#singapore

For wine enthusiasts and casual drinkers alike, Vivino Wine Shop in Singapore is a must-visit destination. Located in the heart of Raffles City, this flagship store offers a unique blend of retail and experiential wine shopping that caters to all tastes. As you enter, you'll be greeted by an impressive selection of over 100 highly rated wines from around the globe. Whether you're searching for a special bottle or just exploring, the knowledgeable staff is ready to guide you through the diverse offerings. Their “Vivino Recommends” kiosks provide personalized suggestions, ensuring you find the perfect match for any occasion. Beyond retail, Vivino also hosts engaging events and masterclasses. From wine tastings to food pairing sessions, these events are designed to enhance your wine knowledge and appreciation. The upcoming "New to Wines Night" promises to be an exciting opportunity to learn about pairing wines with food, guided by expert Daisuke Kawai. If you're looking to unwind, the Vivino Wine Bar is the perfect spot. Enjoy a curated menu of light bites paired with exquisite wines. Treat yourself to dishes like creamy baked brie or squid ink pasta, all designed to complement your wine selection. With operating hours from 10 AM to 10 PM, you can visit any day of the week. Just remember, the wine bar operates on a walk-in basis, so no reservations are needed. Whether you're a seasoned connoisseur or just starting your wine journey, Vivino Wine Shop provides a welcoming atmosphere to explore, taste, and enjoy. Don’t miss the chance to discover your next favorite bottle! #報名tripbest7月酒店試睡員 #singapore #wineshop

UNFORGETTABLE!! Pop Air is now open – step into Singapore’s most playful art show. it's a journey through light, color, and floating art. The Balloon Museum's "Pop Air" exhibition is currently open in Singapore at Marina Bay Sands, running from June 7th to August 31st, 2025. It's an interactive, inflatable art experience featuring works by international artists, inspired by the Pop Art movement. The exhibition offers an immersive and playful environment, designed to be touched and explored by visitors of all ages. #popart #balloonmuseum #balloonmuseumsg #marinabay #marinabayexpo #sandsexpo #sandsexpocentre #singapore #singapore_art

Dining at Revolver in Singapore is an experience that combines modern culinary techniques with a lively atmosphere. Situated in the heart of the city, this restaurant is renowned for its innovative take on traditional flavors, making it a must-visit destination for food lovers. At Revolver, the open kitchen concept allows guests to observe the culinary artistry up close. The menu offers a wide variety of dishes that emphasize seasonal ingredients, with options for both à la carte and set lunch. The tasting menu is especially popular, presenting a curated selection of dishes that highlight the chef's creativity. A standout feature of Revolver is its Saturday Grill Platter, designed to celebrate the joy of communal dining. Perfect for sharing with friends or family, this offering is ideal for social gatherings. The beverage menu is equally noteworthy, featuring a thoughtfully curated selection of wines and cocktails that pair beautifully with the dishes. The knowledgeable staff is always available to suggest pairings that enhance the overall dining experience. Whether you're seeking a casual lunch or a special dinner, Revolver's modern ambiance and outstanding cuisine make it a top choice in Singapore's dynamic food scene. Don't miss the chance to enjoy a meal that is both delicious and unforgettable.

Indulgent lunch at Republic Ritz Caltron – gourmet flavors, elegant ambiance, and unbelievable value at just $38. Definitely a hidden gem worth revisiting! #travel #singapore #thingstodo #TripMoments #Tripcom #TravelWithTrip #TripFoodie #TripEats #GastronomicJourney #HiddenGems #LuxuryForLess #FoodieFinds #TravelInStyle #CityEats #LunchGoals #AffordableLuxury #WhereToEat #TravelAndDine

If you’re a seafood lover in Singapore, One Prawn & Co is a must-visit destination that promises a unique and delicious dining experience. Located on Kim Yam Road, this modern Asian seafood grill is renowned for its vibrant atmosphere and innovative menu. What to Expect - Woodfire Grill: At the heart of One Prawn & Co is its impressive woodfire grill, which infuses dishes with a rich, smoky flavor. This traditional cooking method elevates the seafood offerings, making every bite a delight. - Diverse Menu: The menu features a variety of options, including fresh seafood and dry-aged fish, all presented with a modern twist on Asian flavors. Don’t miss the signature ramen dishes, which showcase crispy pork belly, smoked beef brisket, and jumbo tiger prawns in a rich prawn broth. - Cocktail Specials: For those looking to unwind, the restaurant offers a rotating selection of cocktails at just $9.90. These limited-time drinks are crafted by the talented team and could even become permanent fixtures on the menu! - Unique Dining Experience: Whether you’re visiting for lunch or dinner, the inviting ambiance and attentive service create a perfect setting for gatherings and celebrations. The restaurant accommodates both intimate meals and larger groups, making it ideal for any occasion. - Chef Gwyneth’s Vision: Led by Chef Gwyneth, who has honed her skills at renowned kitchens, the restaurant blends traditional cooking techniques with modern flair. Her adventurous approach to cuisine reflects Singapore’s melting pot of cultures, offering diners a truly unique culinary journey. With its creative menu and warm atmosphere, One Prawn & Co is not just a meal; it’s an experience. Whether you’re a local or a visitor, this restaurant is sure to leave a lasting impression on your taste buds! 📍46 Kim Yam Rd, Singapore 239351

