#石燒

Hachiman Hiraishi Grilled Steak Specialist (Wa Fu Centre) (North Point) Shop B57&B58, G/F, Wafu Centre, 21-53 Wafu Road, North Point After work with friends to eat, suddenly want to eat meat 🤣, to find a stone grilled steak 🥩 to eat 😏, one person ordered a piece of steak, Hachimanhei signature steak 🥩 and beef fillet, and add money each plus a huge mussels, and all-you-can-eat salad, white rice and all-you-can-drink soup 😛 The soup has a lot of beef chunks😏, it's beef chunks😮, not beef chunks, really sincere❤️ Steak 🥩 on the table is about 1-2 percent cooked, then you can according to your preference, see if you want to fully cooked first 5 percent cooked, then yourself in the hot stone to grill, hear the sound of hot stone barbecue, especially pleasant 🤣, share with friends, feel quite good 👍🏻 #hachimanpei #stoneyaki #northpoint #japanesefood #steak #grill #all you can eat salad #all you can drink soup

Kowloon City 🚇 This Shi Yi Burn is located on a relatively quiet street ☺️, is a simple and elegant decoration of a small shop 🥢, ​​they have a variety of package options, 💰 value for money is also good. We chose the premium🇯🇵 Wagyu Festival for 2 people, which includes meals 🍹, a large plate of fresh salad 🥗, three appetizers (crab fillet, scallop skirt and fried fresh milk 🥛) and a lot of 🌸 cherry shrimp strong fresh cherry shrimp 🦐 miso soup. The main 🐂beef platter of this meal includes Japanese Kyushu🏯A4 Wagyu Triangle Breast, Japanese Kyushu A4 Wagyu🥩 Top Leg Meat, Australian Wagyu Sealed Fillet and 🍄Mushroom Feast, which is extremely high quality and rich. Stone grill 🔥 full of firepower; triangle breast rich in fat and loose 😍, full of fat flavor; upper front leg meat is very tender 😋, evenly oily; sealed fillet is more crunchy 🤤, rich beef flavor. The meal is served with seaweed rice 🍚, you can also add $15 to change the pork bone 🥣 soup udon, with wagyu beef to eat together 🤩 very delicious. The restaurant also gave a pot of Pu'er coffee ☕, tea and coffee flavor is rich and very good, 😝 unexpectedly good drink. After eating, you can also get a scratch card 🎁 draw, I scratched the designated single order 🍖 1 portion of meat products half price, next time can use again, 😍 great! Stone a burn Address: Shop 6, G/F, AVA55, 55 Kai Tak Road, Kowloon City #ShiichiYaki #stoneone #StoneGrill #Superior Wagyu Feast #Meal for Two #Salad #Crab Fillet #Stripe Skirt #Fried Fresh Milk #Sakura Shrimp #Freshness #Sakura Shrimp Miso Soup #Miso Soup #Japanese Kyushu A4 Wagyu #A4 Wagyu #Japanese Wagyu #Wagyu Triangle Breast #Triangle Breast #Wagyu Top Leg Meat #Top Leg #Australian Wagyu Beef Sealed Door Fillet #Australian Wagyu Beef Sealed Door Fillet #Australian Wagyu Beef Sealed Door Fillet #Australian Wagyu Beef Sealed Door Fillet #Australian Wagyu Beef Sealed Door Steak #Australian Wagyu Rice #pu'ercoffee #pu'er #coffee

