#klfoodie

#summervacay #JinXuanDimSum #DamansaraJayaEats #DimSumKL #HongKongStyleDimSum #JinXuanDJ #BreakfastKL #DimSumLovers #KLFoodie #FamilyBrunchSpot #KopitiamVibes I visited Jin Xuan Hong Kong Restaurant at Damansara Jaya for a dim sum breakfast, and it didn’t disappoint. The place was already packed when I arrived—a good sign. Inside, it had that classic, lively dim sum vibe: clattering teapots, carts being pushed around, and families chatting over bamboo steamers. I ordered a spread of favourites—siew mai, har gow, chee cheong fun, and egg tarts—and everything came out hot, fresh, and flavorful. The har gow was plump and juicy, while the egg tarts had that perfect buttery crust. Pair it with a pot of Chinese tea and you’re in dim sum heaven. It’s one of those places where you’ll always find locals coming back, which says a lot. Whether you’re a first-timer or a regular, the consistency and variety here are a real win. Travel Tips & How to Get There: • Best time to visit: • Before 9am on weekends to beat the peak breakfast crowd. • Weekday mornings are more relaxed. • How to get there: • Located in Damansara Jaya, just a short drive from major highways. • Street parking is available, but it can get tricky during busy hours—come early or use Grab. • Tips: • Bring a few people so you can try more dishes. • Their cheong fun and salted egg buns are popular picks. • Queue moves fast, but tables fill up quickly on weekends—be prepared to share if needed!

#Kuala Lumpur Travel 🐘 THE HUNGRY TAPIR – Vegan Café Not just for food, but “to stay” ✨ A bright pink café located in Chinatown KL Serving creative vegan food with an atmosphere that makes you feel like We are sitting on a Pinterest Moodboard 🎀 ⸻ 🕰️ Open Everyday from 10:00 to 22:00 During the day, it is bright and beautiful, taking pictures from every angle At night, it becomes a soft bar with warm lighting Suitable for sitting and chilling out ⸻ 📍 Location / Directions 📌 135 Jalan Petaling, Kuala Lumpur 🚇 Near MRT Pasar Seni (only 5 minutes walk) In the same area as Petaling Street and Central Market Great for stopping by after walking around Chinatown ⸻ 🏖️ Atmosphere of the restaurant • The pastel pink building is outstanding. Just one look and you'll know "you've arrived!" • The interior is decorated in a boho-tropical style with trees, mirrors, wooden tables and natural light • There are both air-conditioned zones and a balcony on the side of the road suitable for people watching the view • Relaxing music with some cats walking by to greet you 🐈 ⸻ 💰 Average price per person About 350–500 baht per meal It's considered appropriate for the quality of food, quantity and full atmosphere. (Ordering a main course + drink is just the right amount of filling!) ⸻ 💞 What makes this place memorable • Vegan food that doesn't taste bland, bland, or fake • Recommended menu: 🌈 Rainbow Ulam Bowl – Fresh and crispy with a rich salad dressing 🍜 Jungle Laksa – The aroma of curry paste is intense 🍔 Pink Bomb Burger – Served with bright pink bread • Vegan cake is smooth! Not too sweet, not too greasy • Good coffee, strong tea, lots of cocktails to choose from 🍸 ⸻ 🗓️ Plan before you visit ✔️ Take pictures during the day when the light is at its peak (11:00–13:00) ✔️ If you like a chill & crowd-friendly atmosphere, come after 6 pm. ✔️ It is recommended to book a table if you come on Saturday–Sunday because it is really crowded! ⸻ 🏷️ #TheHungryTapir #VeganKL #KLCafeLine #PlantBasedMalaysia #PinkCafeMalaysia #ChinatownCafeKL #Clean food can be chic #KLfoodie #Travel to KL and save the world

Dropped by Omega Pork Noodle at Mid Valley Megamall for a quick bite and was greeted by friendly and welcoming service, which set a nice tone for the meal. The broth was definitely the highlight—flavorful, balanced, and comforting. It had that rich, porky depth you hope for in a bowl of pork noodles. Unfortunately, the offal didn’t quite live up to expectations. The kidneys and liver were overcooked and tough, and the kidneys had a lingering aftertaste—suggesting they weren’t properly cleaned or prepped. The intestines also lacked that clean, springy texture you’d expect in a well-executed bowl. Overall, it’s a decent spot for pork noodles if you’re here for the soup and friendly service. But if you’re picky about your offal, this may not hit the mark just yet. Hopefully they fine-tune their prep, because the broth alone shows potential. #summervacay #OmegaPorkNoodle #MidValleyMegamall #KLFoodie #PorkNoodles #MalaysianFood #FoodReview #BrothGoals #ComfortFood #kualalumpurtrip #kualalumpur #malaysia #malaysiatrip