Tucked away in the charming KADA Maxwell, Pacto by Parchmen is a hidden gem for coffee lovers ☕️ seeking quality brews in an inviting atmosphere. Housed in a beautifully restored 1920s heritage building, this café perfectly blends historical charm with contemporary vibes. What to Expect - Artisan Coffee: Pacto prides itself on serving award-winning coffee, with a selection of specialty blends that cater to all tastes. From rich Double Espressos to refreshing Yuzu Iced Blacks, each cup is crafted with precision and care. - Minimalist Ambiance: The café's cozy and minimalist design creates an intimate setting for patrons. With enough space for small groups, it’s an ideal spot for a quiet coffee break or a casual catch-up with friends. - Takeaway Window: For those on the go, Pacto offers a charming takeaway window, making it easy to grab your favorite brew while exploring the vibrant surroundings of Maxwell. - Unique Offerings: Alongside traditional coffee selections, you can also indulge in delightful chocolate beverages and a range of historical teas. The café’s signature blends, like the Finca Campo Hermoso from Colombia, promise to tantalize your taste buds. - Local Vibes: Situated near Maxwell Food Centre, Pacto is perfectly located for a leisurely day of exploring local food and culture. After enjoying your coffee, take a stroll through the area to soak in the heritage and vibrant street life. Whether you’re a local or a visitor, Pacto by Parchmen offers a delightful coffee experience that’s sure to leave a lasting impression. Make it a stop on your next café-hopping adventure in Singapore! #報名tripbest7月酒店試睡員 #singapore #singaporecafe

Chinatown in Singapore is a vibrant neighborhood that beautifully blends rich heritage with modern charm. This bustling area is a must-visit for anyone looking to experience the essence of Singapore's multicultural identity. What to Expect - Historic Architecture: As you wander the streets, you'll be captivated by the well-preserved shophouses and temples that reflect traditional Chinese architecture. Notable sites include the Buddha Tooth Relic Temple, which houses a sacred relic and is a stunning example of intricate design. - Culinary Delights: Chinatown is a food lover's paradise. From hawker stalls to upscale restaurants, the culinary options are endless. Be sure to try local favorites like Hainanese chicken rice, char kway teow, and delicious dim sum. The Chinatown Food Street is a great place to sample a variety of dishes in a lively setting. - Shopping Experience: The area is also known for its bustling markets and shops. Explore the Chinatown Street Market for souvenirs, traditional Chinese herbs, and unique handicrafts. Don't miss the chance to pick up some beautiful silk products or locally made snacks. - Cultural Insights: Visit the Chinatown Heritage Centre to learn about the history of the Chinese community in Singapore. The museum offers an immersive experience with exhibits detailing the lives of early immigrants and their contributions to the city. - Festive Atmosphere: If you visit during Chinese New Year, Chinatown transforms into a dazzling spectacle with vibrant decorations, bustling street markets, and cultural performances. The festive spirit is truly contagious! Chinatown is more than just a destination; it's an experience that captures the heart of Singapore's cultural diversity. Whether you're there for the food, shopping, or history, this lively neighborhood promises to leave you with unforgettable memories.

Explore Singapore with this exciting itinerary: - Garden by the Bay: Enjoy the mesmerizing nighttime light show. - Merlion Park: The iconic lion statue spouting water, a must-see for all visitors. - Marina Bay Sands: The ship-shaped hotel atop a skyscraper, another iconic check-in spot in Singapore. - Singapore Flyer: A giant Ferris wheel located in the heart of Marina Bay. - Universal Studios Singapore: A theme park suitable for all ages, relive your favorite cartoon memories. - Haji Lane: A trendy street with unique shops and charming Sino-Portuguese-style buildings. - Chinatown: A bustling area for souvenirs and local goods. - Old Hill Street Police Station: A colorful and charming building showcasing Singapore's unique charm.

