#하와이항공권이벤트

Ulsan Buk-gu Dongdae 21-gil 18 Open daily: 10:30 AM - 9:30 PM Phone: 0507-1416-6690 Delivery available This is the room we were seated in. There are several such rooms, making it a great place for quiet family meals or group gatherings. The much-anticipated baeksuk (Korean boiled chicken) has arrived. The chicken drumstick is impressively large. It’s been cooked so well that the leg bone has completely separated from the meat. Nurungji (crispy rice) is also served. While regular porridge is delicious, I personally love porridge with nurungji in it.

Hogam 15, Dongdae 21-gil, Buk-gu, Ulsan Open daily: 10:00 AM - 4:00 AM Phone: 010-7423-0770 At Hogam Cafe, you can place your order using the tablet provided at each table. Once the pager vibrates, head to the counter to make your payment and pick up your drink. If you find the tablet difficult to use, plan to visit the rooftop, or prefer takeout, you can also order directly at the counter. On the second floor, the rooftop offers a pleasant view as there are few tall buildings nearby. The area is beautifully decorated with artificial grass and potted plants, creating a lush, outdoor ambiance. While it's lovely during the day, the atmosphere transforms into something unique when the lights are turned on at night.

Hoho Restaurant Starfield Suwon 175 Suseong-ro, Jangan-gu, Suwon-si, Gyeonggi-do, 2nd Floor, Gourmet Street, Unit 2326 Open daily: 10:00 AM - 9:50 PM (Break time: 2:40 PM - 5:00 PM) - Last order for lunch: 2:40 PM / Last order for dinner: 8:40 PM Phone: 0507-1365-1296 Each table is equipped with a tablet for ordering food. However, due to the large number of people waiting today, the staff took orders directly from the queue. We ordered mozzarella cheese balls, hirekatsu set meal, mentaiko oil pasta, and unagi don. As soon as we were seated, the food we ordered started arriving. The first dish served was the mozzarella cheese balls. The cheese balls were accompanied by a cabbage salad, a white dipping sauce for the cheese balls, and a dressing for the salad. Next was the mentaiko oil pasta. I used to visit the Hoho Restaurant near Hyehwa Station frequently and loved their mentaiko oil pasta. I ordered it today hoping to relive that taste, but honestly, today's pasta was underwhelming. The mentaiko flavor was barely noticeable, and the pasta was lukewarm, giving the impression that pre-cooked spaghetti was simply drenched in oil. Then came the unagi don (eel rice bowl). The rice was served in a Japanese-style wooden container. Upon opening the lid, the dish revealed rice topped with seasoned eel and garnished with ginger. While the presentation was appealing, the rice lacked seasoning, and the portion of eel was somewhat disappointing. Although it was said to contain a whole freshwater eel, the quantity felt insufficient. Here’s a shot of the entire meal. While eating, I noticed that other tables had miso soup. When I checked the tablet, I found that miso soup needed to be ordered separately. Upon asking, the staff apologized, saying the soup had been omitted by mistake. I had wondered why we didn’t have it... sigh.

Melting Shop x Cheese Room Gwanghwamun D Tower Branch Address: 4th Floor, Replace, Gwanghwamun D Tower, 17 Jongno 3-gil, Jongno-gu, Seoul Hours: Daily 10:30 AM - 10:00 PM Phone: 010-7135-4256 We arrived right at opening time (10:30 AM) and were the first customers! The interior is so beautifully designed that we couldn’t decide where to sit. Their signature menu item, the cheese cake 'San Sebastian Original' (9,000 KRW), was displayed. Cheese Room’s cheesecake is a Spanish-style cheesecake made without flour, giving it a soft, melting texture. The basic table setting includes a cute yellow cheese-shaped pager and a stone placed on the napkin to keep it from flying away. Gwanghwamun D Tower Melting Shop Cheese Room The food is served very quickly. The first dish we tried was the Olive Ricotta Campagne (19,000 KRW). A staff member brought out the ricotta cheese-topped campagne bread and four types of marinated olives separately, then generously placed the olives on the bread right at the table. Perhaps this is to prevent the bread from getting soggy? Next was the Balsamic Scallops (29,000 KRW). Scallops were placed on a bed of potato puree mixed with Emmental cheese, accompanied by balsamic and yuzu sauce. Eating the potato puree and scallops together was absolutely delicious! However, there were only six scallops. The final dish was the Truffle Paccheri Pasta, which was incredibly tasty. The paccheri pasta soaked in truffle cream sauce was topped with Grana Padano cheese and prosciutto, enhancing the flavor.