At night to pick up Ya Fat after work ~ saw this decorated Japanese quite feel stone grill restaurant nearby Ordered the premium Wagyu Beef Festival $698 for 2 people The sesame salad ~ with lettuce and kale ~ was quite a big pocket Sakura shrimp flavored soup ~ Once on the table already smell very fragrant shrimp flavor, a large amount of cherry shrimp completely can not see the soup, inside there are kombu, wood ear, very fragrant Three appetizers: The shopkeeper recommends sweet, sour and spicy Fried milk ~ crispy and slightly sweet, good Grapefruit crab sticks ~ appetizing and refreshing Belt skirt ~ inside there is also slightly spicy congee 16oz Wagyu Beef Dinner Eat from the left, grilled halfway can be grilled Mushroom Dinner From left: Kyushu A4 Wagyu beef upper front leg meat, Australian Hewa seal door fillet, Kyushu A4 and Nine Triangle Breast In addition, the shopkeeper recommended the homemade salt - it tasted a little spicy, highlighting the sweetness of the beef My personal favorite is the beef shank - it has a rich beef flavour and is tender and smooth Seal door fillet ~ the most juicy after grilling ~ folded up with meat juice dripping down ~ more crunchy among the three My husband says he likes the beef triangle breast the most - it's rich in beef flavor and rich in fat. It can be used with rice to show off two bowls of rice Ordered a bowl of rice ~ then upgraded to pork bone broth Inari Udon, ingredients with kombu & wood ear, smooth and bouncy The mushroom feast has shiitake mushrooms & brown mushrooms ~ brown mushrooms are still very juicy after grilling ~ beverage: Try a special Pu'er coffee - the shopkeeper recommended the reason is great for relieving thirst ~ The first time I drank it was quite special. I had a sweet aftertaste after drinking it, and it was indeed not so greasy dessert: Vanilla ice cream with crushed figs ~ You need to pour a little water into the matcha powder first Add water yourself according to the dilution When done, pour the matcha juice over the ice cream The spoon is beautiful in the shape of a cherry blossom This dessert is fun to play and eat The clerk will give you a surprise lucky card when you pay the bill. Choose 1 of the 8 grids to erase yourself. Each grid has a different surprise, very 🩵 Good food, comfortable environment, will take the initiative to ask if you need a chair back cover, help cover the bag not to pop, very attentive clerk very nice will explain with care, next time will bring lucky cards back to try others #KowloonCityFood #StoneGrill #Wagyu #JapaneseCourse

The shop is located in Enjoyment Street next to Tsuen Wan Plaza💁🏻♀️, although there are fewer seats inside, it is not crowded, super spacious and feels very comfortable😁. The decoration environment is very Japanese style, mainly wood tones, harmonious and fresh☺️ When ordering, the staff is super sincere and sincere 👍👍, very proactive in introducing the characteristics of each beef, super praise 🥰 We introduced him to the extremely popular iron plate transverse diaphragm belly meat 🥩, the outside is burnt fragrant, bite down very fluffy and tasty 😋😋😋. Also ordered the barbecue seaweed salmon roe bowl, the seaweed is very fresh🤩, the salmon roe has a finishing touch, big and bouncy😋. The fried shrimp is fried dry and crispy, and the salt-grilled beef tongue is soft and smooth. Both snacks taste very good, and I will definitely taste them again🤤🫶 🐥🐥🐥🐥🐥🐥🐥🐥🐥🐥 Restaurant name: Niu County Restaurant Address: Shop D1, G/F, 49 Enjoyment Street, Tsuen Wan #牛県 #rocky #japanese #japanesefood #hongkongfood #hkfood #tsuenwanfood #tsuenwanfood #hkfoodie #foodie #foodiehk #foodie #foodporn #foodphotography #cameraeatfirst #positiveenergypenguin #koupenchan #コウペンちゃん #milk dragon

I made an appointment with a HKU friend who was looking for food nearby. He said he hadn't eaten barbecue in a long time. I happened to see this newly opened restaurant. The environment is quite Japanese and I went in to try it😗 ❣️A4 Kuroge Wagyu Xiling Flakes $198 The meat is tender and delicate and has distinct lines covered with snowflakes ❄️ Unique frost texture melts in the mouth as if eating ice flakes Rich oil when heated slightly coconut aroma the more you eat sweeter 😛 Plus fresh grapefruit sauce neutralizes the greasiness in the mouth Eat more is not greasy 🥢 Oyster Soup • Mixed Vegetable Salad • Soda +$38 🥢Upgrade! Moonlight seaweed rice +$10 The rice is covered with shredded seaweed. Crispy seaweed and soft pearl rice paired with the fat of broiler flakes😍 This way of eating will definitely be addictive ❣️Beef Tongue Two Foods | Thick-cut beef tongue core and thin slices of beef tongue $138 This price has eaten two different beef tongue 👅 Beef tongue lovers absolutely must try each 6 pieces portion is not less thin beef tongue bouncy and crunchy but I prefer thick cut point a little rock salt lightly dipped in barbecue sauce to make the bouncy taste raised to another level 😧 🥢 Oyster Soup • Mixed Vegetable Salad • Rice • Soda +$38 The soup is not hea. Each bowl has two or three mussels plus seaweed clear🤩 Eat such a heavy flavor of the main course this is definitely better than the bean curd soup ❣️ Gillette Oysters (4 pieces) $32 We still keep crispy after taking pictures before eating Thin layer of fried coating wrapped in large plump 🦪 Crispy outside and soft inside A bite down the meat juice squeezed out plus the cold salad dressing ice fire taste super cool ❣️Mount Fuji Specialty Drink $36 The styling color is the same as 🗻 after mixing well, rich lactic acid flavor plus soda carbonated stimulation, slightly sweet and sour taste is relieved and can take pictures                  —— 🫧 Stubborn Stone Barbecue Restaurant G/F, 393 Queen's Avenue West, Western District #etlulu West End #etlulu Hong Kong Island                  —— #foodiehk #hkfoodie #852food #hongkongfood #bloggerhk #West Point #Sheung Wan #Central #Hong Kong Food #West Point Food #West Point Food #Hong Kong Food #Hong Kong Food #Hong Kong Island Food #West Point #HKU #University of Hong Kong #Japanese Wagyu #Kagoshima #a4 Wagyu #a5 Wagyu #Stone Grill #Barbecue #One Bite Barbecue #Japanese Barbecue # Sign up for a hotel sleeper

