A new and authentic Balinese restaurant opens in Central
𝐵𝒶𝓁𝒾 𝑅𝑒𝓈𝓉𝒶𝓊𝓇𝒶𝓃𝓉 𝒾𝓃 𝒞𝑒𝓃𝓉𝓇𝒶𝓁
The environment is designed with a yellow light, very 223 and 30, maybe the epidemic came to eat, and is close to the day of charter 😱, feel that there should be a lot of people on weekdays. There is a garden and a compartment inside, usually if you want to get a higher 𝘥57999, you can try 𝘣77999
The price is not too expensive, plus the 2020 really like going to a high-end hotel 🎑 ordered a 2020.
▫️𝑨𝒑𝒑𝒆𝒕𝒊𝒔𝒆𝒓
The appetizer ordered a salad and soup (soup was extra).
🌟 𝗠𝘂𝘀𝗵𝗿𝗼𝗼𝗺 𝗮𝗻𝗱 𝗺𝗶𝘅𝗲𝗱 𝘀𝗮𝗹𝗮𝗱🥗
Personally, I'm not very good salad because I don't like the smell of vinegar, but here the combination is good, small breadcrumbs with carrot threads and a little vinegar with just right 👍🏻👍🏻 At first without mixing to eat, it turns out the bottom layer has mushrooms, a taste of the taste immediately different😂 strong large plate after eating already full half😂
🌟𝗕𝗼𝘂𝗶𝗹𝗹𝗮𝗯𝗮𝗶𝘀𝘀𝗲 🥣(+$𝟰𝟴)
The soup presentation is very special. There is a large piece of lotus leaf 🍃 at the bottom. The spices are very fragrant, smell very attractive, drink and have some aftertaste of spicy quite special.
The ingredients include oily fish 🐠, mussels, lobster and a little chopped fish meat. The taste is very rich. The oily fish is smooth and chewy.
▫️𝑴𝒂𝒊𝒏
🌟𝗦𝗹𝗼𝘄 𝗰𝗼𝗼𝗸 𝗽𝗿𝗶𝗺𝗲 𝘀𝗵𝗼𝗿𝘁 𝗿𝗶𝗯 & 𝗺𝘂𝘀𝗵𝗿𝗼𝗼𝗺 𝗿𝗶𝘀𝗼𝘁𝘁𝗼
Two plates of 𝘮𝘢𝘪𝘯 are served together, the meat is super fragrant.
Slow cooking feels 𝘥 beef ribs very thick and tough, and retains the juices. The staff walked by, and taught me how to cut along the lines can be easier to cut 🤣 very courteous 👍🏻 2019 really very fragrant and tasty, the grinding taste is very out. Love the rice 💕
🌟𝗛𝗮𝗶𝗻𝗮𝗻𝗲𝘀𝗲 𝗟𝗼𝗰𝗮𝗹 𝗿𝗮𝗻𝗴𝗲 𝗤𝘂𝗶𝗻𝗼𝗮
Hainanese chicken rice is super flavorful, is very smooth chicken with a sweet black sauce, very tasty! The quinoa is small (smaller than Japanese rice) and has a loose mouthfeel. I personally like the feeling of being full when I eat it.
But the chicken 🐥 is unbeatable. Healthy chicken rice is not greasy.
I personally thought that if 2019 with chicken must be an invincible combination. 💓💓
▫️𝑫𝒂𝒊𝒍𝒚 𝒅𝒆𝒔𝒔𝒆𝒓𝒕
Because it's 2019, so I don't know what the name of the 2000 is, at first I thought it looked like ordinary chocolate 𝘤Y.
Usually I'm afraid to eat drag fat either sticky or too sweet.
This chocolate cake🍰, has 2 or 3 layers of texture.
The top layer is chocolate crust, the middle layer has a feeling of dragging fat, the bottom has 320, and next to the plate with some mango pulp, it is not greasy.
To sum up, I think the two 20s are actually very courteous, the taste fits the amount of rice will not be too much, people who are afraid of fat and abstain from starch can not be afraid of too much, feel that they have 20s over. It's a good charger during the pandemic🔋
📍𝐆𝐞𝐭𝐚𝐰𝐚𝐲
No. 12, Flower Street
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