To Kwa Wan’s special Western and Japanese fusion dishes🥰🔥

⭐️KAKU⭐️ 📍: Shop 11, 1/F, Kai Kin, 63 Ma Tau Wai Road, To Kwa Wan ⏰:12:00pm-11:00pm It's my birthday 😽 I want to find some high-end delicious and good environment for lunch to try. I saw many people on the Internet recommending this location of the Western Japanese fusion dishes. Let's go and eat his lunch set 🔥 Holiday lunch is 10% off 🙌🏻 It's really cheap! The restaurant adopts the left bar and restaurant mixture mode Although looking at the street view but the floor-to-ceiling glass with sunlight coming in comfortable and bright sitting location spacious space really can spend a leisure afternoon 🥰 🥣 Soup and bread The buns of the day were fluffy with miso butter, which was very appetizing. The soup of the day was cauliflower soup, which was rich and not salty🙌🏻 🦐 Tiger Prawn Spaghetti This is unexpectedly tasty. The tiger prawns are as big as my palm. They are refreshing and bouncy. The shrimp heads are also creamy. The spaghetti absorbs the juice of the tomatoes. It tastes sweet and sour and very appetizing. Excellent work! 🐷Spanish Black Pork Saddle Steak Not tough when served by his portion surprised to be quite large pieces😂 Everything down is not too difficult to cut the meat is chewy and served with okra, green peppers, potatoes, etc. After eating will not be very stale 🥰 ▫️Blood Orange Fruit Tea ▫️Lemon Tea #HongKongFood #CivilFood #To Kwa Wan #To Kwa Wan Food #Hong Kong #Food #hkfood #hkfoodie #openrice #hkfoodblogger #hkfoodies #foodshare #hkrestaurant #foodie #hkfoodblog #food review #food recommendation #foodhk