｜Hidden Japanese Teppanyaki in Causeway Bay 🔥｜Lakiyan Japanese Cuisine｜

📍#Causeway Bay #Teppanyaki #Wagyu #JapaneseCuisine (Follow IG + bookmark📌, more food recommendations are waiting for you🫶🏻) ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ This time I went to Takiyan Japanese Restaurant in Causeway Bay with my friends and tried their Takiyan Special Wagyu Set. It was a super affordable experience😍 The restaurant is located on the 26th floor with a high-altitude night view🌃, the environment is elegant and stylish, and fortunately arranged to eat impromptu dishes before the master, the atmosphere is super good, perfect for a fine dinner with friends or other half🥂 𓏸𑁍𓏸𓈒𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓏸𓈒𑁍 ᵂᴴᴬᵀ ᵂᴱ ᴼᴿᴰᴱᴿᴱᴰ Takiyan Special Wagyu Set $880/person (regular price $1,380) ❁Homemade sauce South African bacon🦪 The bacon is cooked super soft, soft and Juicy, the sauce is rich and flavourful, with carrots like absorbing all the essence, an appetizing choice 👍🏻 Sashimi 🐟 ❁ Three points of sashimi Three kinds of sashimi, deep-sea pond fish, oily fish, and right-mouth fish, are fresh and sweet, melt in your mouth, and are of high quality🌟 ❁ Golden Gun Fish Fillet Paste the middle cake🐟 The middle cake is crispy, sandwiched with smooth golden gunfish fillet, the texture and taste are super rich, exquisitely amazing😋 ❁ Seafood Tea Bowl Steamed Rice 🥚🦀 The steamed tea bowl is extremely smooth, full of mushrooms, crab sticks and fishballs, full of freshness, warming and satisfying🫶🏻 ❁ Wild raw lobster🦐 The lobster meat is thick and bouncy, and the iron plate is grilled just right, retaining the freshness and refreshing texture. The master's gesture really needs to be praised 👍🏻 ❁ Pan-fried goose liver with homemade sauce🦢 The goose liver is crispy on the outside and soft on the inside, served with Italian fig sauce to neutralize the greasiness, and garnished with black beans. The taste and appearance are full🤩 ❁ Japanese Miyazaki Wagyu 🐂 - Thick and Thin Grilled 🥩 Miyazaki Wagyu butter flowers are good, thick grilled to five percent cooked, melt in your mouth, full of meat juice; thin grilled with garlic slices, rock salt, onion and grapefruit jelly sauce, aroma overflowing, both are human delicacies🌟 ❁ Bacon and garlic fried rice with hole side omelet🍚 The fried rice has distinct grains, the bacon and garlic are fragrant, and the creamy omelet is added. It is simply enjoyable to mix and eat😍 ❁ Stir-fried mixed vegetables🥬 The refreshing mixed vegetables are stir-fried just right, refreshing and healthy, making the main course the finishing touch🥗 ❁ Today's selected dessert - Jumbo Grape Jelly🍇 The jelly is fresh and cool, and the Jufeng grape juice is sweet but not greasy, perfectly ending tonight's food journey✨ The restaurant has an elegant environment, and the high-altitude view on the 26th floor is really a bonus. After eating, you can walk around in Causeway Bay and enjoy the atmosphere at night🥳 。 Saki Yan Japanese Cuisine 𖠿𖤣𖤥26/F, Sugar+, 25-31 Sugar Street, Causeway Bay 。 / 𓏭 @takiyanjapanese 𓏭 #foodiebeのCauseway Bay area 。 / 👀 To see more food sharing, remember to Like & Follow IG: @be.behk 🩵 🤝🏻 Welcome to eat/play/products Invitation to cooperate with: DM/ ©️C𝗼𝗽𝘆𝗿𝗶𝗴𝗵𝘁 – 𝗔𝗹𝗹 𝗥𝗶𝗴𝗵𝘁𝘀 ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ #foodiebe'sdaily #hkinfluencer #hkkol #hkgirls #hkblogger #foodiehk #HongKongRestaurantRecommendations #CausewayBayFood #Teppanyaki #Wagyu #Lobster #Seafood #HiddenJapaneseCuisine #HongKongFood #FoodRecommendations #teppanyaki