Qinhejuhancan

The restaurant environment is average, but the dishes taste good!

It’s quite good to eat Sichuan Hunan cuisine in Burqin.

The dishes taste really good, I recommend everyone to eat

Explore the store Qinheju (Tianjin Road Store) | Experience is not as good as before? Real evaluation is here! Baozi, today I will give you a review of a restaurant that was once super hot - Qinheju (Tianjin Road Store). Many years ago, it was a loud one near the Railway Bureau. Now the branch has opened a lot. I heard that it was still operated by the female boss of Changfu Palace. Not much to say, serve food directly! Let me show you our consumption ticket, table number 205, lunch on February 5, 2025, single number 0205001, and the final consumption totaled 394 yuan. The pastoral seasonal vegetables (lotus pond fried) actually cost 36 yuan, and now the price of vegetarian dishes in the restaurant is really getting more and more outrageous! It was also 36 yuan to eat loofah in the Hunan restaurant a few days ago. If this vegetarian dish can be made of the standard of Guangdong master, I will recognize this price, but my mother tasted it and said that this lotus pond small fried hook is not done well. Garlic vermicelli oyster shrimp, the color of the vermicelli is not right, the soy sauce is too much, but the seasoning is OK, the shrimp meat is relatively tight, there is no taste of the noodles. Fish aroma clip is half-price dishes, as long as 19 yuan, the price is quite high. But it is a sandwich made in advance, and the fried juice before the table is fried. There is too little meat filling inside, and there is no taste. Fried stinky mandarin fish, 188 yuan, is worthy of being the most expensive dish on this table. As a representative of Anhui cuisine, I personally really can't accept this taste and didn't move. My father had to point, said that there must be a big dish to support the scene. Qin and Sibao this dish is really thunder! The finished tortilla is oily, and the 4 side dishes are also very general. There is nothing special about spicy skins and pickles. The scrambled eggs are old and warm. The pork belly is also made in advance. The experience of eating is very poor. Hutan flowers and stones are dried, the seasoning is not bad, it is quite a little oily. Generally speaking, as far as these dishes are concerned today, I feel that the level of Qinheju is not as good as before. It used to be so hot, but now there are so many problems in the dishes, and the price is not very close to the people. If the treasures want to punch in, they have to think carefully! #Travel Experience Bounty Plan #Songlike Journey #Creation Incentive Plan Partition 10,000 yuan in cash #Where the circle of friends is asked #Amway this treasure restaurant

As a mainlander, this Chinese meal is good.