泉州东海悦华酒店·闽筵1984

Very suitable for family gatherings, the view from the private room is nice, the food is delicious, very good

💙A blue-themed birthday party at Quanzhou Donghai Yuehua Hotel – the romance of this seascape is simply unparalleled! From the city skyline to the open-air balcony, even the air seems to be filtered with a blue hue. 🌊【King of Location】 Located in the prime location of the Donghai area, the hotel's 20th-floor executive room offers a view of the Jinjiang River estuary. At dusk, the blue of the sky and sea blend seamlessly through the floor-to-ceiling windows. A 10-minute taxi ride to Xunpu Village for photos of the traditional flower-adorned walls, and 15 minutes to West Street for a feast of fried rice cakes – even the Culture and Tourism Bureau would praise your excellent location! 🎂【A Must-See for Party Lovers】 The hotel was contacted in advance to create a marine-themed birthday scene: • Blue and white balloon chains hung from the ceiling, giving the illusion of being surrounded by waves when taking photos. • A custom-made blue gradient cake from the hotel's "Min Yan 1984" Chinese restaurant, shaped like Zheng He's treasure ship! • The room offers blue scented candles (gardenia + sea salt), instantly creating a birthday atmosphere on a cruise ship deck. 🛏️【Hidden Surprises in the Room】 • The bathtub is right next to the floor-to-ceiling windows, allowing you to watch the Quanzhou Bay Bridge light up while soaking in the tub. • The smart panel by the bed can be adjusted to a "Marine Sleep Aid" lighting mode. • The welcome fruit platter of blueberries and Shine Muscat grapes is arranged in the shape of a small whale. 🛎️【Amazing Service Details】 • Knowing it was my birthday, they discreetly placed a handwritten Persian greeting card during turndown service (a perfect touch of Quanzhou's Maritime Silk Road theme). • I received a complimentary upgrade to a suite with a sky garden, and at sunset, the staff served a specially crafted "Azure Coast" cocktail. • Upon check-out, I received a water-dropping animal-shaped badge in the shape of a Xunpu woman. 📝【Hidden Photo Spots】 1. The mirrored pool in the 25th-floor sky lounge; on a sunny day, you can take a photo that creates the illusion of "standing in the middle of the sea." 2. 1. The contemporary art wall "Zaitong Port" on the right side of the lobby creates a sense of grandeur when captured with a wide-angle lens, making people appear small amidst a vast landscape. 2. Take a selfie in the bathroom mirror when the air is thick with steam; the Islamic pattern on the tiles looks incredibly sophisticated. 💡【What Quanzhou foodies know】 • There's a hidden sea-view platform an 8-minute walk from the hotel (located on the south bank of the Jinjiang Bridge), rarely visited by tourists. • The concierge can reserve VIP seats at the puppet theater, offering better seats than buying tickets online. • Minyan 1984's satay beef hot pot uses a 30-year-old secret recipe; remember to order the hidden culinary twist of pairing it with fermented duck. #QuanzhouHighEndHotel #BirthdayPartyDecor #SeaviewHotel #MinnanCulture

The Yeohwa Hotel has just opened! ✨ 📍Address: No. 668, Donghai Street, Fengze District, Quanzhou 📸Photography Tips: The lighting is amazing from 3-5 PM! Floor-to-ceiling windows and ocean views. 200% photo quality! 💯 Wear light-colored clothing for a photogenic look. 🍰Afternoon Tea Set: Group buy price: 138 💰 Good value. But the dessert is a bit too sweet and cloying. 😅 Pair it with an iced Americano or black tea to cool it down. 🌟Hotel Highlights: • High-floor ocean view rooms offer a stunning view. • The lobby is stylish and looks classy in any photo. • Newly opened, the facilities are very new and clean. Have you stayed here? Leave your photos in the comments. #QuanzhouTravel #QuanzhouHotels #QuanzhouAfternoonTea #QuanzhouInfluenceCheck-In #QuanzhouTravel