#HawaiiAirlineEvent FeltCoffee 17 Jongno 3-gil, Jongno-gu, Seoul Mon-Fri 07:00-21:00 Sat-Sun 11:00-21:00 02-2251-8010 There aren't as many varieties as I thought. However, it's really nice that you can change all menus to decaffeinated for free. I ordered an iced Americano and a latte. When I ordered a latte, the staff recommended that I change the latte to oat milk (+500 won) for a richer taste, so I decided to try it. While making my coffee, I looked around the inside of the cafe. There are various Felt Coffee products on display. They also sell capsule coffee. I took it out because the outside seemed more comfortable than the inside. They put a cup holder on the outside of the cup for warm drinks. Warm latte and iced Americano. I think it was a good idea to change it to oat milk as recommended. It definitely has a richer taste than a regular latte. I recommend the oat latte!

Cafe Neunadeuli 673 Donghaean-ro, Dong-gu, Ulsan Open daily: 09:00 AM - 10:00 PM Phone: 052-233-8882 The cafe is located on the first floor, and it seems the owner has put a lot of effort into the lighting. After placing our order, we headed up to the second floor. The tables are spaced out nicely, which is great. We chose seats on the bean bags with a mountain view. Bean bags can be incredibly comfortable if you position them well. 😊 We ordered a warm Americano and a grapefruit ade. I can't wait to enjoy an iced Americano soon. Next, we went up to the rooftop on the third floor. There’s a small indoor space on the third floor as well. Although it’s not visible in the photos, if you follow the stairs behind the cafe, there are outdoor tables where you can sit. If you’d like to enjoy your coffee while breathing in the fresh air, the outdoor area is a great option.

#HawaiiFlightEvent Starfield Suwon Library 175 Suseong-ro, Jangan-gu, Suwon-si, Gyeonggi-do Suwon Starfield Starfield Library is a very large library from the 4th to 7th floors, and the view from each floor is different, making it an attractive space that makes you want to keep taking pictures. You can freely take out and read books in the library, and you won't know how much time has passed while looking at books and people watching. It seems like everyone has the same mindset, because all the cafes with a view of Starfield are full of people.

Taehwagang Sundubu 21, Osan 5-gil, Jung-gu, Ulsan (Food Street No. 54 in Taehwagang National Garden) Open daily: 11:00 AM - 9:00 PM (Last order at 8:00 PM) Break time: 3:00 PM - 4:30 PM Phone: 0507-1342-5285 As soon as you place your order, side dishes are promptly served. All side dishes are available for free refills upon request, but due to the rising cost of vegetables, there is an additional charge of 1,000 KRW for salad. You can crack a raw egg into your dish and cook it to your liking. I prefer to let the egg cook to a soft-boiled consistency in the hot broth, while my friend stirs the egg into the dish. A chive pancake is also served. It’s made with plenty of chives and just a little bit of batter, resulting in a very thin, crispy, and chewy texture. Minced squid is added on top, enhancing the chewy bite.

