Name: Sun Yeong Wai
Address: No. 17 & 19, Bwh. Jalan Sri Ampang, Ipoh 31350, Malaysia, Ipoh
Telephone: +60 6053113600
Price range: 11

Sunway Lost World of Tambun

Panglima Lane

Ipoh World at Han Chin Pet Soo

The Sing Ma Tai Restaurant is a southeastern Asian Chinese restaurant to have some Cantonese and Hoking flavor dishes.

I went to Ipoh for a trip and found this handmade biscuit shop. When I arrived at the shop that day, the chef had just baked the first batch of handmade biscuits.

In order to increase production, most biscuits have been replaced by machines. What is rare is that this shop still insists on retaining traditional handmade production and continues to use coconut shells as fuel. The process of making handmade biscuits is not only complicated, but also relatively hard, but diners can taste the authentic traditional flavor.

Because the biscuits are purely handmade, they can only produce a maximum of 2,000 biscuits a day. One oven can only bake 150 biscuits, and the baking time for each batch of biscuits is 30 minutes.

We bought some handmade biscuits to send back to relatives and friends. The freshly baked biscuits are delicious, with thick malt caramel filling!

Restoran Capati Medan Gopeng is a very local restaurant. It is a very good restaurant with special spices and good taste. You can feel the local customs.

Sun Yeong Wai

The Star Mansion restaurant is different from some common Malaysian local restaurant. It can cook some European food.

The little elephant that went to a year ago was the cold of late winter. In order to avoid the rain, I was disturbed by pushing the door. I ordered the osmanthus blossom. It should be a signboard. It should be hot. After all, no matter how good the body is, it can&#39;t resist the plummeting temperature. Well, the taste is sour dumpling water, did not drink coffee without coffee, maybe not much content. The rain stopped, so I opened the door and quickly went on the road. This has been a long time since I disappeared, who knows that?

Sun Yeong Wai

Reviews of Sun Yeong Wai