enough🤤 As soon as we sat down, we ordered the most generous portion of Ru Tiger Wings Barbecue Set💕 including onion and garlic beef fillet, beef ribs, beef tongue, and wagyu shoulder. Grilled resurrected LA bones, prawns 🍤, cheese oysters 🦪 barbecued wine cooked mussels. While waiting for the meat, you can have a small appetizer first. There are many kinds of small meals here, with sprouts, kimchi, kelp, carrots and salad🥗, and you can refill unlimitedly. I eat a lot of vegetables as a base before eating meat. Naturally, I'm not so fat! The meat is served on a beef slab, each has three pieces, and there are two shrimps. The shrimps are big enough as their name, and they are particularly satisfying🤤 The beef shoulder and beef ribs are very tender and have a hint of oil. The best taste must be L A ribs, itself has been marinated to taste, grilled to eat directly, oil and meat flavor has a good balance, tender taste, full of taste 💯 Like to order cheese sauce can also order side stove cheese together, evil full score but the taste is super satisfying! #炑八 #炑八Korean Grill #meokbangbbq #먹방 #Korean Grill #Barbecue #Korean Cuisine #Korean Restaurant #Korean Barbecue #koreanfood #Wagyu #CameraEatFirst @meokbangbbq