Din Tai Fung GF, Lotte Mall Gimpo Airport, 38 Haneul-gil, Gangseo-gu, Seoul Open daily: 10:30 AM - 10:00 PM (Last order at 9:00 PM) Phone: 0507-1307-5537 The main dishes here are various types of dumplings, including their signature Xiao Long Bao (soup dumplings). Other popular menu items include beef noodle soup, pork chop fried rice, and hot and sour soup. We ordered Xiao Long Bao (10 pieces), egg fried rice, chili shrimp, and beef noodle soup. Xiao Long Bao is available in different quantities: 4 pieces for 6,500 KRW, 6 pieces for 9,000 KRW, and 10 pieces for 14,000 KRW, so you can choose the portion size you prefer. Besides the original Xiao Long Bao, there are crab meat, chicken, truffle mushroom, and shrimp varieties to suit your taste. For those who want to try them all, there’s a Xiao Long Bao sampler (10 pieces for 21,000 KRW). The beef noodle soup arrived. There are two options: beef noodle soup (17,000 KRW) and beef broth noodle soup (13,500 KRW). The difference is that the beef noodle soup comes with meat toppings, while the beef broth noodle soup does not. The shrimp fried rice (13,000 KRW) was served first. It was well-seasoned and paired nicely with the other dishes, making it enjoyable to eat. However, the accompanying soup had a bland taste that was hard to identify. Finally, the Xiao Long Bao (soup dumplings) were served. The aroma of the Xiao Long Bao was strong, and I was worried that my child might not eat them, but surprisingly, they enjoyed it.

Kakadu Cafe 136 Magokjungang-ro, Gangseo-gu, Seoul Opening Hours: [November–February] 09:30–17:00 [March–October] 09:30–18:00 Closed every Monday Contact: 070-7762-6688 Kakadu Cafe is located inside the Theme Garden of Seoul Botanic Park. Follow the sign that says 'VR Cafe' to find it (Theme Garden admission fee: 5,000 KRW). Since you're at a VR cafe, you should definitely try the VR experience! To enjoy the VR experience, you first need to pay the hot air balloon VR viewing fee (5,000 KRW) using the tablet in front of the store. The VR experience takes you on a virtual hot air balloon ride to Kakadu National Park in Australia (duration: approximately 8 minutes). Kakadu National Park in Australia is recognized as a UNESCO World Heritage site for its diverse and precious ecosystems. While visiting in person might not be possible right now, you can explore it virtually through VR.

Jeju Eunhee's Hangover Soup Dong-gu Branch, 42 Deungdae-ro, Dong-gu, Ulsan Open daily: 08:00 AM - 9:30 PM Closed on the 2nd and 4th Mondays of each month Phone: 0507-1364-0306 The menu is quite simple, offering hangover soup, innards soup, and Dombe meat (small/medium/large). As a side dish, seasoned lamb is available. The medium-sized Dombe meat (24,000 KRW) was served first. Although the portion seemed a bit small, considering the current high prices, it felt reasonable. 'Dombe' is originally a Jeju dialect word for 'cutting board,' and Dombe meat refers to boiled pork served directly on a cutting board instead of a plate, sliced and eaten. Stirring the soup with a spoon transforms the broth into a red color as the seasoning mixes in. You can also add the minced garlic provided earlier to suit your taste. The soup contains a generous amount of ingredients like bean sprouts and glass noodles.

#HawaiiFlightEvent ChilamSaGye 7-10 Chilam 1-gil, Ilgwang-eup, Gijang-gun, Busan Daily 10:00~20:00 0507-1318-4900 ChilamSaGye has two entrances. The door in the first photo is connected to the beach. The entrance in the photo below is connected to the ChilamSaGye exclusive parking lot. The parking lot is huge, and there are separate parking attendants. This is the ChilamSaGye courtyard on the first floor. The courtyard means the middle of the yard. ChilamSaGye's courtyard is planted with pine trees, ash trees, ginger trees, poplar trees, lilacs, and azaleas. If you pass through the passage on the second floor, you will find a gift shop and the ChilamSaGye exclusive parking lot. This place is called SaGye Garden. Let's go up to the rooftop on the third floor and enjoy the ocean view. Take a seat. This is a fresh strawberry Danish topped with sweet and sour strawberries. The Danish was a little soggy, which was a bit disappointing. When the vibration bell rings, they also bring drinks. We ordered iced Americano and ice cream. The ice cream was topped with macarons. I had no idea about this, so I felt like I hit the jackpot. There is a Balmuda toaster in one corner of the store, so you can heat up your bread. If it’s not freshly baked bread from the bakery, it might be 2% lacking in flavor. In times like these, it’s so nice to have a toaster! There are also sanitary gloves and packaging bags next to the toaster.