Had lunch at Yoshinoya at The Star Vista, and it was exactly what I needed—quick, comforting, and no-fuss. I was craving something warm and familiar, and their gyudon always hits that spot. I went with the Double Beef Bowl, and it came out fast. The beef was thinly sliced, tender, and had that sweet-savory sauce that soaks right into the rice. Nothing fancy, but honestly, it’s that kind of predictable, satisfying flavor that keeps me coming back when I just want a simple meal. The space itself is pretty small and straightforward, just enough for a quick bite. It wasn’t too crowded when I went, and the self-ordering kiosk made things even easier. Service was efficient—food came hot, and the staff were polite and quick. Is it mind-blowing? No. But for a budget-friendly lunch that’s warm, filling, and familiar, it does the job. Especially when you’re in a hurry or just want to eat something that doesn’t require thinking. #summervacay #singapore #singaporetrip #starvista #gyudon #quicklunch

Walking through Singapore’s Chinatown is like stepping into a beautiful blend of old traditions and modern energy. The colorful streets, red lanterns, and heritage buildings create a perfect atmosphere for exploring. 🛕 You can visit beautiful temples like the Buddha Tooth Relic Temple, try local street food at the Chinatown Food Street, and shop for souvenirs, herbs, or unique Chinese snacks in the vibrant markets. The food is a highlight — from Michelin-star chicken rice to freshly made dim sum, every corner is full of flavor and surprises. The area is clean, safe, and full of culture — day or night. Highlights: 🥢 Delicious hawker food 🛍️ Street shopping & local snacks 🏮 Colorful lights & festive vibes 🙏 Heritage temples 🚇 Easy access by MRT Chinatown is a must-visit for food lovers, culture seekers, and anyone who wants to see the real soul of Singapore. #yathra##singapore #travel #chinatown

Dropped by Coffeesmith at Suntec for a mid-afternoon break and it turned out to be just what I needed—good coffee, warm waffles, and a relaxed space to wind down. I had their iced Americano, and it was solid—smooth, bold, and not overly acidic. You can tell they don’t skimp on the beans. It had that clean, strong flavor that wakes you up without punching you in the face. No sugar needed—just straight, refreshing coffee. Paired it with a plate of classic waffles—crispy on the outside, soft inside, served warm and golden. They were simple but satisfying, especially with a drizzle of syrup and a side of whipped cream. Not overly sweet, which I appreciated. The space was airy and surprisingly quiet for a mall café. Lots of tables, comfy chairs, and charging points if you’re hanging out with a laptop or just scrolling for a while. No pressure to rush—just soft music, coffee aroma, and a nice corner to chill in. Whether you’re in between errands, escaping the heat, or just need a solid caffeine + waffle combo, Coffeesmith at Suntec is a great spot to hit pause. #summervacay #singapore #singaporetrip #sunteccity #coffeesmith #coffeebreak #wafflesandcoffee

We dropped by Paulaner Bräuhaus at Millenia Walk for lunch, and it honestly felt like a mini getaway—hearty German food, crisp in-house brews, and a cozy, beer hall atmosphere that made us forget we were in the middle of Singapore’s city bustle. Since it was lunch, we kept it just hearty enough. We shared the crispy pork knuckle (because how can you not), and it was everything we hoped for—crackling skin, juicy meat inside, and a nice contrast from the tangy sauerkraut and soft potato dumplings. Definitely a dish to linger over. We also had a sausage platter that came with a variety of sausages—some spicy, some smoky, all perfectly grilled. Paired with mustard, cabbage, and a sip of beer? Comfort food, German-style. And yes, we had beer at lunch. I went for their lager, which was light, crisp, and not too heavy—great for daytime drinking. It’s brewed fresh on site, and you can really taste the smooth, clean quality in every sip. The lunch crowd was relaxed—mostly business folks and tourists—so the vibe was quieter than dinner, which made it perfect for catching up without shouting over the table. Service was quick, friendly, and they didn’t rush us even when it started getting busy. If you’re looking for a hearty, satisfying lunch that feels just a little different from the usual café or hawker routine, Paulaner Bräuhaus is a great midday escape. #summervacay #singapore #singaporetrip #paulaner #germanlunch #craftbeer