📌Restaurant Name: Stone Ya Rou Stone 📌Address: Inside Yitian Supermarket, B1 Floor, North Point Plaza Phase 2 📌 Access: Exit A1 of North Point MTR Station, about 2 minutes walk 📌Recommendation Index: 👍👍👍👍👍 (5/5) I was shopping in North Point Plaza today. I was a bit hungry when I passed by Yi Tin. I saw a barbecue restaurant with my friends at the bottom of the restaurant. 🥰🎉🎉🎉 The shopkeeper is attentive. After settling down, we choose our food and pay first. In addition to the bar table, there are also scattered seats outside. Seeing the clerk grilled immediately after receiving the order, the food was served hot and fragrant. 😋👍 🌸Black Pork Chop Ordered 150g portion with $30 change package with complete drinks, soup, salad, white rice. I was worried that the grilled pork would be tougher, but the meat is still tender, rich in fat, but not fatty, even after grilling for a long time is no problem, next to garlic slices, onions, green peppers and so on as ingredients. 😋 🌸Beef tenderloin The same ordered 150g with the meal, the beef fillet itself is good meat so very soft, the meat slices repeatedly fried on the stone slab, fried to their own level of raw and cooked, we think about seventy percent just right. The clerk introduced the sauce he personally concocted, white truffle garlic, bean curd chili sauce and grapefruit soy sauce, which indeed upgraded the deliciousness. 👍👍👍😋 🌿🌿🌿🌿🌿🌿🌿🌿🌿🌿 #foodie #food #foodpic #foodphoto #yum #yummy #delicious #tasty #camera first #mobile phone first #hkfood #Hong Kong food #food #restaurant recommendation #Hong Kong restaurant #North Point𣿬 #North Point #Stone Grill #barbecue #steak #set meal #pork

Address: G/F, 464 Nathan Road, Yau Ma Tei Environment/Facilities - 2/4 seats, self-service, pay first and eat later, 90 minutes limit, heavy smoke due to stone burning, remember to wear an apron Features - Japanese style self-service stone grilled steak + salad bar, beef bone soup, all-you-can-eat rice Price per person: $85 Rating - 👍🏻👍🏻👍🏻👍🏻 #MaLiuBRecommendation #Beef #Roasted Meat #Stone Roasted #Good Food #Yau Ma Tei Food