🌟 Hengdian Qingming Riverside Scene: Here's How to Experience It 1. Live a Day Like a Resident of Bianjing Don't just observe—immerse yourself in the lifestyle of the era. Walk, eat, and explore like the people of that time. As you follow street performances, vendors, and theatrical acts scattered throughout, you'll feel as if you've traveled back to the Northern Song Dynasty. ⸻ 2. 'Alley Exploration' is a Must! While the main streets are dazzling, the side alleys and hidden spots under small bridges hold many surprises. Quiet alleys with paper lanterns, tea houses, and murals can create more memorable experiences. ⸻ 3. Relax on a Bridge in the Afternoon Sun Sit on a bridge by the artificial river flowing through the theme park and watch the leisurely boatmen pass by. It's a perfect spot to unwind and capture stunning photos. ⸻ 4. Stay for the Night View The true charm of the Qingming Riverside Scene begins after sunset. As the lights gradually illuminate, the night scenery of the Song Dynasty comes alive. The serene yet enchanting night view offers a completely different atmosphere from the daytime. ⸻ 5. Snack Like a Local Skip the food courts and try snacks from small street vendors or tea houses with a local vibe. Traditional rice cakes, meat skewers, malt candy, and Song Dynasty-style tea are available. Holding a snack while strolling is practically a must here.

Ananti Cove Cabine de Poisson 268-31 Gijanghaean-ro, Gijang-eup, Gijang-gun, Busan Cafe Bakery & Grocery Zone: Daily 11:00 AM - 7:00 PM (Last order at 6:00 PM) Media Gallery: Mon-Wed, Fri-Sun 11:00 AM - 7:00 PM (Last entry at 6:00 PM, closed every Thursday) 051-604-7282 I arrived at Cabine de Poisson. Cabine de Poisson is a new multi-cultural space where you can enjoy brunch, bakery items, beverages, and various goods, as well as visit the media gallery. To the left of the entrance of Cabine de Poisson is the media gallery. The media gallery at Cabine de Poisson expresses Ananti's values of respect for nature, love for humanities, and appreciation through media technology art. First, I ordered from the menu. I chose the Hanwoo Burger Set for kids (22,000 KRW) and an iced Americano (9,000 KRW). The set menu includes a drink (choice of cola or Sprite). I sliced the burger to show the cross-section, but it looks a bit messy—let's blame it on the handmade nature of the burger. 😊 The burger is packed with ingredients like bacon, Hanwoo patty, tomato, lettuce, and glazed onions made from onions, making it delicious. Despite this, my child said the fries were the tastiest part.

Gahyang 15 Myeongchon-ro, Buk-gu, Ulsan Open daily: 09:00 AM - 08:30 PM Phone: 052-287-2364 This restaurant serves gan jjajang made with Korean wheat noodles. The dish is topped with a fried egg and cucumber, offering a classic and authentic gan jjajang experience. It's rare to find jjajangmyeon places that include a fried egg these days, which made this meal even more delightful. I noticed someone at the next table enjoying noodles with a red sauce, which piqued my curiosity. It seems their red jjajang is also quite popular, and I’m eager to try it next time. The gan jjajang sauce is freshly stir-fried and generously poured over the noodles, ready to be mixed. However, after mixing the noodles and sauce, I found the texture a bit dry, which was slightly disappointing. Remembering a tip I’d seen somewhere, I added a bit of jjamppong broth to the jjajangmyeon, and it significantly improved the dish. Highly recommend trying this trick if you encounter the same issue!

Woodver 96 Wangsaeng-ro, Nam-gu, Ulsan, 1st Floor Open daily: 11:00 AM - 9:30 PM Phone: 0507-1377-6683 Woodver Bakery uses French flour and salt to create traditional French flavors. Their bread undergoes an 18-hour natural fermentation process (levain), resulting in a soft texture and rich taste. The bread is free from preservatives and synthetic additives, making it a healthy choice even for young children. Additionally, they adhere to the principle of selling only bread produced on the same day, ensuring freshness and quality. The ordered dishes have arrived. The Jambon-Beurre set includes a French-style baguette filled with Jambon ham and gourmet natural butter, served alongside a truffle mushroom soup.