We finally tried TAI ER at Suntec City, and let’s just say—if you love bold, unapologetic flavours, this is your playground. From the moment you walk in, the energy hits different—neon signs, buzzing staff, and that unmistakable aroma of pickled chilli and Sichuan spices wafting through the air. You know you’re not here for something mild. The star of the show was, of course, the signature sauerkraut fish (酸菜鱼). It arrived bubbling, full of tender fish slices swimming in a tangy, spicy broth packed with pickled mustard greens, dried chillies, and just enough numbing Sichuan pepper to keep you hooked but sweating. Every mouthful was intense—but somehow you keep going back for more. We added on a few sides: the fried tofu skin, crunchy lotus root, and glass noodles, all perfect for soaking up the broth. The grilled skewers were another pleasant surprise—juicy, smoky, and just lightly spiced. It’s definitely not a quiet, slow-dining kind of place. The vibe is loud, fast-paced, and fun. Tables turn quickly, service is efficient, and the staff know their stuff—they’ll even give you a little tutorial if it’s your first time trying the dish. This isn’t a place you come for subtlety. It’s punchy, tangy, fiery, and completely satisfying if you’re craving something different from your typical hotpot or steamboat. Fair warning: if you can’t handle heat, you might want to go in with a side of milk tea. But if you love that addictive sour-spicy combo and don’t mind breaking a sweat—TAI ER will leave you craving a return visit before you even finish the first bowl. #summervacay #singapore #singaporetrip #sunteccity #taier #suancaiyu

We stopped by Hoshino Coffee at Suntec City for a late lunch (or very early dinner), and it felt like stepping into a quiet little corner of Tokyo. The place is warm and inviting, with dark wood interiors, soft lighting, and that unmistakable smell of freshly brewed hand-drip coffee filling the air. We came for something light but comforting—and that’s exactly what we got. The Hoshino soufflé omurice was a standout: fluffy egg blanket over tomato rice, with a slightly sweet demi-glace sauce that pulled everything together. Comfort food done with finesse. We also had their Japanese curry rice, which was hearty and rich without being overly heavy. The curry had depth, the meat was tender, and every bite just felt satisfying in that “sit back and sigh” kind of way. Of course, we couldn’t leave without coffee. I had their hand-drip hot blend, and it was smooth, slightly nutty, and served in their signature porcelain cup—classic and unfussy. If you’re into bold brews with clean finishes, you’ll love it. They do their coffee with care here. The vibe was quiet but not stiff—great for solo diners, casual dates, or even just a break from the mall crowds. Service was polite and efficient, and we didn’t feel rushed at all. Hoshino isn’t flashy, but it delivers on what matters: good food, great coffee, and a little moment of calm in the middle of town. #summervacay #singapore #singaporetrip #sunteccity #hoshinocoffee

We had dinner at COCA in Suntec City, and it was one of those comforting, satisfying meals where you leave feeling just the right kind of full. The restaurant blends Thai and Chinese hotpot styles, and you can really taste that extra depth of flavor in the broth and sauces. We chose the dual soup base—clear chicken and the spicy tom yum—and both were fantastic in their own way. The tom yum was bold, fragrant, and packed with lemongrass heat, while the chicken broth was clean and mellow, perfect for balancing out all the spice. The ingredients were fresh—thinly sliced beef, marinated chicken, fish paste, tofu, mushrooms, and loads of veggies. We also had some signature handmade dumplings that held together beautifully in the soup and had a nice bite. And let’s talk about their dipping sauces—you can mix your own at the station, and the Thai chilli combo with garlic, lime, and coriander added such a nice punch to everything. Honestly, I went back for refills just for the sauce. The vibe inside was relaxed, great for both small groups and families. Service was friendly and helpful—they explained the broth options and offered to top up the soup without us having to ask. If you like hotpot with a bit of spice, good quality ingredients, and a modern twist on tradition, COCA at Suntec City delivers a super solid experience without the fuss. #summervacay #singapore #singaporetrip #sunteccity #hotpotfix