#summervacay #华阳咖啡 #OrientalCoffee #PavilionBukitJalil #BukitJalilBreakfast #EggTartLovers #KopiTime #CafeInMall #MorningEats #KLFoodie #HiddenCafeKL I visited 华阳 Oriental Coffee at Pavilion Bukit Jalil for breakfast, and it was a lovely way to start the day. Tucked away in a quieter corner of the mall, the café blends traditional charm with modern comfort—making it perfect for those who appreciate a bit of kopitiam nostalgia in a more stylish setting. I went for their classic breakfast set with toast, soft-boiled eggs, and a hot cup of kopi—rich, bold, and just the way I like it. But what really stood out was their signature egg tart. Buttery and flaky on the outside, silky smooth custard on the inside—it was warm, freshly baked, and absolutely addictive. I couldn’t resist getting a second one! The space is clean, cozy, and the service is quick and friendly—great for a relaxed morning before the mall crowd starts rolling in. Whether you’re here for coffee or a sweet treat, this place delivers. Travel Tips & How to Get There: • Best time to visit: • Morning, ideal for a peaceful breakfast and fresh bakes. • How to get there: • Located at Level 2, Pavilion Bukit Jalil (in the dining section). • Easily reachable via MRT to Awan Besar, then Grab or shuttle bus to the mall. • Tips: • Don’t miss their egg tarts—they sell fast, especially on weekends. • Go for the kopi & toast set for that perfect local-style breakfast. • Great spot to fuel up before shopping or a casual meetup.

#summervacay #榴哥SS2 #SS2Durian #DurianSeason #MalaysiaFoodTrip #PenangEats #MusangKingHeaven #DurianLovers #TropicalFruits #KLFoodie #FoodieAdventure If you’re a durian fan, then 榴哥SS2 is a must-visit spot! I dropped by during the evening and the moment I stepped in, the strong durian aroma hit me—in the best way possible. The place is clean, open-air, and filled with tables of people excitedly digging into piles of fresh durian. I got to try Musang King, and wow—it was incredibly creamy, sweet, with that perfect bitter finish. The staff were super friendly and even offered small samples before I made my pick. What impressed me most was how fresh everything was. The durians were opened right in front of you, and if they weren’t up to standard, they’d replace them without hesitation. Whether you come alone or with friends, it’s a great place to sit down, enjoy durian under the open sky, and bond over Malaysia’s king of fruits. 榴哥SS2 is more than just a durian stall—it’s an experience that brings locals and tourists together for one thing: seriously good durian. Travel Tips & How to Get There: • Best time to visit: • Evening, when it’s cooler and the crowd starts rolling in. • How to get there: • Located in the SS2 area of Petaling Jaya. • Easily accessible via Grab or LRT to Taman Bahagia station, then a short drive or walk. • Tips: • Ask for recommendations based on what’s fresh that day. • Bring wet tissues and water—you’ll need them! • If you’re new to durian, start with XO or D24 before jumping into Musang King.

After a long 5-year hiatus, I finally returned to Lot 10 Hutong Food Court—and it was worth every bite. Tucked one level below the main floor of Lot 10, this food haven brings together famous street food stalls from all across Malaysia, from Penang to Ipoh. Spoiled for choice, we eventually narrowed it down to claypot chicken rice, freshly made char siew chee cheong fun, Ipoh’s shredded chicken hor fun, and a couple of classic Hainan coffee and tea. Every dish delivered on flavor, and we cleared our plates without hesitation. The food court wasn’t crowded during our visit, and we found seats easily. With air-conditioning and a clean, comfortable setting, it’s an ideal place to enjoy traditional Malaysian street food without the sweltering heat. There’s no way to try everything in one go—definitely worth repeat visits. #summervacay #Lot10Hutong #MalaysianStreetFood #KLFoodie #FoodCourtHeaven #ClaypotChickenRice #CharSiewCheeCheongFun #IpohHorFun #ComfortFoodKL #MalaysiaEats #kualalumpurtrip #kualalumpur #malaysia #malaysiatrip

After a business appointment nearby, I found myself craving a good plate of wanton noodles and turned to Google Maps for help. That’s how I discovered Dai Cha Dim on Level 5 of Pavilion Damansara Heights. It was already around 3pm, and the restaurant was completely quiet — almost as if I had the entire place to myself. The peaceful setting made for a relaxing solo lunch. I ordered their signature wanton noodles and a pomelo mango sago for dessert. The char siew was a standout — tender, caramelized, and perfectly balanced between lean meat and fat. The noodles were springy and coated in a delicious sauce, while the wanton was generously filled and flavourful. The dessert rounded off the meal beautifully — refreshing, not overly sweet, and well prepared. Prices were reasonable for the quality and portion. Overall, it was a satisfying meal in a comfortable and quiet setting. I’d gladly return for another solo lunch or even a casual catch-up with friends. #summervacay #DaiChaDim #WantonNoodles #CharSiewLovers #SoloLunch #PavilionDamansara #KLFoodie #HiddenGemKL #HongKongStyle #PomeloMangoSago #NoodleFix #kualalumpurtrip #kualalumpur #malaysia #malaysiatrip