Little Collins 2nd Floor, 12 Samsan Jung-ro 84beon-gil, Nam-gu, Ulsan Mon, Wed~Sun 10:00 AM~9:00 PM (Last order at 8:30 PM) Closed every Tuesday Phone: 0507-1393-4288 The staircase leading to the second floor and the front of the restaurant are decorated with wine bottles. The view is surprisingly open and beautiful. The wooden interior design pairs well with the lush green plants. Although the menu isn't extensive, I personally prefer restaurants that focus on a few signature dishes rather than offering too many options. Of course, that's just my personal taste. 😊 The first dish served was the Burrata Cheese and Marinated Tomato (16,000 KRW). At first, I thought the purple garnish surrounding the burrata cheese was grapes, but it turned out to be marinated tomatoes with their skins peeled off. Peeling cherry tomatoes is no easy feat, so I was impressed by the effort. The seasoning was a bit strong, but it was still delicious. Next was the Bisque Shrimp Rosé Pasta (17,000 KRW). The combination of shrimp and rosé sauce is always a winning choice. Lastly, the Porcini Cream Gnocchi (17,000 KRW). Gnocchi is a type of Italian pasta shaped like small dumplings. It's somewhat similar to Korea's 'ongshimi,' but while 'ongshimi' emphasizes chewiness, gnocchi focuses on softness. It can be made with various ingredients like potato starch, cheese, pumpkin, or spinach to create diverse flavors.

Jeil Restaurant 6 Myeongdeok 3-gil, Dong-gu, Ulsan Open Monday to Saturday: 6:00 AM - 9:30 PM (Last order at 9:00 PM) Break time: 3:00 PM - 5:00 PM Closed every Sunday Phone: 052-233-8520 The main menu includes stir-fried dishes (pork, octopus & pork, squid & pork, seafood), gopchang hot pot, stir-fried octopus, thinly sliced pork belly, and fresh pork belly. For meals, they offer soybean paste stew, kimchi stew, and soft tofu stew. The restaurant's signature dish, jaecheopguk (clam soup), is also available. Jaecheopguk is provided for free and can be refilled. With just jaecheopguk and side dishes, you can easily finish a bowl of rice! We ordered the pork stir-fry (10,000 KRW per serving). The portion shown is for three servings. The stir-fry is served on a sizzling hot stone plate, steaming hot. Since we had a child with us, we requested it to be made less spicy. The kitchen staff noticed we had a child and kindly offered us some seaweed as a service. 😊 The stir-fry was perfectly seasoned and incredibly delicious. We noticed 'self-serve fried rice' on the menu, so we asked about it, and they brought us seaweed flakes, sesame oil, and kimchi to make it ourselves.

Dayla Namjin-gil 51, Dong-gu, Ulsan 11:30 AM - 9:30 PM Closed every Sunday and Monday 052-234-5475 Isn't the open sea view just amazing? Watching the distant ships while zoning out gives you a refreshing feeling that clears your mind. They have everything from salads, pasta, lasagna, paninis, steaks, to wine. Due to the area's characteristics, many foreigners visit this place, so the menu includes a lot of English. We ordered lasagna, two plates of mushroom cream pasta, and a rustic-style pizza. The owner warned us that it might be too much food for our group (two adults and one child), but we stuck to our decision (and even managed to finish everything, haha). The popular lasagna at Dayla was served first. It has a mild, homemade taste. We ordered two plates of the mushroom cream pasta (Grafa menu) this time. Last time, we came with our child, and they enjoyed it so much that we barely got a taste! So today, we ordered one plate for the child and one for the adults—wise choice! The Grafa rustic-style pizza is always delicious. Last time, it was served whole, but today it came pre-sliced. Perhaps the staff were too busy last time and forgot. The rustic-style pizza is topped with eggplant, king oyster mushrooms, ham, olives, and more. Some parts were slightly charred, but that's the charm of wood-fired pizza.