The last time I ate at this restaurant was a few years ago, in fact, I was a bit afraid to eat this kind of stone grill, because when I eat it will be crazy to bounce, this time is no exception to be so bounce to my hand 😅! Sunday night even do not have to wait for a seat, the restaurant is decorated mainly with wood, the lighting is dim yellow, the dining table just fits two stone grilled set meals, not very crowded. 💕This kind of stone grilling has an advantage, how cooked you can control yourself, satisfying our couples with different needs. ——————————♥—————————— - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - ♥️ Secret Grilled Black Truffle Gillette Beef with Set $196 (Secret Rice Vegetarian, Maple Syrup Melted Egg, Japanese Daikin Soup〉 The portions are large, the Gillette beef is surrounded by a layer of black truffle breadcrumbs, crispy on the outside and soft on the inside, with a faint black truffle flavor when grilled, the beef thickness is moderate. ♥️ Grilled Angus Beef Sirloin with Set $156 (Secret Rice Vegetarian, Maple Melted Egg, Japanese Daikin Soup) Thin beef short ribs are lightly grilled on a stone slab. ⭐️ Reminder: The restaurant only accepts cash, cheap little people with cash out, to pay attention! - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - ——————————♥—————————— 🍽 Secret 📍Shop 3, G/F, Hong Wan Building, 105 Education Road, Yuen Long - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - #Slightly fat girl's food diary #I'm in trouble first #Taste with heart #HKFoodie #HKFoodieBlogger #HongKong #HongKongGood Places #HongKongFood #FoodRecommendations #HongKong #HKfood #HKfoodShare #birthdaydinner #anniversary #Cafe #restaurant #Yuen Long #Yuen Long Food #Secret #Stone Grilled #Black Truffle Gillette Beef #Angus Beef Sirloin

Since I came back to Japan, I always miss some Kagoshima Wagyu. Once I walked by and saw this package is quite cheap. A package has a variety of beef parts😍 It's best for beef lovers like us ❣️ Beefsmith's Premium Set $468 There are 10 parts at a glance and immediately want to order 💘 and each model has two pieces for two people to share just right 🥢Strictly selected sealing willows 🥢 The ultimate beef 🥢 Salt and onion thinly sliced ​​beef tongue 🥢Thick-cut beef tongue 🥢Angus beef short ribs 🥢Salt-grilled beef ribs 🥢Selected beef fillet 🥢Selected beef brisket 🥢Japanese A4 Kagoshima Beef Ribs 🥢Japanese A4 Kagoshima Beef Shoulder First, melt the beef fat on the stone slab for about 4-5 minutes so that the fat is enough to not stick to the bottom🥺 A mouthful of butter flowers finely a mouthful of small oil but not greasy eat very addictive 🥸 As for the thick cut beef tongue strong chewy very smoky point d ginger sesame juice ginger fragrance terribly full of the whole mouth plus sesame grains taste quite layered The highlight is of course the two Kagoshima A4 soft flesh and fat distribution evenly melts in the mouth🤤 like marshmallows slightly dotted with fruit juice slightly fruity aroma makes the taste more fresh ❣️Lettuce and garlic slices I thought I would use lettuce wrapped in garlic slices and grilled meat to reduce the guilt😂 But it turns out that the garlic slices are even better when grilled. The crispy outer layer is like eating a snack after grilling ❣️Vegetarian Rice & Soup & Poached Egg +$38 (Additional) Meat alone is not enough, so I added a rice set🫣 The shopkeeper explained that when eating, add the hot spring egg into the middle of the vegetarian rice and then mix together to eat the egg yolk liquid evenly covered with each rice grains Moist rice grains and a little soy sauce is a simple and delicious Japanese family dish😍 ❣️ Soup Udon The square udon noodles are super smooth and you can eat them all with a shu 🤣 The kombu soup is quite sweet. I couldn't help but drink it after eating the noodles ❣️Shengjiang Rainbow Fruit Tea $68 The eye-catching schematic diagram on the menu unexpectedly came to be more surprising🤩 The bottom is filled with berries, dragon fruit, and orange slices🍊Grapefruit slices ❣️Cheese and Milk Cover Four Seasons Spring $38 This is really strong push milk cover and tea to do 1:1 ratio rich cheese milk cover slightly salty super creamy and light four seasons spring has a strong contrast 😙 usually walk by want to drink fat water can definitely be on the list                    —— 🫧Cowsmith Stone Roast G/F, Fuk Chiu Building, 34-36A Cameron Road, Tsim Sha Tsui #etlulu Tsim Sha Tsui #etlulu Kowloon                    —— #foodiehk #hkfoodie #852food #hongkongfood #tsim Sha Tsui #what to eat in Hong Kong #eat good food #mobile food first #foodies #tsim Sha Tsui food #hong kong food #hong kong food #tsim Sha Tsui #japanese wagyu #kagoshima #a4 wagyu #a5 wagyu #stone grill #barbecue #barbecue #japanese barbecue #fruit tea #pearl milk tea #handshake beef

