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The oysters are also quite good. There are professionals who open the oysters here, so they are guaranteed to be the freshest. You will have to wait a little for the garlic oysters. The sizzling pot here is a Guangdong specialty and can be paired with any seafood.
For girls, desserts are another thing! I have to say that as a buffet dessert, I didn’t expect such an amazing product!!! I always thought that desserts were the failure of all buffets, but they are delicious here.
Each person gets a portion of baked lobster with cheese and Buddha Jumps Over the Wall, just on top of the head! The Buddha Jumps Over the Wall is full of ingredients, so satisfying Crayfish of various flavors is my favorite. If you love crayfish, you must go for garlic crayfish, spicy crayfish, thirteen-spice crayfish... . . . .
One of the must-try high-end buffets in Tianjin. The dishes are a combination of Chinese and Western, and the dining quality is of premium quality. In addition to unlimited self-service, each person also comes with half a baked lobster with cheese and a steamed crab, which are plump and fresh. Except for desserts and some mini cold dishes, most of them are made on site, and foreign chefs are responsible for quality control. There are also down-to-earth pancakes, which are full of fragrance~ The service is impeccable, and it is not a five-star hotel. The attitude is humble and the action is fast!
The lobby after entering the door gives people a warm and comfortable feeling, European-style furniture, soft lighting, the crabs are plump, the meat is tender and thick, and there are a lot of crabs, the plump crab meat makes people's lips and teeth fragrant. The orange juice has a strong flavor and is full of orange meat.
It is very convenient to eat here with a one-year-old child and an 11-year-old child. The child drinks some white rice porridge, eats some fruits, and cooks some vegetables. The dining environment here is clean and warm, and the service staff is warm and friendly.
This was my second time there. It was absolutely terrible. The beef was chewy, and they replaced the imported beef with domestic beef, which was still flavorless! The seafood was even worse than what you'd get at Zhenjian. Each person received a free crab, and it wasn't as fresh as at the local market. The meat was basically a bit powdery. It cost 430 yuan per person. My first visit last December was 348 yuan per person, and they gave us four French oysters and two hairy crabs. I thought it was a great value, so I took my whole family there. But this time, there was nothing to eat! The prices have gone up so much. The roast beef I had last time was delicious, but this time, the beef was tasteless and inedible, and the rest of the hot dishes were just French fries and spring rolls. Is this price justified for this quality of meal?
When you walk into the restaurant, you will be instantly surrounded by a romantic atmosphere ~ elegant environment, star-level service, unlimited fresh food and Japanese food... It is highly recommended and worth experiencing. Address: 1st Floor, Ritz-Carlton Hotel, 167 Dagu North Road