Reason:A famous local restaurant with rich Korean flavors
Currently closed|Open tomorrow at 10:00
+82-64-7483989
Cheju, South Korea
What travelers say:
This is a special Korean beef bone soup, the beef bone inside is very large, that is, this meat is a bit slippery with Korean stainless steel dumplings, the meat on it is still a lot, more solid.
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Reviews of yeon-dong-bon-ga
Some reviews may have been translated by Google Translate
This restaurant specializes in Korean beef bone soup. The beef bones in it are very large. The meat is a bit slippery when eaten with Korean stainless steel chopsticks, but there is still a lot of meat on top, and it is quite solid.
The shop is clean and tidy, without any fancy decoration, but the style is fresh. There are many succulent plants in the shop. The dishes are all very traditional Korean cuisine, including bibimbap and soup rice. They are very simple but delicious.
For our first meal in Jeju Island, we chose this restaurant to go shopping in the afternoon. We ordered almost all the signature dishes. The soup was quite ordinary, but I was surprised by the chive pancakes, which were fried fresh and very fragrant.
Korean tatami is so comfortable in winter. The menu is a piece of paper on the wall. There are several sets. We chose the ginseng chicken soup for 40,000 won. It is very cost-effective. A big chicken, a pot of chicken porridge and some kimchi are enough for 2-3 people. It tastes very good. The chicken is crispy and tender. It is most suitable for children and the elderly.
Stop 28▪️South Korea✖Jeju Island🇰🇷Food Rush, officially launched☞A journey destined to meet and fall in love with calories🎉(28)Continue to follow the pace of the "Food Guide", Ctrip Food Forest recommends "Food Forest Flavor" [Benjia], which focuses on traditional Korean local cuisine, ginseng chicken soup and stewed beef ribs~ Tonight, I didn't want to drink, so I chose the super delicious stew "Beef Rib Pot". The large portion (₩58,000) has a large amount of fried chicken, almost 10+ palm-long beef ribs, with plump and thick meat on the outside, marinated in advance, and then put in vegetables and hot sauce to stew together. It is extremely flavorful, not to mention that the accompanying vegetables are also full of soup and delicious! The light ginseng chicken soup is much more delicious than the group ginseng chicken soup I had in Jeju a few years ago. First of all, the chicken is very tender and the whole thing is very delicious! Address: 250-5 Yeon-dong, Jeju City, Jeju Special Self-Governing Province 250-5, 제주특별자치도 제주시 연동 Business hours: 10:00~22:00 ☑ Consumption: ₩74,000 According to the actual exchange rate, it is equivalent to about ¥469.10 |Deliciousness index|★★★★ |Appearance index|★★★★ |Environment index|★★★☆ |Recommendation index|★★★★ ✺◟✺◟⌯˭̴̵̶᷅∀˭̴̵̶᷄⌯)ᵍ०ᵎᵍ०ᵎ
I came twice in four days and it was really delicious. The ginseng chicken soup was fresh and soft, suitable for breakfast, lunch and dinner. The pork rib soup was a bit light, and I didn't try the seafood. There was a girl who could speak Chinese in the store, and it was no problem to order food by looking at the pictures. A portion cost 12000 or 13000 yuan, and it was enough to eat well. The location is easy to find, just opposite the Amber Hotel and on the side of the convenience store. It is suitable to go before or after going to Metro. In addition, the cold noodles are also delicious, with a good balance of sour and cold, and appetizing
The pot for stewing spare ribs is even bigger than the general hot pot. When the hot and red pot is served, I feel warm all over. In addition to the super large ribs, there are also potatoes, vegetables, and rice cakes in the stewed spare ribs pot. The soup is very red, but it is actually slightly sweet and spicy. The cooked meat and vegetables are very tasty.
The steak soup is 55,000 for a large portion and 40,000 for a small portion. I personally think this pot is more delicious. When cooking, remove the bones first and then cut the meat into small pieces with scissors. There are also many side dishes in the pot. The steak pot has oyster mushrooms, enoki mushrooms, potatoes, eggs, carrots, green onions, onions, etc. The soup is rich and can be eaten with rice. The chicken in the ginseng chicken soup is also very tender. Four people ordered a large pot with rice, and they couldn't drink the ginseng chicken soup.