Lunch time alone want to eat more comfortably. Just happened to pass by Niu Ji, it is a good choice ~ Order at the self-service machine first, then pick up cutlery, soup, salad at the self-service bar, and unlimited additions! Soup: Japanese beef soup, extremely rich tomato mixed vegetables, hot and not sour, drink two bowls in one go to open the appetite. Salad: Corn salad vegetables, refreshing and fresh, with the sesame dressing of course! You can add seaweed powder to white rice. I ordered the black pork belly slices for $60 I'm hungry when I hear the 'sizzling sound' of stone grilling🤤 My favorite way to eat it is a piece of pork belly dipped in garlic sauce, and a mouthful of rice directly into my mouth. The garlic pork tastes exceptionally tasty, some are even grilled to dry with crispy edges, more fragrant! 📍Beef pole G/F, 238-240 Queen's Avenue East, Wan Chai #stonegrill #stonegrill #beef #foodie #foodporn #instafood #wanchai #wanchaifood

📍Direct Grilled Wagyu Shop (Cheung Sha Street) G/F, 2 Cheung Sha Street, Mong Kok Chin rating (5 stars is the highest) Taste: 🌟🌟🌟🌟🌟 Environment: 🌟🌟🌟🌟 Service: 🌟🌟🌟🌟 Affordable: 🌟🌟🌟🌟🌟 Highlight recommendation🤤 👍🏻 Hand-cut Kagoshima Black Wagyu Beef (120g) Black hair wagyu fat distribution is very even surface snowflake pattern makes people want to move🤭 The shopkeeper will first use beef fat to add a layer of oil to your stone grill board Wagyu beef is called melting in the mouth to eat the fat burst in the mouth plus the use of butter is more fragrant than usual to eat 👏🏻 👍🏻 Gillette Beef Tongue Gillette beef tongue can choose to grill yourself or restaurant grilled this time chose the restaurant substitute grill 🔥 before eating then gently on the stone grill plate gently heated beef tongue refreshing with a slight wasabi seasoning plus Gillette crispy edge multiple taste very tasty 😋 plus all you can eat really too cheap! 👍🏻 Chicken skin dumplings Grilled chicken skin has always been a lot of effort. The first time I encountered chicken skin dumplings, try it ✅ The outer layer of chicken skin is grilled and not greasy. There is a little dumpling filling in the middle. The seasoning is good, but the chicken skin is still the main character🐥 👍🏻 Seaweed Moonlight Rice (comes with meal) Full of seaweed in the middle of a beautiful egg yolk rice with sauce mix well with grilled wagyu together to eat is great ❤️ Precautions⚠️ - Change the set meal package will have salad 🥗 / cold brew tea 🍵 / seaweed moon rice - There is not much seating in the restaurant There may be a need to wait for a seat #doublechinlife #doublechinlife #bain #holidaygoodplace #enjoylife #foodie #hkfoodie #foodblogger #goodplaces #igers #hongkong #blogger #stonegrill #wagyu #mongkokfood #barbecue #photo #chin_18th area #chin_Yau Tsim Mong District

📍Rock Plate Steak (Tseung Kwan O Centre) Shop 173, 1/F, Tseung Kwan O Centre, 9 Donald Street, Tseung Kwan O Chin rating (5 stars is the highest) Taste: 🌟🌟🌟🌟 Environment: 🌟🌟🌟🌟 Service: 🌟🌟🌟🌟 Affordable: 🌟🌟🌟🌟 Highlight recommendation🤤 👍🏻 Ribeye Steak Set (278g) + Green Onion The meat of the rib eye is relatively tender. Stone grilling cooking can use high temperature 🪨 to fry the surface layer and then lock the meat juice 🥩 fat distribution is more even and oil is sufficient 👍🏻 Sirloin steak set (292g) + garlic🧄 Customers who like strong meat flavor can choose broiler bites of meat feeling really cool suggest ordering the attached grapefruit barbecue sauce 🍊 increase the flavor layer The garlic spread on the face is quite shocking but it is recommended to eat spicy first order 😇 Precautions⚠️ - Purchase method: first express the desired part and portion to the clerk Then the clerk will cut the portion or with expectations a little out of the way but quite close 🙆🏻 ♀️ Then you can choose green onion / onion / garlic (one) as a combination and then choose whether to follow the meal 😚 - Steak add $28 to change the package can choose salad / soup / hot spring egg / drink / white rice / ice cream (6 choose 3) or add money to change other drinks 🥤🧃 - Pink coarse salt and black pepper are placed on the table for guests to season - Please place your own plate in the ``return'' after meal. #doublechinlife #doublechinlife #chin #holidaygoodplace #enjoylife #foodie #hkfoodie #foodblogger #goodplaces #igers #hongkong #blogger #yummyfood #tseung Kwan O food #food #stone grilled #steak #japanese #rock steak ミディアムレア