153 Gupo Noodles 117 Suam-ro, Nam-gu, Ulsan, 1st Floor Open daily: 10:00 AM - 10:00 PM Phone: 052-265-1233 The poster on the wall featuring flat bibim dumplings looked incredibly appetizing. They offer a wide variety of noodle dishes such as banquet noodles, knife-cut noodles, udon, cold noodles, wheat noodles, chewy noodles, and soybean noodles. Additionally, they serve rice bowls, pork cutlets, soft tofu stew, spicy beef soup, kimbap, tteokbokki, dumplings, and other typical snack bar menu items. The chewy noodles are served with a spicy, sweet, and tangy sauce, topped with shredded pickled radish, boiled bean sprouts, lettuce, seaweed flakes, sesame seeds, and a sprinkle of sesame salt. The chewy noodles are truly delicious! 😊 I even discovered half a smoked egg hidden in a corner. Next up is the special tteokbokki. I wondered why it was called 'special,' and it turns out it includes not just rice cakes but also eggs, ramen, and dumplings. Honestly, the taste of the tteokbokki was quite ordinary, but the presentation was impressive. 😄

Bread Page Ilsan Branch Ulsan Dong-gu Ilsanjin 11-gil 11 Open daily: 09:00 AM - 11:00 PM Phone: 0507-1388-7474 Bread Page is a massive bakery cafe renowned for its delicious baked goods. Conveniently located near the rotary at Ilsan Beach intersection, it also offers its own parking lot, making it even more appealing. Bread Page is known for its cakes, which are quite tasty. While a slice of cake costs 8,000 KRW and may seem a bit pricey, the generous portion size makes up for it. In addition to their signature rice bread, Bread Page is currently running a promotion to ease customer burdens amidst rising consumer prices. Selected items like walnut red bean bread, soboro bread, rice bread, and some types of campagne bread are available at a 20% discount. It would be great if such events lasted longer. The second floor is designated as a kids' zone, while the visible area is the third floor. Although the second floor is labeled as a kids' zone, it mainly features a few desks and chairs for children. The ocean view is always delightful, and today, the sky is exceptionally blue. With the beach now open, there are plenty of people enjoying various activities.

🪨 6 tips to fully enjoy Mt. Ohaengsan (Mt. Ohaengsan) 1. Visit early in the morning → It is not hot and it is not crowded if you go up before the sun gets strong. Especially in the summer, it is most comfortable to enter before 8 AM. 2. Move using a combination of elevator and stairs → If you have difficulty climbing, we recommend taking the elevator to the main point and walking slowly on the way down to enjoy the scenery. 3. Wearing comfortable shoes is a must → There are many rock stairs in Mt. Ohaengsan and they are easy to slip, so we recommend non-slip sneakers or sandals. 4. Be sure to visit ‘Tang Chon Cave’ and ‘Huyen Khong Cave’ → There are Buddhist statues inside the large stone caves, so you can feel a mysterious and pious atmosphere. The scene with natural light coming in is really impressive. 5. Photo Point: Summit Observatory → The view of Da Nang City and My Khe Beach from the summit is the best photo spot. Even on cloudy days, the mist makes for dreamy photos. 6. Temple etiquette → This is not just a tourist attraction, but also a Buddhist holy site, so avoid wearing short clothes and be quiet to enjoy a more profound experience. Ohaengsan is not just a mountain; it is a spiritual space with temples, caves, and legends in nature. Take your time looking around and enjoy it at your own pace. If you need it, I can make a short Instagram caption version! #HawaiiFlightEvent

Hamgyeong Myeonok Sinjeong Branch 183beon-gil, Dojjil-ro, Nam-gu, Ulsan Open daily: 11:00 AM - 8:00 PM Last order: 7:45 PM Phone: 052-269-3200 When you sit down, they serve warm broth in a kettle, and it's absolutely rich and flavorful. You'll find yourself finishing the whole kettle sip by sip. 😊 We ordered Mul-naengmyeon (double portion), Bibim-naengmyeon (double portion), and King Dumplings (large size). The dumplings come with a cute teaspoon, which seems to be provided because the dumplings are so big that it's hard to dip them directly into the soy sauce. Instead, you can use the teaspoon to pour soy sauce over the dumplings. Here’s the Bibim-naengmyeon. It’s topped with shredded cucumber, pear, pickled radish, meat, and a boiled egg—perfect garnishes. While many naengmyeon restaurants these days serve naengmyeon with sweet and tangy seasoning, the Bibim-naengmyeon at this Hamheung-style naengmyeon specialty restaurant is less sweet and has a spicy, bold flavor.