We’ve always known IPPUDO for its rich, comforting bowls of ramen — but they’ve really stepped up by expanding their menu beyond noodles, embracing a more diverse izakaya-style concept. Our first taste of this in Penang left a great impression, and this time in Kuala Lumpur, it didn’t disappoint either. We decided to skip the ramen and went for a selection of grilled skewers, a fresh salmon head, and a light salad. The grilled items were perfectly done, with just the right amount of char and smokiness. The salmon head was fresh and tender, while the salad balanced the meal nicely with its crisp vegetables and light dressing. Though we didn’t order a lot (we’re not big eaters), it was more than enough and very satisfying. The cozy ambience paired with friendly service added to the pleasant dining experience. One of the servers was even kind enough to help us take some nice photos, which we always appreciate. If you’re looking for a Japanese dinner that’s not just ramen, this branch of IPPUDO is worth checking out — well-executed food, lovely service, and a chill setting. #summervacay #IPPUDOMalaysia #BangsarEats #KLFoodie #JapaneseFoodKL #IzakayaVibes #SalmonLovers #GrilledGoodness #IPPUDOBangsar #KLRestaurants #FoodieFindsKL #kualalumpurtrip #kualalumpur #malaysia #malaysiatrip

Comforting Asian Flavours at Ho Min San – Pavilion Damansara Heights Dropped by Ho Min San for a casual meal while exploring Pavilion Damansara Heights, and I must say, the restaurant delivered a satisfying experience overall. The interior was clean and modern, with a cozy layout that made it easy to settle in. Service was prompt and efficient, though not particularly warm or enthusiastic. That said, everything we needed was attended to quickly, which is always appreciated. The menu focused on comfort food with a Hong Kong–Macau twist, and we decided to go for their signature rice and noodle dishes. Portions were generous, and the food arrived fairly quickly. The lou shi fun with minced meat was hearty and had good wok hei, while the rice dishes were flavorful and paired well with their savoury sauces. For drinks, we opted for their milk tea, which was rich and smooth—very much in line with traditional Hong Kong cha chaan teng offerings. Prices were reasonable given the location, though perhaps just a touch above typical kopitiam pricing. Still, for a cleaner setting with air-conditioning and a mall environment, it made sense. ⸻ TL;DR: ✅ Tasty and comforting rice/noodle dishes ✅ Smooth, well-brewed milk tea ✅ Clean and comfortable dining space ⚠️ Don’t expect overly enthusiastic service 💵 Reasonable pricing for a mall-based eatery #summervacay #HoMinSan #PavilionDamansaraHeights #HongKongFood #AsianComfortFood #MilkTeaLovers #KLFoodie #NoodleBowl #ChaChaanTengVibes #RiceAndNoodles #FoodieMalaysia #kualalumpurtrip #kualalumpur #malaysia #malaysiatrip

The Travelling Duck – Stylish Spot with Value Lunch Sets and Great Roast Duck Tucked inside Pavilion Damansara Heights, The Travelling Duck is a beautifully decorated restaurant that immediately catches your eye with its charming duck-themed artwork and stylish interior. We dropped by around 11am for an early lunch and were seated quickly. Their value lunch menu stood out right away—great price point with generous portions. I ordered the noodle soup with roast duck set, which came with chawanmushi, Chinese tea, and a dessert. The roast duck itself was excellent—crispy skin, tender meat, and flavorful through every bite. It’s clearly the star of the show. The noodle soup, however, wasn’t quite to my taste. The broth lacked depth, and the noodles were just average. That said, the chawanmushi was smooth and well-seasoned, adding a nice touch to the set. Service was fast and friendly, which made the overall dining experience very pleasant. If you’re craving roast duck in a refined, comfortable setting—The Travelling Duck is worth a visit, especially for their lunch sets. #summervacay #kualalumpurtrip #kualalumpur #malaysia #malaysiatrip #TheTravellingDuck #PavilionDamansaraHeights #KLFoodie #RoastDuckLovers #LunchSetKL #DuckNoodleSoup #KLChineseFood #ChawanmushiFix #FoodieReviewKL #StylishEats

