Jeju's Suncheon Mihyang: A Braised Cutlassfish Restaurant with Stunning Sanbangsan Views

One of the joys of traveling is discovering great restaurants, isn't it? Introducing Suncheon Mihyang, a famous spot for Jeju-style boneless braised cutlassfish. Parking is convenient at the Sanbangsan public parking lot right in front of the restaurant. Operating hours are from 10 AM to 8 PM, and the restaurant is closed every Thursday. While Jeju cutlassfish can be quite pricey, this place offers a relatively reasonable price—35,000 KRW for two people. The fish is boneless, making it easy to eat, and the seasoning is delicious (though slightly on the strong side). To be honest, this place is more about the view than the food. From the parking lot, you can enjoy a majestic view of Sanbangsan Mountain right in front of you. It's also close to Yongmeori Coast, making it a perfect spot to visit during the cool autumn season to fully enjoy both Sanbangsan and Yongmeori Coast. For domestic travel, Jeju is unbeatable, and for Jeju braised cutlassfish, Suncheon Mihyang is the place to go.