Andamiro 11-23 Misong-ro, Mijo-myeon, Namhae-gun, Gyeongsangnam-do, Bonchon 671 (Andamiro and 15 Grams) Monday to Friday: 11:00 AM - 7:30 PM Saturday to Sunday: 11:00 AM - 7:00 PM Break Time: 3:00 PM - 5:00 PM Last Order: 7:00 PM Phone: 0507-1332-6439 The first floor operates as a restaurant, while the second floor serves as a cafe. The lush greenery and charming decorations blend perfectly. There’s also a corner with plenty of books, making it a great spot to spend some quiet time reading alone.

Andamiro Address: 11-23 Misong-ro, Bonchon 671, Mijo-myeon, Namhae-gun, Gyeongsangnam-do Hours: Mon-Fri 11:00 AM - 7:30 PM, Sat-Sun 11:00 AM - 7:00 PM Break Time: 3:00 PM - 5:00 PM Last Order: 7:00 PM Phone: 0507-1332-6439 The restaurant has a wooden sign that reads 'Andamiro,' which is a pure Korean word meaning 'overflowing to the brim.' Upon entering, we found that the first floor operates as a restaurant, while the second floor serves as a café. We ordered the Namhae Octopus and Abalone Pot Rice Set (18,000 KRW), Namhae Garlic Korean Beef Bulgogi Pot Rice Set (18,000 KRW), and Homemade Salmon Soy Sauce Bowl Set (17,000 KRW). While waiting for the food, we decided to explore the café on the second floor. The tortilla chips topped with shrimp, cherry tomatoes, and drizzled with balsamic sauce were simple yet incredibly delicious. The Homemade Salmon Soy Sauce Bowl was served next. It featured homemade salmon soy sauce, avocado, and various vegetables. We were instructed to mix it with the accompanying egg yolk and wasabi mayo sauce for the best flavor. Finally, the Namhae Octopus and Abalone Pot Rice arrived. It was a fragrant abalone liver rice topped with octopus, shrimp, abalone, scrambled eggs, seaweed, and other seafood.

🎢 7 Essential Tips for Making the Most of Ba Na Hills 1. Enter Early in the Morning (Right at Opening Time) → Enjoy the serene Golden Bridge and photo spots before the crowds arrive. 2. Don’t Forget to Record Videos on the Cable Car! → One of the longest cable cars in the world, offering breathtaking mountain views. 3. Visit the Golden Bridge in the Morning First! → Morning mist combined with sunlight creates magical photos, while afternoons get crowded. 4. Stroll Through the European Village Leisurely → Perfect for taking photos, with charming music adding to the ambiance. 5. Escape the Heat at Fantasy Park → Indoor attractions like rides, a dinosaur exhibition, and a 4D cinema provide a refreshing break. 6. Opt for Themed Restaurants Over Local Food → Various buffet restaurants with unique interiors offer a feast for both the eyes and the palate. 7. Enjoy the Night Views and Illuminations (If You Can Stay Overnight) → Buildings lit up with lights bring the European village atmosphere to its peak—a privilege for overnight guests!

Cafe Yuja 1423 Dongbu-daero, Samdong-myeon, Namhae-gun, Gyeongsangnam-do Open daily: 10:30 AM - 5:00 PM Phone: 055-867-5201 When you purchase castella, yuja concentrate, or yuja juice, they pack it in a pretty paper bag, making it a great souvenir or gift after your trip to Namhae. The interior of the cafe isn't particularly spacious, and the chairs are somewhat firm, so unless the weather is extremely hot or cold, it might be nice to stay outside. That said, the interior design, which preserves the charm of a traditional hanok, is truly elegant. The drinks and castella we ordered have arrived. Three slices of castella for 5,000 KRW seems like a pretty reasonable price. The iced Americano was rich and enjoyable, but the yuja castella pairs better with yuja beverages. Today, I chose yuja ade, but next time I visit, I’d like to try the yuja juice. Cafe Yuja’s signature menu is the yuja castella. The yuja castella is priced at 5,000 KRW per plate and 14,000 KRW per box (12,000 KRW with a local resident discount). The castella is kneaded and baked directly at the cafe, which might explain why it tastes so good. Compared to other cafes, the variety of drinks isn’t extensive, but the signature items like yuja tea, yuja juice, and yuja ade are so appealing that it doesn’t seem to matter.

