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CancandybbngHong Kong, China
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Shenzhen | New Starting Point Crispy Grass Carp Hot Pot

Crispy Grass Carp Slices The restaurant raises its own fish in a pond and delivers them fresh daily from Zhongshan, ensuring top-notch freshness. Each slice of fish is as thin as a cicada's wing, and with a quick dip in the hot pot, it melts in your mouth. The fresh flavor of the fish bursts in your mouth, leaving a lingering taste that is unforgettable. Crispy Grass Carp Salt and Pepper Fish Fillet Crispy on the outside and tender on the inside, these fish fillets are flavorful and juicy. Paired with the salt and pepper seasoning, they are irresistibly delicious. Signature Roasted Pigeon A must-try dish that requires advance reservation! The pigeon is crispy on the outside and tender on the inside. With every bite, the juicy pigeon meat bursts with flavor, filling your mouth with an aromatic delight that will leave you craving for more.
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Posted: May 18, 2025
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xin qi dian cui rou huan huo guo ( bao an nan lu dian )
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xin qi dian cui rou huan huo guo ( bao an nan lu dian )

Shenzhen | 3rd Floor, Vienna Hotel, Huatong Building, Sungang East Road (500m walk from Yuanling Subway Station Exit C, next to the West Lake Hotel Bus, opposite to Dorsett Hotel)
Hot Pot
SAR 53
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