📍 Located in the heart of Kuala Lumpur, Red Lao Er Teochew Restaurant is a must-visit for fans of authentic Teochew cuisine. 🥢 From perfectly steamed fish to delicate Teochew dumplings and their signature braised dishes, this place captures the essence of traditional flavors while presenting them with a modern touch. 🫖 The ambience is elegant yet welcoming—great for both family gatherings and business meals. Dishes are served with finesse, and you can truly taste the care that goes into the preparation of each item. 🌟 A hidden gem for anyone seeking comforting, refined Teochew food with a focus on freshness and balance. #RedLaoEr #TeochewCuisine #KLFoodie #TeochewInKL #TraditionalFlavours #ChineseDiningKL #FoodieMalaysia #SteamedFishHeaven #HiddenGemKL #AuthenticEats #summervacay #kualalumpurtrip #kualalumpur #malaysia #malaysiatrip

After checking out of Sofitel KL and with some time to spare before our flight, we wandered into DC Mall looking for a quality lunch spot — and stumbled upon Soleil, a restaurant proudly displaying its Michelin sign. What followed was an unexpectedly outstanding dining experience that left us wanting more. We were warmly welcomed and promptly seated by Mr. Solaiman, whose service truly elevated our visit. Not only was he attentive, but his menu recommendations were on point, guiding us through some of Soleil’s best offerings. Highlights of our meal included the blue crab appetizer, the perfectly crisp duck confit, and the tender Argentinian striploin — all beautifully plated and executed with finesse. We ended our meal with some well-crafted desserts, which provided the perfect sweet finish to a remarkable lunch. In terms of value, Soleil impresses with its premium quality at reasonable prices. The attention to detail in both the service and the food easily justifies its Michelin recognition. We’ll definitely return — next time for the degustation menu when our schedule allows. A true gem tucked within DC Mall. #summervacay #SoleilKL #MichelinGuideKL #DineInStyle #DCMallEats #ModernEuropeanCuisine #KLFoodie #HiddenGemKL #DuckConfit #ArgentinianStriploin #ExceptionalService #SoleilExperience #kualalumpurtrip #kualalumpur #malaysia #malaysiatrip

If you’re looking for top-tier Japanese yakiniku in Kuala Lumpur, Kampai Yakiniku should be at the top of your list. We made a reservation through their website a day in advance, and upon arriving at 6 PM, we were promptly seated in a comfortable alfresco setting that was well-ventilated and relaxed. From the start, service was outstanding. The staff—especially one crew member named Jonel (if I heard correctly)—were warm, attentive, and genuinely passionate about what they were serving. Jonel made sure our ice green tea was always refilled, and checked in regularly to ensure we were taken care of. We opted for the Wagyu Premium Buffet at RM299 per person, which offered unlimited servings of various cuts of Tokushima A5 wagyu. The moment the first plate arrived, we knew we were in for a treat. The marbling on the beef was immaculate, and every cut melted beautifully on the grill and in our mouths. We did the cooking ourselves at our table, which made the experience more personal and interactive. To balance out the richness of the meat, we also ordered the salad, which provided the perfect refresh between rounds of indulgent wagyu. By the end of the meal, we had easily polished off about a kilogram of beef, and felt deeply satisfied. Ample parking is available right outside the restaurant, making the whole experience hassle-free from start to finish. ⸻ Final Verdict Kampai Yakiniku delivers a luxurious wagyu feast with warm hospitality and flawless execution. For anyone serious about authentic Japanese yakiniku, this place is a must-try. #summervacay #KampaiYakiniku #WagyuLovers #A5WagyuTokushima #YakinikuKL #JapaneseBBQMalaysia #MeatMarblingGoals #KLFoodie #YakinikuExperience #AlfrescoDiningKL #PremiumWagyuBuffet #GrillAndChill #FoodieApproved #YakinikuHeaven #malaysia #malaysiatrip #kualalumpur #kualalumpurtrip

Madam Kwan’s at Pavilion Damansara Heights brings classic Malaysian comfort food to a stylish, upscale setting. It’s a great place for casual get-togethers or introducing visitors to local favourites, with both indoor and outdoor seating that offers a relaxed and comfortable vibe. The signature nasi lemak—especially the bojari version—remains a highlight, offering rich, aromatic rice paired with well-seasoned proteins. The beef rendang, assam prawns, and chicken satay are also popular and consistently enjoyable. The prawn noodle soup impresses with its fragrant, flavorful broth. However, not every dish hits the mark. Some diners find the curry chicken nasi lemak and char kway teow underwhelming, occasionally citing issues like saltiness or the use of frozen chicken. Service is generally efficient, but QR code ordering can lead to slower responses or order mix-ups. Staff are courteous, though some experiences lack the personal touch. While prices are on the higher side, they reflect the brand’s established reputation and the location. Portions are generous, making it a worthwhile stop for those craving local dishes in a modern, mall environment. ⸻ Verdict: A reliable spot for classic Malaysian flavours in a clean, contemporary space. Stick to their best-sellers like nasi lemak and prawn noodles for the most satisfying experience. #summervacay #MadamKwans #PavilionDH #NasiLemak #MalaysianCuisine #ComfortFood #KLFoodie #RendangLovers #PrawnMee #DamansaraHeightsEats #FoodInKL #malaysia #malaysiatrip #kualalumpur #kualalumpurtrip