Korean street food barbecue burger steak specialist shop Actually it's quite interesting, called Fukuoka but it's a brand from Korea Or because Kyushu is close to Korea? Or was it opened by Fukuoka people? Introduced from Fukuoka? No in-depth research, ask again when I have the opportunity Early meal, barely have a seat, do not have to queue for a long time, dinner rush hour is full, before 7 o'clock seating is better The set includes rice soup, salad appetizer, portion looks quite a lot, soup and salad in general, the rice with fried beef is indeed good There are several combinations of styles, I ate the most original, only stone grilled and burger meat a ball Using Australian Wagyu beef, then beaten into minced meat and seasoned with spices, indeed just eating is very tasty, meat flavor is also rich The heat of the stone grill is very strong at first, you have to quickly turn the meat over and fry on the other side, otherwise it will burn easily The 2nd piece is easy to control the fire, fry the 3-4th piece someone to help you change the stone, eat to the end of the steak The high temperature goes to 380 degrees, the burger meat tastes juicy enough oil, and the portion is also very enough Also ate a curry pork chop rice, slightly spicy, the sauce is tasty enough, plus fried very crispy pork chop, simple Japanese flavor #Fukuokaburgersteak #Japanese cuisine #stone grill Hou Fuk Street, Tsim Sha Tsui Average spend: $120 Dine-in only Rating: 8/10 #foodie

Garlic Butter American Angus Beef Fillet 8 ounces with spaghetti Add $38 to come with the meal, there is also a soup and drink, the soup is mushroom cream soup very creamy and delicious 👍👍 The beef fillet is really big pieces grilled yourself on the stone, grilled to the extent you like, you can eat it 😍 👍👍 Lunch set is very cheap, Spanish pork chop with french fries, with soup and drinks are only 68 dollars 💯💯 is it very cheap 😋😋 You see the pork saddle steak large pieces bite down very juicy and delicious, fries are also on the crispy frame 👍👍 really very cheap 💯💯 drink I ordered the assorted punch 🍹 taste of a long time 😋 I did not expect to drink it 😋 The onion rings are crispy and tasty inside, very juicy and cheap 👍👍 DAY22 STEAK Address: Shop 3, G/F, Block 2, Kang Muk Court, 28 Lian Yin Street, Tsuen Wan #HongKongPhoto #HongKong #HongKongFood #katkatfoodies #TsunWanFood #TsunWan #steaks #StoneRoast

