Chilli Vanilla

It’s a short walk from Magellan Pier and is the only Hungarian restaurant in Kota Kinabalu. The dishes they serve are indeed quite unique, but I have never eaten these dishes before. The prices are relatively expensive in Kota Kinabalu.

Western restaurant. I feel that there are more young people coming here, because young people are more accepting and can eat hamburgers. Their croissants are also very delicious, and the German sausages are quite large. I like the smoked flavor.

This is a Hungarian restaurant. The store is not big and there are not many dishes, but it is said that they are all traditional Hungarian food. Hungarians are descendants of the Huns and have a strong taste. Many dishes use cheese and cream. The chicken burger and cream soup are recommended.

This is a small, inconspicuous shop with only a sign at the door, but it is the only Hungarian restaurant in Kota Kinabalu. The portion is large and the ingredients are fresh. The upper layer of the beef and egg burger is purple cabbage pickles, which are sour and sweet; the middle layer is beef patties, which are slightly sour and peppered to make the beef taste more fragrant. The egg pancakes are sandwiched at the bottom and drizzled with a lot of lasa sauce. The bread is soft and the burger is so big that it can only be held with both hands. The banana cherry milkshake has a strong banana flavor, a non-sticky taste, and moderate sweetness. The top layer is fresh cream. Eat a spoonful of cream and then take a sip of the milkshake. The taste is just right. The chocolate cake is wrapped in a layer of chocolate jelly film, which contrasts sharply with the taste of the cake in the middle. The two perfectly blend bitterness and sweetness, and you won't feel sick even if you eat too much cake.

I didn't recognize the menu at all, but thanks to the menu translation in Baidu Translate, the menu above was automatically translated below. I ordered all meat dishes, the chicken legs tasted good, the lamb chops were tender, the chicken chops were good, the beef was a little hard to chew but the soup tasted great, and it was great to dip in bread. Each dish came with mashed potatoes or potato wedges. The burger was super big, cut in the middle for two people to share.

I'd like to especially mention their cucomber & chilli margaret, which is the strongest margaret I've ever had. Their burgers are also delicious, and the restaurant service is also very good.