Nestled in the heart of Kuala Lumpur’s Pudu district, Teochew Lao Er is a culinary institution that has been serving authentic Teochew cuisine since 1984. Transitioning from a humble street stall to a renowned restaurant, it has garnered recognition, including a MICHELIN Guide selection, for its dedication to preserving traditional flavors while catering to contemporary palates. Signature Dishes to Savor • Teochew Porridge: A lighter, more watery congee compared to its Cantonese counterpart, often enjoyed with sides like salted eggs, preserved vegetables, and stewed peanuts. • Orh Nee (Yam Paste): A beloved dessert made from smooth yam paste, garnished with ginkgo nuts, red dates, and sometimes slivers of pumpkin, offering a sweet and comforting end to the meal. Ambience and Service The restaurant boasts a clean, modern interior with simple decor, focusing attention on the food. Service is attentive, with staff knowledgeable about the menu and eager to assist in selecting dishes that suit individual preferences. Verdict Teochew Lao Er stands as a testament to the rich culinary heritage of the Teochew community. Whether you’re a long-time enthusiast or new to Teochew cuisine, the restaurant offers a genuine taste of tradition in a welcoming setting. Its blend of classic dishes and warm hospitality makes it a must-visit for those seeking authentic flavors in Kuala Lumpur. #summervacay #TeochewLaoEr #PuduEats #TeochewCuisine #KLFoodie #MichelinGuideKL #TraditionalFlavours #BraisedDuck #OrhNee #TeochewPorridge #KualaLumpurEats #FoodInPudu #HiddenGemKL #AuthenticTeochew #MalaysianFoodTrail #FoodLoversKL #malaysia #malaysiatrip #kualalumpur #kualalumpurtrip

Dolly Dim Sum at NU Sentral offers a polished and fuss-free dim sum experience with a modern vibe. The stylish blue-and-gold interiors provide a chic yet comfortable setting, perfect for casual lunches or group outings. The Siew Mai, packed with prawn, chicken, and mushroom, stands out for its clean flavors. Har Gao (prawn dumplings) deliver silky skins with firm, fresh shrimp. A fan favorite is the Dolly Mozza Roll—crispy bean curd wraps stuffed with molten mozzarella and prawns—bringing a creative twist to the traditional menu. Don’t miss the Egg Custard Bun. It’s soft, fluffy, and filled with rich, molten salted egg yolk that bursts with every bite. For something heartier, the Salted Egg & Shredded Chicken Porridge offers a comforting alternative. Service is generally helpful, although seating can be a bit cramped during peak hours. Note that tea is charged per cup, so be mindful when ordering. While prices lean toward the higher side, the quality, ambiance, and halal certification make it worth the spend. Must-try items: • Siew Mai • Har Gao • Dolly Mozza Roll • Egg Custard Bun A great spot for those craving modern, halal-certified dim sum in the heart of KL. #summervacay #DollyDimSum #NUSentralEats #HalalDimSum #KLFoodie #DimSumLovers #ModernDimSum #PorkFreeDimSum #FoodReviewKL #MuslimFriendlyEats #MalaysianFoodie #DumplingDelights #SaltedEggEverything #HalalEatsKL #EatDrinkKL #DimSumTime #FoodieFindsKL #SteamedAndServed #MalaysiaMakan #malaysia #malaysiatrip #kualalumpur #kualalumpurtrip

Nalé The Nasi Lemak Company at Pavilion Damansara Heights offers a refined, modern spin on Malaysia’s national dish. The restaurant blends local comfort food with premium presentation, making it an appealing spot for both locals and visitors seeking a stylish dining experience. The space is inviting and well-decorated, with both indoor and outdoor seating options. Service is efficient, and QR-code ordering makes the process smooth and modern. Their signature pandan-infused rice is fragrant and fluffy, forming the foundation of every plate. The ayam goreng (fried chicken) and ayam bakar (grilled chicken) are standout options, both juicy and well-marinated. Multiple sambal choices—classic, pineapple, hijau, and extra spicy—let diners customize the heat and flavour profile of their meal. Other protein options include rendang lamb shank and grilled wagyu beef, which are cooked well and full of flavour. While delicious, some diners feel the premium meats are better appreciated on their own rather than paired with nasi lemak. Portions are moderate and just right for a complete, satisfying meal. The overall flavour and execution are impressive, with high-quality ingredients used throughout. Nalé is a great pick for those who want to enjoy nasi lemak in a comfortable, contemporary setting. While it may not replace a street-side classic, it definitely elevates the experience with thoughtful presentation, excellent sambal, and consistent execution. #summervacay #NasiLemak #NasiLemakLovers #PavilionDamansaraHeights #MalaysianFood #FoodieKL #ModernNasiLemak #HalalEats #KLFoodie #AyamGorengSedap #SambalLovers #Nalé #MalaysianCuisine #GourmetNasiLemak #KualaLumpurEats #FusionFoodKL #malaysia #malaysiatrip #kualalumpur #kualalumpurtrip