Dinner at Lawry’s felt like a proper night out—elegant, unhurried, and all about the classics. The restaurant sits right in the middle of Orchard, but once you’re inside, everything slows down. Big windows, plush leather booths, white tablecloths, and that quiet hum of silverware and soft jazz—it’s got that timeless, old-world steakhouse charm that never goes out of style. We came for the prime rib, and it didn’t disappoint. The beef was carved tableside from the signature silver cart (which honestly feels like a mini show of its own), and served exactly how we ordered—medium rare, with a warm pink center and melt-in-the-mouth tenderness. The accompanying mashed potatoes, Yorkshire pudding, and spinning bowl salad made the whole thing feel nostalgic in the best way. There’s something really satisfying about a place that doesn’t mess with the formula—they know what they’re good at, and they deliver. The creamed corn and au jus added just the right touch of sweetness and richness to the plate. Service was top-notch—attentive without being stiff. The staff took their time explaining the cuts, wine pairings, and even offered to pace the meal slower so we could enjoy the view (and digest in peace). It didn’t feel rushed, and every course came out with care. The crowd was a mix of date nights, business dinners, and families celebrating something special. It’s definitely a place you dress up a little for—and it makes the meal feel that much more memorable. Lawry’s isn’t the trendiest place in town, but that’s the point. It’s timeless, elegant, and when you’re in the mood for a perfect prime rib, done the right way, there’s no better spot in Singapore. #summervacay #singapore #singaporetrip #orchard #lawrysprimeib

We had dinner at Alijiang at VivoCity and left feeling stuffed, satisfied, and a little bit obsessed. The restaurant has this warm, rustic vibe—dim lights, carved wooden screens, and Xinjiang-inspired décor that instantly sets a different tone from your usual mall dining. We kicked things off with the cold cucumber salad—crunchy, chilled, lightly garlicky and tangy. It was the perfect starter to get the appetite going, especially before the heavier dishes started landing. The lamb skewers were a must. Juicy, slightly charred, and seasoned with that signature cumin-spice rub that Xinjiang food does so well. If you’re into bold flavours and smoky grill vibes, this is the one to go for. Then came the Peking duck, and it was surprisingly solid—crispy skin, tender meat, neatly sliced and served with the classic pancakes, hoisin sauce, and scallions. Wrapping up those little parcels never gets old. The mapo tofu was full of kick. Silky tofu in a deep red, spicy sauce that had that numbing tingle from the Sichuan peppercorns. It packed heat but wasn’t overwhelming—definitely the dish that brought the most fire to the table. We also had the Chinese-style hand-pulled noodles, and they were everything I wanted—bouncy, fresh, and tossed in a savoury sauce with bits of meat and veg. Nothing fancy, just hearty and comforting. To round it all off, a simple plate of stir-fried vegetables—crisp, lightly seasoned, and a much-needed break from all the richness. Dinner was lively, unpretentious, and full of flavour. The staff were fast and friendly, and despite it being a busy evening, everything came out hot and well-timed. Perfect for a relaxed night out if you’re craving strong, spicy flavours and a bit of something different. #summervacay #singapore #singaporetrip #vivocity #harbourfronttrip

We dropped by Soup Restaurant at VivoCity for lunch, and it turned out to be the perfect mid-day pause. The place has this calm, old-school charm—wooden screens, quiet hum of conversations, and a laid-back pace that makes you forget you’re in a bustling mall. The must-have, as always, was their Samsui Ginger Chicken. It came chilled, silky, and sliced just right, paired with crisp lettuce and that addictive ginger sauce. Wrapping it up like a little lettuce taco never gets old—clean, fresh, and so satisfying. We added a bowl of double-boiled herbal soup, which was deep, earthy, and comforting—exactly what you’d want after a morning of errands or shopping. It tasted like something slow-cooked at home, full of flavor but light on the stomach. The stir-fried sweet potato leaves with garlic were vibrant and fresh, with just enough wok hei, and the steamed minced pork with salted fish hit that perfect nostalgic note—savory, tender, and just salty enough to make you reach for more rice. Lunch here isn’t about rushing—it’s unhurried, comforting, and full of familiar flavors. Great service, steady flow of tea, and a nice view of the water once you step back outside. It’s the kind of lunch that leaves you full, but also kind of emotionally recharged. #summervacay #singapore #singaporetrip #vivocity #harbourfronttrip

We stopped by Mui Kee at Orchard for a comforting lunch, and it really hit the spot in that slow, satisfying way only a good bowl of congee can. The place has a clean, modern Cantonese tea house vibe, but the food still feels deeply rooted in tradition. I went for the Scholar’s Porridge, and it came out steaming hot and perfectly smooth—silky texture, deeply flavorful broth, and topped with slices of pork and preserved egg. It’s the kind of dish that feels nourishing without being heavy. Every spoonful just warms you up from the inside. The century egg was a classic side—rich, creamy yolk and that earthy depth that pairs so well with the plain porridge. And of course, you can’t have porridge without you tiao. Their version was golden, crispy, and still warm, perfect for tearing and dunking into the bowl. That crisp-against-smooth combo never gets old. We also ordered the Chinese-style raw fish, which came dressed in sesame oil, soy sauce, and fresh onions. Light, refreshing, and packed with flavor—it balanced nicely with the warm porridge and gave the whole meal some contrast. The vibe was relaxed, and the staff were friendly without rushing us. Everything was clean, well-paced, and just felt fuss-free in the best way. It’s the kind of place I’d go back to when I want something comforting, familiar, and just a little bit special. #summervacay #singapore #singaporetrip #orchard #orchardtrip