Aptdeul Restaurant Branch 2 13 Miryong-gil, Sacheon-si, Gyeongsangnam-do Open daily: 07:00 AM - 08:00 PM Break time: 04:00 PM - 05:00 PM Phone: 0507-1381-3656 Aptdeul Restaurant specializes in Jaecheop (small clam) soup and stir-fried octopus. Their main dish, stir-fried octopus, is delicious, and they also serve side dishes like rolled omelet and grilled mackerel, which my child enjoyed during our visit. This year, we decided to visit again because of the great experience. The menu includes Jaecheop soup set meal, Jaecheop soybean paste stew set meal, Jaecheop rice bowl set meal, stir-fried octopus set meal, and Korean beef stir-fried octopus set meal. Note that children in elementary school and older are required to order one meal per person. The octopus in the stir-fried octopus dish is plump and flavorful. Mixing the stir-fried octopus with white rice in the bowl provided creates a truly delightful taste. Even my elementary-aged child, who is sensitive to spicy food, enjoyed it when I added just a little of the seasoning. The Jaecheop soup served with the meal is clean, refreshing, and delicious, though it doesn’t contain any clams. 😊 The flavor of the basic Jaecheop soup makes me curious about the taste of the full Jaecheop soup. It seems like a perfect dish for breakfast.

More Jjamppong 12 Dalsam-ro 23beon-gil, Nam-gu, Ulsan Mon-Sat 11:00 AM - 9:00 PM Break Time: 3:00 PM - 5:00 PM Last Order: 8:20 PM Closed every Sunday 0507-1356-8941 As a restaurant specializing in jjamppong, they offer a wide variety of jjamppong dishes such as bean sprout jjamppong, Nagasaki jjamppong, garlic jjamppong, pork bone jjamppong, beef jjamppong, octopus jjamppong, squid jjamppong, and even octopus jjamppong. In addition to jjamppong, they also serve other dishes like jajangmyeon, fried rice, Chinese-style bibimbap, as well as side dishes like sweet and sour pork, chili shrimp, and kung pao chicken. Notably, if you order one meal per person, you can enjoy free rice, which is great news for those debating between jjamppong and jjamppong rice (like me, haha). I started with the jjamppong I was most looking forward to. The dish is topped with a whole squid that has been beautifully prepared. While regular jjamppong costs 7,000 KRW, squid jjamppong is priced at 5,000 KRW, which initially seemed a bit expensive. However, considering the whole squid included, the price is reasonable. Additionally, the dish is packed with various seafood like crab, mussels, shrimp, along with pork and vegetables, making it incredibly hearty. Next is the Chinese-style bibimbap. This dish features various ingredients stir-fried in a spicy sauce and served over rice, giving it a Chinese-style bibimbap flavor. I used to live in a neighborhood with a great Chinese-style bibimbap restaurant, but they moved to another area. Since then, I hadn't been able to find a good place for this dish—until today, when I finally satisfied my craving.

WowZoo Mini Zoo 657 Samdong-ro, Samdong-myeon, Ulju-gun, Ulsan Open daily: 10:30 AM - 6:30 PM Phone: 052-264-9997 WowZoo is a small zoo located in Samdong-myeon, Ulju-gun. Although it is not very large, it features many animals raised outdoors, allowing children to interact with them directly. Kids can enjoy hands-on experiences such as feeding the animals and catching fish. Admission Fees General Admission: 16,000 KRW Feeding Experience: 2,000 KRW Fish Catching Experience: 13,000 KRW