Traditional claypot chicken rice has always been one of my favorite dishes — the kind that stirs up comfort and nostalgia in every bite. Sadly, it’s becoming increasingly rare to find a stall that still cooks it the old-fashioned way over charcoal fire. But tucked away in Kuala Lumpur is Heun Kee, a gem that continues to honor this timeless method. Here, the rice is cooked from scratch in claypots over glowing charcoal, just as it was meant to be. The result? A beautiful harmony of textures and flavors. The chicken is tender, juicy, and deeply marinated, soaking up every bit of smoky essence. And then there’s the charred rice crust at the bottom — crispy, golden, and fragrant — the prized portion every claypot lover craves. Best of all, this satisfying, soul-warming meal comes at an affordable price, and it’s no surprise that Heun Kee has earned the prestigious Michelin Bib Gourmand recognition. If you find yourself in Kuala Lumpur and craving something honest and traditional, don’t miss this place. Heun Kee isn’t just a meal — it’s a reminder of how food cooked with time and heart always stands out. #summervacay #HeunKee #ClaypotRice #KLFoodie #TraditionalFood #CharcoalCooking #FoodWithSoul #BibGourmand #MichelinEats #MalaysianFood #KualaLumpurEats #ComfortFood #ChickenRice #FoodieFinds #AuthenticEats #FoodThatTellsAStory #malaysia #malaysiatrip #kualalumpur #kualalumpurtrip

Finally ticked this off our foodie bucket list—and it did not disappoint! Made it our first meal in KL, luggage in tow, and it was worth every minute of the wait. 🏮 The Experience • Queue moved fast even at 8:30pm (efficient system!) • Open-air cooking spectacle – watched them prep our rice from scratch with charcoal on top for that smoky finish • Old-school vibes – no frills, just authentic flavors 🍗 Why It’s Famous → Tender, flavorful chicken – juicy and perfectly seasoned → Fragrant rice – infused with smoky, savory goodness → The best part – scraping up the crispy, charred bits at the bottom! 💡 Pro Tips ✔ Go early (or late) to avoid the longest lines ✔ Pair with their herbal soup for a complete meal ⭐ Verdict 4.8/5 – Worth the hype, the wait, and even dragging your luggage across KL for. #summervacay #KLFoodie #ClaypotRice #MustTryMalaysia #malaysia #malaysiatrip #kualalumpur #kualalumpurtrip #localfood

#summervacay 📍Name: Ondo Cheras 📍Address: 13 & 13A, Ground Floor, Traders Park Residence, Jalan Dataran Cheras 7, 43200 Cheras 📸Instagrammable Level: ⭐⭐⭐⭐⭐ 🍞 Top 3 Must-Try Items: Creamy Milk Crust Bun Crispy on the outside, soft and milky on the inside. One bite and you're hooked! Japanese Egg Tart Rich egg flavor with a flaky crust and just the right amount of sweetness — one is never enough! Japanese Soft Euro Bread Series Fluffy texture with generous fillings — you'll want to try every single one! ☕️ Vibe Highlights: The bakery is designed with wood tones and warm lighting, giving it a cozy, minimalist Japanese feel. Spacious with plenty of seating — perfect for a slow, relaxing afternoon tea. Every corner is photogenic — snap a shot and you’ve got yourself a Japanese-style café vibe. 🏷️ Hashtags: #CherasEats #KLFoodie #JapaneseBakery

#springitinerary #myBurgerLab #BestBurgerInMalaysia #BurgerLoversUnite #CharcoalBunMagic #MyTOWNKL #KLFoodie #JuicyBurgers #BurgerFix #MalaysianEats #EatToBelieve The place is myBurgerLab at MyTOWN, and if you ask me — this might just be the best burger in Malaysia. I tried one of their signature charcoal bun burgers, and it blew me away. The patty was juicy and flavorful, the sauces were bold and perfectly balanced, and that signature soft black bun brought it all together. Every bite had a satisfying mix of texture and umami that made me pause and appreciate it — not something I usually do with burgers! The atmosphere was laid-back and cool, just what you’d expect from a place that takes its burgers this seriously. Service was fast, and everything came out hot and fresh. What I love most is how they make each burger feel unique, not mass-produced. It’s creative, comforting, and just really, really delicious. If you’re a burger lover, this place is a must-try. I’ve had plenty across Malaysia, but this one? It might just take the crown. ⸻ 📍 How to Get There Address: myBurgerLab, MyTOWN Shopping Centre, Jalan Cochrane, Kuala Lumpur. • 🚇 By MRT: Stop at Cochrane Station, walk through IKEA straight into MyTOWN. • 🚗 By Car: Plenty of parking in the mall’s basement. • 🛍️ Great stop if you’re shopping around IKEA or Sunway Velocity nearby.