We had dinner at Dian Xiao Er in VivoCity, and it turned out to be one of those meals that leaves you full, satisfied, and already planning the next visit. The place has that rustic, old-Chinese-inn kind of vibe with wooden beams and warm lighting, but still feels comfortable and modern. We got a table by the window with views of the harbour—always a bonus. We started with the roast duck, their signature dish, and it absolutely delivered. The skin was golden and crisp, the meat was juicy with a subtle herbal marinade, and that dipping sauce pulled it all together. It’s one of those dishes that keeps you going back for “just one more bite.” Next up was the dongpo rou—a rich, braised pork belly done Shanghai-style. It came glistening in its deep, dark sauce, and the meat was melt-in-your-mouth tender. The layers of fat and lean were perfectly balanced, and it paired so well with a bowl of plain rice to soak up all that sticky, savory goodness. The surprise star of the meal for me was the three-egg spinach—silky, savory, and comforting. You could taste the depth from the century egg, salted egg, and regular egg all blending into this umami-rich broth that coated the tender spinach perfectly. And finally, the salted egg stir-fried lotus root—crispy edges, sweet crunch from the lotus root, and that addictive salted egg coating that made it impossible to stop snacking on. A great balance of texture and flavor, and a fun twist on a veggie dish. Service was prompt and friendly, and dishes came out at a nice pace. It felt like the kind of place where you can enjoy a relaxed dinner with family or bring out-of-town guests for solid Chinese classics in a polished setting. #summervacay #singapore #singaporetrip #vivocity #harbourfronttrip

We headed to Brotzeit at VivoCity after a long day out, and it hit the spot perfectly. The place has a lively, casual vibe—wooden tables, big open-air seating, and that unbeatable waterfront view of Sentosa. Whether you’re coming for food, drinks, or just to unwind, it’s got all the right energy. We grabbed a table outside, ordered a couple of cold beers (you can’t go wrong with the classic Paulaner Weißbier) and settled in. The sun was just starting to set, and that breeze off the water made everything feel like a mini escape from the city. We went full-on German with our food—grilled sausages platter, crispy pork knuckle, and of course, a side of sauerkraut and potato salad. The sausages were juicy with a nice char, and the mustard they served it with packed a punch. The pork knuckle? Absolute beast. Crispy skin, tender meat, perfect with a sip of beer in between. Service was friendly and easygoing, and the food came out quicker than expected, even during dinner hour. It’s the kind of place that works for a casual date night, a catch-up with friends, or just a cold pint and some solid food with a view. The best part? Sitting back with a drink, full belly, and watching the city lights slowly turn on across the water. Zero rush, zero stress—just good vibes and great beer. #summervacay #singapore #singaporetrip #vivocity #harbourfronttrip

Our visit to Singapore Zoo was hands down one of the most memorable experiences of the trip. Nestled in lush tropical greenery, the zoo felt more like a walk through a rainforest than a typical animal park. Everything was open-concept and beautifully designed—you could tell the animals were well cared for and in thoughtfully built habitats. We started the day with the orangutans, and it was such a surreal moment seeing them swing freely above us. There’s nothing quite like having breakfast nearby while a gentle giant munches fruit a few feet away. From there, we explored different zones—Fragile Forest was magical, with butterflies landing right on us, and Wild Africa brought us face to face with majestic lions, zebras, and giraffes. The Rainforest Kidzworld was perfect for families, but honestly, even as adults we enjoyed the water play and farm animals. Every exhibit felt interactive and immersive. We also caught a couple of animal shows, and they were entertaining without feeling forced—lots of fun facts and some truly impressive animal behavior. What really made the zoo special was the balance between education and wonder. We walked away not just entertained, but with a deeper respect for wildlife and conservation. #summervacay #singapore #singaporetrip #mandai #mandaitrip