In short, the ambiance is impeccable, and it's a real honor to host a dinner. The side dishes were truly amazing, especially the squab—it was incredible! Real Experience: As soon as I walked in, I felt like I'd arrived at the right place. The hall was spacious and bright, not noisy at all. We sat in a booth with comfortable sofas. The place was spotless, with shiny tableware and no greasy stains on the tabletop. This was a perfect first impression for out-of-town friends. Dishes Reviewed 1. [Must Order!] Young Squab 🌟🌟🌟🌟🌟 This dish was the highlight of my day! The meat was incredibly tender and juicy, and the rich ginger sauce was not spicy but sweet. It's best to try the shredded and sliced ​​ginger as well—everyone will know for sure. Friendly reminder: Half a pigeon isn't enough for one person, so I recommend starting with one. 2. [Appetizer] Chilled Jade Maiden Melon 🌟🌟🌟🌟✨ The name sounds fancy, but it's essentially just a fancy version of pickled cucumber. But it's truly delicious! It's super crispy and icy, with a perfectly balanced sweet and sour taste that's a perfect salve. It's a refreshing treat after a hearty meal. We finished one plate and ordered another. 3. [Authentic Flavor] Minnan Snack Platter 🌟🌟🌟🌟 My friend's first experience with Minnan cuisine was this. It includes earthworm jelly, vinegar pork, and five-spice rolls. The vinegar pork was the best, fried to a fragrant, non-greasy texture, with a subtle hint of sourness—very authentic. The earthworm jelly was also very cleanly prepared, and my friend bravely tried it and praised it. Conclusion: It's a great place to sample three specialties without disappointment, perfect for tourists. 4. [Surprise] Vinegar Pork Knuckle 🌟🌟🌟🌟✨ This dish was recommended by the waiter, and I didn't have high hopes, but it was truly delicious! The pork knuckle is chewy and flavorful, with a very refreshing taste that's incredibly appetizing and not at all greasy. A must-try for those who love refreshing, sour flavors! · The squab and melon are the heart of this dish, so order with a pinch of salt. · The vinegar pork knuckle is a matter of personal taste; those who enjoy sweet, sour, and chewy flavors will love it. · The ambiance and service are worth the price, making it a perfect choice for entertaining friends or family gatherings. I was just looking to treat a friend, but the squab and melon won me over. This is a great place that I'll definitely return to for these signature side dishes. #NationalDayTravelDiary #WhatDidEveryoneDoDuringNationalDayHoliday? #ThePlacesMostAskedOnFacebook #ComeHereToSeeTheMostBeautifulSunset #NewlyPopularHotels

Autumn is in full swing. #QuanzhouDonghaiYuehuaHotelNews Minyan 1984 features carefully selected seasonal ingredients. We present a heartwarming autumn menu with meticulous craftsmanship. Warm your heart and stomach as you welcome the beautiful autumn. 🍃Three Cold Dishes ▪️ Traditional Jiangnan Style Drunken Crab 🦀 ▪️ Crispy Lotus Root with White Banana Fruit 🌸 ▪️ Almond Tofu with Lime and Coconut Flavor 🍮 🍲A Warming Soup ▪️ Dehua Black-Bone Chicken, Fish Maw, and Coconut Soup 🥥 🔥A Variety of Hot Dishes ▪️ Shrimp and Pumpkin Pancakes 🦐 ▪️ Slow-Cooked Shredded Tofu 🫛 ▪️ Stir-fried Crispy Shredded Shrimp 🐟 ▪️ Baked Changting River Frog with Preserved Radish and Lily Bulbs 🐓 ▪️ Singapore Swimming Crab with Chili Sauce 🌶️ 🍜Seasonal Vegetable Main Course ​​ ▪️ Guanmiao Noodles with Porcini Mushroom Sauce 🍄 ▪️ Six-Ao Sweet Potato Leaves with Scallion Oil 🍃 🍰Autumn Desserts ▪️ Osmanthus and Chestnut Cake 🌰 ▪️ Coconut Milk Turtle Jelly 🥥 This autumn, meet at Minyan 1984. Enjoy seasonal delicacies and savor the flavors of autumn. Quanzhou Donghai Yuehua Hotel·Minyan 1984 ⏰ Business Hours: Lunch 11:30 AM - 2:00 PM | Dinner 5:30 PM - 9:00 PM #Soothe Autumn Dryness with Delicious Food #Food and Autumn #QuanzhouFood #QuanzhouRestaurants #AutumnDishes