Lacher Patisserie Finally Opens a New Branch! And It's Their Only One Serving Pastries 😍 📍Address: Lacher Patisserie, The Met LG 01-02, Menara The Met, Jalan Dutamas 2, Mont Kiara, 50480, KL #Lacherpatisserie #brunch #must-do_kl #klfoodie #klfood #patissrie

The Rabbit Hole is a chic cafe and bar in the Changkat Bukit Bintang area in the heart of Kuala Lumpur, Malaysia. Housed in a renovated 1970s Art Deco building, the place has a beach resort feel. With an outdoor pool and lush green spaces  ⸻ 🕰️ Opening hours • Monday – Thursday: 09:00 – 01:00 • Friday – Saturday: 09:00 – 02:00 • Sunday: 09:00 – 01:00 ⸻ 📍 Location Address: 14 & 16 Changkat Bukit Bintang, Bukit Bintang, 50200 Kuala Lumpur, Malaysia  ⸻ If you are looking for a place that combines a cafe and a bar with a unique atmosphere, The Rabbit Hole is a must-visit when visiting Kuala Lumpur. 🐇🍸 #RainySeasonAttractions #kualalumpur #kualalumpurtrip #klfoodie #klcafe #craftbeer

Monday Blues feeling so blissful blue with my splendid stay at @doubletreejb ! 💙🩵 Especially with a wonderful welcome with their signature warm chocolate chip cookie 🍪🤗 The room was a perfect blend of comfort and elegance, offering a peaceful retreat. What made it even more special was access to the Executive Lounge, where I enjoyed all-day light refreshments, a mini yet substantial spread of freshly cooked hot food, appetizers, and desserts in the evening, paired with free-flow alcohol to elevate the experience. 🍷🥂 Mornings started on a delicious note with their international breakfast buffet offering an extensive variety of dishes that catered to every palate including ice cream too! 🌍🍳🥞🍏🍛🍝🥗 Conveniently located in the heart of Johor Bahru, this prime spot made it easy to explore nearby malls, shop for your favorites, or simply enjoy the lively city vibe just minutes away. 🛍️🚶♀️ When it was time to unwind, I headed to the 13th-floor outdoor terrace overlooking the Straits of Johor featuring a recreational main pool, kids’ pool, and a jacuzzi—all perfect for relaxation while soaking in the beautiful views. 😎🏊♂️ For those looking to stay active, the state-of-the-art TechnoGym overlooking the pool was a standout, making workouts enjoyable and inspiring. 💪🏽 Check out my full review and video on IG, FB or Tik Tok (@HAPPYLIZZIEEATS) #happylizzieeats #happylizzieexploresJB #DoubleTreeByHilton #HiltonHotels #DoubleTreeJB #StaycationGoals #TravelJohor #DoubleTreeExperience #WhatToEatJB #JBHotels #JBFood #JBFoodie #JohorBahruFood #JohorFoodie #KLfoodblogger #KLfoodie #MondayMotivation #MalaysiaBlogger #MalaysiaFoodie #MalaysianBlogger #foodblogger #MalaysianFoodie #TravelBlogger #LifestyleBlogger

Situated along the Straits of Malacca, just 3 miles off Malaysia’s West coast, is this private island paradise nestled amidst an ancient rainforest that’s been two million years in the making, where sandy beaches greets emerald waters. 🏝️ Only a small portion of the island has been developed to host this tranquil luxury resort, while the rest remains a thriving sanctuary for wildlife. From long-tailed macaques swinging through the trees and oriental pied hornbills perched among the branches to white-bellied sea eagles soaring overhead and large monitor lizards basking on rocky outcrops, nature flourishes in perfect harmony with its surroundings. 🌳 🦅🐒🦎 Every moment at Pangkor Laut Resort feels like a dream 🥰 . Check out my full review and video on IG, FB or Tik Tok (@HAPPYLIZZIEEATS) #happylizzieeats #happylizzieexplores #PangkorLautResort #YTLTravels #SmallLuxuryHotels #luxuryresort #beachresort #beautifuldestinations #KLfoodblogger #beautifulhotels #KLfoodie #MalaysiaBlogger #MalaysiaFoodie #MalaysianBlogger #foodblogger #MalaysianFoodie #TravelBlogger #LifestyleBlogger #travel #naturalwonders #staycation #beachlife #beachlife #resorts