We stopped by Paradise Dynasty at Westgate for dinner, and it ended up being one of those meals where every dish just landed perfectly. The space was sleek and peaceful, with warm lighting and that signature open kitchen view where you can watch dumplings being crafted by hand. We kicked off with the century egg, served chilled and rich with that signature creamy yolk and a punch of umami. It was simple but satisfying—the kind of dish that disappears fast because everyone “just wants one more bite.” Next came the drunken chicken, cold and tender with that unmistakable floral aroma of Chinese wine. It’s subtle but addictive, and we found ourselves reaching for it between heavier dishes like a palate reset. The hot and spicy soup came out steaming, and it had just the right amount of heat. It was peppery, tangy, and loaded with ingredients—one of those comforting soups that warms you instantly but still leaves your mouth buzzing. Then came the dumplings—classic, juicy, and perfectly pleated. No frills, just honest, satisfying bites that never get old. And the final star of the meal? The braised beef. It was melt-in-your-mouth tender, with a rich, slightly sweet soy-based sauce that clung to every bite. Paired with rice, it was an absolute standout. Service was smooth and friendly, and even with a full house, everything came out at a good pace. It’s one of those places that feels reliable yet elevated—perfect for comfort food with a refined twist. #summervacay #singapore #singaporetrip #westgate #jurongeasttrip

We were wandering through Suntec City looking for something comforting and stumbled upon Wonderful BapSang—and honestly, it turned out to be the perfect choice. The place has a cozy, modern vibe with K-drama playing softly on the screens, and the smell of grilled meats and gochujang hits you the second you walk in. I ordered the pork belly set, and it came with a generous tray of side dishes—kimchi, seaweed soup, pickled radish, sweet anchovies, and a perfectly fried egg. Everything tasted fresh and homemade, like it came out of someone’s kitchen back in Seoul. The pork belly was juicy, flavorful, and grilled just right. The portion sizes were super satisfying without feeling overwhelming. What I really loved was how balanced the meal felt—every bite had texture and flavor, and the side dishes kept the meal interesting from start to finish. The service was quick, friendly, and efficient—even though the place was pretty full during lunch hour. Prices were fair too, especially for the quality and variety. If you’re craving Korean food that feels authentic but approachable, this is a solid spot. No gimmicks—just good, honest food that warms you up from the inside. #summervacay #singapore #singaporetrip #sunteccity #suntectrip

📍📍 Marina Bay Sands Expo Hall F | 💵 $45 per adult | 🚇 Nearest MRT: Bayfront From glow-in-the-dark rooms to massive inflatable creatures, Balloon Museum Singapore is like stepping into a giant dream you didn’t know you needed. 🫧✨ Everything bounces, floats, or lights up—and yes, it’s 100% IG-approved 📸💥 Bounce, play, and snap your way through art that literally pops. 🎟️ $45/adult — tickets available at the door 📍 MBS Expo Hall F | 🚇 Nearest MRT: Bayfront 🕒 Go early to beat the crowd and catch the best light! 💡 Wear bright colors—you’ll blend right into the fun. This isn’t just a museum. It’s a vibe. #travel #singapore

In the lively heart of Singapore’s Chinatown, we found a cozy Oriental restaurant that served up one of the most satisfying meals of our trip. The scent of sizzling meat and spices pulled us in—and what followed was a full-on flavor fest. We kicked things off with Chinese-style BBQ pork belly—crispy on the outside, juicy and tender inside, with a caramelized glaze that had just the right amount of sweetness. The BBQ oysters were smoky and addictive, topped with fragrant garlic and a hint of chili that gave them a satisfying kick. The Yang Chow fried rice came packed with shrimp, egg, and crunchy vegetables—simple, yet so comforting. But the star for spice lovers was the stir-fried pork belly with green chili. Each bite was a fiery punch of flavor, perfectly balanced by the richness of the pork. Every dish came out hot, fresh, and bursting with character. The vibe? Casual, busy, and full of locals—which is always a good sign. If you’re craving bold Chinese flavors and a satisfying, no-frills meal, this spot is a must. #summervacay #singapore #singaporetrip #chinatown #chinatowntrip

Every time I’m craving a truly Singaporean lunch, I head straight to the food hub at 155 Bukit Batok Street 11, #01-324 West Shopping Centre. Nestled within the estate, this hawker-style haven is where locals come for their daily meals—meaning you know it must be good. Every stall here delivers solid fare. Whether it’s piping hot chicken rice, flavorful laksa, crispy zi char, or fresh fruit juices, you’ll find nothing subpar. The atmosphere is relaxed and familiar, filled with regulars who clearly love their weekday staples. I usually drop by around lunch, find a seat among the chatter of neighbours, and enjoy a hearty, no-frills meal that hits all the right notes. What makes this place stand out isn’t any one signature dish—it’s the dependable quality across the board and the sense of local community. If you want to eat like a Bukit Batok resident and keep things simple, tasty, and authentic, this food hub is exactly where you want to be. #summervacay #singapore #singaporetrip #bukitbatok #localscene #hawkerculture #sgfoodie