I made an appointment with my male best friend for dinner after a long time. The dinner arranged for men is a little different, it’s right to arrange meat! Recently I saw a lot of online sharing about a Japanese stone grilled wagyu specialty store in Sai Wan, which really attracted me. I went there with my male bestie tonight to try it out @rockwagyuhk Yamato beef supreme set meal for two $528 Pineapple Special Drink Soda $43 (single price) $21.5 (upgrade to half price for set meal) Fujisan Special Drink $43 (single price) $21.5 (half price upgrade for set meal) For just over NT$500 (not including service charge), you can enjoy Wagyu beef from Japan, the United States and Australia, as well as clam soup, mixed vegetable salad, two types of rice and a drink! Super rich～ The clam soup has a clear broth with the umami flavor of bonito broth and the spicy taste of pepper. It is rich in ingredients, including clams, kelp and tofu cubes. The mixed salad has fresh green salad vegetables, crab roe and mayonnaise, and has a crisp, refreshing and appetizing taste. Both of these can be eaten with meat to reduce the greasiness! There are three types of rice. In addition to white rice, there is also the popular hot spring egg seaweed rice and the less common burdock grilled meat sauce seaweed rice. The hot spring egg is made with Japanese eggs and Japanese Niigata rice, with plenty of seaweed shreds and Japanese soy sauce to add to the flavor. Personally, I like the burdock grilled meat sauce seaweed rice the most. The white rice is added with burdock shreds, carrot shreds, seaweed and special sauce. It has a layered texture and is slightly sweet, full of home-style flavor. Now comes the highlight of the whole set meal: Wagyu beef! And they have to be five different parts from three countries, each with a 50g portion: Australian M9 Wagyu diaphragm, Japanese A4 Kuroge Wagyu beef and thick-cut triangular flank slices, and American SRF Wagyu rump and shoulder tenderloin. The store will prepare a stone stove for each customer and preheat the beef fat, so that you can start grilling at any time! If you love oily and fragrant food, come and try the black Wagyu beef brisket! The oil is evenly distributed, and the taste is delicate and rich. Just a little bit of salt is enough to make the taste outstanding. The same is true for a bite of Wagyu beef cubes, but because it is cut into cubes, the texture is different and the taste is a little richer! The wagyu from the United States has a moderate fat content, with even and delicate distribution of fat, and you can taste the delicious flavor of the beef itself. The meat is thick yet tender. The rump cap is thinly cut, so it doesn’t need to be roasted for too long to be delicious, and the beef flavor will be more prominent. Both types are less greasy than black-haired wagyu! The Australian representative Wagyu diaphragm has the strongest beef flavor, the lowest fat content, and the highest chewiness among the five types! Each type of wagyu beef has its own characteristics, depending on your preference. The store also prepares a small amount of vegetables such as eggplant, mushroom slices and zucchini to help customers balance the greasy feeling during the meal. The set meal already includes two drinks, but you can purchase special drinks at half price. Come and try the No.1 popular Fuji Special Drink and Pineapple Special Drink Soda! The absolutely IGable Mount Fuji Special Drink has an appearance just like Mount Fuji, with a blue and white gradient effect and distinct color layers. The light blue bottom layer is refreshing cream soda, and the white foam on the surface is cream milk foam. Another cup of pineapple special drink soda, the store uses pineapple juice and the rarely consumed blue orange juice to make a gradient green, and also adds the same refreshing soda water. Both drinks are slightly sweet and sour at first, and the taste is special and can quench thirst and reduce greasiness, which is very suitable for meat! The shop is located in Sai Wan, close to the University of Hong Kong and Sai Ying Pun MTR Station. From the facade to the interior decoration, it is full of Japanese style. The area is not large, but the high ceiling makes it feel spacious. The concrete walls are covered with Japanese posters, which feels a bit like an izakaya. In addition to this set meal, there are also general Japanese dishes and other meats that can be grilled. Recently, the shop has launched a one-hour all-you-can-eat beef tongue. Just add $98 per person to any set meal! Moreover, the store does not charge a 10% service charge, which makes it very cost-effective. No wonder the place is always packed even on weekday evenings! #Sai Wan #Sai Ying Pun #Sai Wan Food #Sai Ying Pun Food #Hong Kong Food #Hong Kong Check-in #Hong Kong Specialties #Hong Kong Food Map #Stone Grilled #Barbecued Meat #Wagyu #Kuroge Wagyu #Mount Fuji #Salad #Bibimbap #Beef Tongue

Full Canteen No. 58-60 Queen's Road Central, Central, Hong Kong Basement, Peter Building, 58-60 Queen's Road Central This is the most affordable Japanese BBQ restaurant in Central. Meat is calculated by weight, starting from 100g. Once you order meat, you can eat as much salad, soup and dessert as you want. If you see rice and half-boiled eggs, you can definitely make a delicious bowl of Japanese raw egg and soy sauce rice. A self-service bar, where you can bring your own seasonings and soup 120G $48 Super Tender Stone Roast Chicken + $56 Xijing Silver Snow Fish Put the meat and fish on the hot stone, and it will sizzle and smell delicious. The chicken is very tender, while the silver fish has a creamy texture. $100 g beef shoulder + 3 pieces of $44 sashimi-grade scallops with $28 eggplant. The beef shoulder is rich in beef flavor and the scallops are sashimi-grade. It is recommended to cook them 50% rare to enjoy the soft texture in the middle. The large slices of eggplant are topped with black truffle garlic paste. +5 Upgrade from white rice to seaweed rice +$10 for hot/cold drinks, Taiwanese tea #香港旅行 #香港探店 #香港美食 #hkfood #hkfoodie #hktravel #yummy #foodporn #delicious #cuisine # #restaurant #dining #punch card #Internet celebrity restaurant #dinner #central #supper #香港必食 #高CP #trip #fullrestaurant #roastedmeat #stoneroast #Centralfood #Centraltour