#hiddengems Located in the heart of Pavilion Kuala Lumpur, % Arabica offers a sleek, minimalist space where coffee enthusiasts can enjoy exceptional brews made from high-quality beans. Known for their signature Spanish Latte and Kyoto Latte, this café delivers a smooth and rich coffee experience with a perfect balance of flavors. What to Try • Spanish Latte – Creamy with a hint of sweetness. • Kyoto Latte – A bold and aromatic cold brew. • Matcha Latte – A smooth blend of premium matcha and milk. #ArabicaCoffee #PavilionKL #CoffeeLovers #KLFoodie #SpecialtyCoffee

Looking for a cosy and stylish Japanese-inspired cafe in KL ? Head on over to Boucake Cafe at The Exchange TRX Some of their signature dishes are their carbonara udon with duck breast and onsen egg and wagyu hamburg with Japanese rice… and I swear by their Bounce Cake Pancakes (souffle)!!! My daughter and I ordered :- *French Fries with Truffle Paste *Baked Escargot Mashed Potato *Carbonara Udon with Smoked Duck Breast and Onsen Egg *Cold Yuzu Udon with Prawn *Chocolate & Banana Bounce Cake Pancake *Strawberry Bounce Cake Pancake And ended it with some really refreshing Lychee Breeze and Yuzu Sunset mocktails Bring your special someone and come indulge in some premium Japanese cuisine and delightful desserts at Boucake The Exchange TRX #boucakedelights #WagyuMalaysia #KualaLumpurDining #KLFoodies #JapaneseCuisine #MalaysianFoodScene #ComfortFoodKL #omnomnom #klfoodie #foodlover #theexchangetrx

Dine in a 260 million year old natural limestone cave at Jeff’s Cellar 🗿💎😍 An awe-inspiring, multi award-winning dining destination recognised by global tastemakers CNN and Tatler located within the luxurious @thebanjaranhotsprings in Ipoh is truly unlike anything I’ve ever experienced before. 🤩 Step into the enchanting surroundings, where soaring arias and Permian-period water features create a mesmerizing romantic, tranquil ambience within the candle-lit cavern ✨ . The sensational 10 course degustation menu curated by celebrated Chef Boon features luxurious, premium jewels from the depths of the ocean including Diver Scallop with Amur Caviar, Lobster and Aged Black Cod to the lush terra firma presenting indulgent ensembles of rich, buttery Foie Gras and heavenly Miyazaki A5 Wagyu with intricate marbling; elevated further with garnishments of truffle, maitake and Bario Salt. 😍 Sip and savour every magical moment of this extraordinary evening with Chef Boon’s exquisite wine pairing meticulously curated to complement each course for the ultimate gastronomic experience 🥂 Share this to someone you’d like to experience this unparalleled dinner with ✨ 📍 Jeff’s Cellar, The Banjaran Hotsprings Retreat Ipoh Check out the full review and video by HAPPYLIZZIEEATS on Instagram for more details! . . . . #happylizzieeats #happylizzieexplores #TheBanjaranHotspringsRetreat #luxuryresort #luxuryhotel #ipohfood #ipohfinedining #bestdestinations #finedining #hiddengems #finediningfoodie #KLfinedining #gastronomy #contemporarycuisine #IpohBestFood #KLfoodblogger #KLrestaurants #KLfoodie #MalaysiaBlogger #MalaysiaFoodie #MalaysianBlogger #MalaysianFoodie #TravelBlogger #LifestyleBlogger

#100WaysOfTravel Located in the upscale neighbourhood of Desa Sri Hartamas, Common Man Coffee Roasters cafe comes bathed in natural light for a welcoming and inviting space to unwind with your breakfast or morning coffee, or a nourishing brunch menu. The cafe transforms into an elevated dining space to enjoy sourdough pizzas and natural wines with friends during evenings… I had a satisfying curated set breakfast which was really so good!!!! And the entire restaurant was just so pretty and instagrammable #deliciousfood #klfoodie

#100WaysOfTravel It’s thyme to embark on a culinary journey with your loved ones or besties!!! The PARKROYAL COLLECTION signature restaurant, Thyme, is offering all your favorite dishes from around the world for their weekend hi- tea Signature must-try dishes include: • River prawns in rice spring roll - A delicious and refreshing appetiser combining the signature sweet and sour Vietnamese dressing, paired with a fresh vegetable salad. • Braised Australian lamb shoulder rendang - A lamb dish that is tender and melts in the mouth, cooked according to traditional Malay methods that pairs well with rice. • Jonker Walk cendol - Customise your Malaysian shaved ice delicacy with sweet gula melaka, and pandan-flavoured starch noodles. • Live durian teppanyaki ice cream - Savour the King of Fruits in velvety, smooth ice cream form at our live ice cream station. It’s one of the best value buffets around and it taste soooo good!!!! #parkroyalcollectionkl #thymerestaurant #hiteabuffet #livelifelah #klfoodie #makanmakan #sedap #foodie #goodfood