Visit the jewel before our flight to Kuala Lumpur. It had been on my bucket list for years and had allowed 3 hours before our flight to see the attractions and sights. The rain vortex is spectacular and we then did the canopy park and canopy bridge walk. In all honest I wouldn’t bother you don’t really get a better view than you can from the other areas. Having explored the shops and eateries we then headed to T2 to catch the sky train as we thought we would get better views on that but again we didn’t. The art installations around the varies terminal are impressive but I would say an hour is probably enough to see the jewel and wouldn’t need much longer for everything else. We would have liked to have done the changi experience studio but it was closed. Overall I am glad I have seen the jewel and rain vortex but left feeling a little underwhelmed but maybe that’s because it had been so over hyped. #changi #singapore #thejewelatchangi

#summervacay If there’s one place in Singapore that truly comes alive after sunset, it’s Lau Pa Sat. Especially when Satay Street kicks into full swing. We made our way down one evening and were instantly swept into the heat, smoke, and energy of it all — the moment the sun dips, this heritage hawker centre transforms. Tables spill out onto the closed-off Boon Tat Street, and the real show begins: satay vendors lining both sides of the road, smoke curling from charcoal grills, and hawkers calling out their stall numbers like auctioneers. The crowd? Insane. Every table’s taken, every chair is claimed, and finding a seat feels like a mini battle of patience and luck. People hover around like hawks, eyes darting for signs of someone finishing up — and once someone stands, seats are snapped up within seconds. And yet… it’s all part of the charm. Despite the chaos, there’s something magical about eating satay under the open sky, surrounded by skyscrapers, the scent of grilled meat wafting through the air. Plastic plates piled high with sticks of beef, chicken, mutton — all perfectly charred, smoky, and paired with that thick, nutty satay sauce. Ice-cold drinks in hand, sweat on your forehead from both the humidity and the crowd, but somehow it just works. The buzz of conversations, sizzling grills, clinking beer bottles, and that comforting clang of metal cutlery in a hawker setting — it’s the kind of Singapore experience that never gets old. So yes, it’s crowded. Yes, it’s chaotic. But once you’ve scored a seat and your first round of satay hits the table, nothing else really matters. Satay Street at Lau Pa Sat is loud, messy, delicious — and exactly where you want to be on a warm Singapore night. #singapore #thingstodo #familytravel #myitinerary #localfood #citydaytours

#summervacay Fireworks Season at Promontory: Our Picnic Under the Stars Before NDP There’s something truly magical about Singapore’s fireworks season leading up to National Day Parade (NDP). This year, we decided to experience it a little differently — by having a picnic at Promontory, right by the waterfront, with the city skyline as our backdrop. As we arrived early in the evening, the grassy lawn was already dotted with families, friends, and couples setting up their picnic spots. The atmosphere felt festive but laid-back, with a gentle sea breeze keeping things cool and comfortable. We found a cozy patch of grass, spread out our blanket, and unpacked our snacks — simple bites, good company, and a perfect view. As the sky gradually darkened, anticipation grew. When the first fireworks burst into color, lighting up the sky in brilliant reds, blues, and golds, the crowd collectively “oohed” and “aahed.” Kids ran around with sparklers, their faces glowing with excitement, while adults paused to capture the moments or simply gaze up in awe. The bursts were more than just light shows; they felt like celebrations of our shared pride and community spirit. Between the fireworks, there was time to chat, laugh, and enjoy the beautiful surroundings — the shimmering waters, the city lights, and the palpable energy of everyone gathered for the same joyful reason. Promontory felt like the perfect place to celebrate this special season. It’s spacious, scenic, and filled with positive energy. Whether you’re there with family, friends, or that special someone, the experience of picnicking under the fireworks sky is one you won’t forget. As NDP approaches, the excitement is tangible — from the impressive line-up of parade contingents to the rehearsals lighting up the evenings. But for us, it’s these peaceful, joyful moments at Promontory that capture the heart of the season. If you haven’t tried it yet, grab a picnic basket, head down to Promontory on a fireworks night, and watch the sky come alive. It’s the perfect way to celebrate Singapore’s spirit, together. #myitinerary #couplestrip #travel #thingstodo #seascapes #citydaytours #naturalwonders #singapore