Angkringan Gareng Petruk
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Malioboro
Currently closed|Open at 16:30 today
+62 812-3303-913
What travelers say:
Yogyakarta's net red shop Angkringan Gareng Petruk, Angkringan means mobile food stalls, although the food stalls do not have exquisite and gorgeous storefronts, but bring the most authentic taste memory for the city. Gareng Petruk serves the most popular various foods of Indonesians. The first floor of the dining car is a variety of Indonesian skewers. The first floor is a dinner represented by Nasi Kucing. Nasi Kucing is a specialty food on Indonesia's Java Island. It is commonly known as cat rice. As the name implies, the portion of the meal is very small. A variety of dishes are added to the white rice. For example, spicy beans and fried fans, fried anchovies, etc. Gareng Petruk There is no storefront that is not sheltered from the wind and rain, but is just curled up in the corner of Yogyakarta. The reason why locals favor it is here is that in addition to the rich variety of food and the affordable price. More importantly, people can sit on the streets of Yogyakarta as they like, let the sea breeze blow, and accompany the moon. As if the pain and helplessness of life can disappear with it. Gareng Petruk Just like a mobile buffet, people only need to pick their favorite food in the dining car with a plate, and don't have to eat the same level as a table meal. As long as the red carpet has free space, they can roll up their legs and enjoy the delicious food. China’s table manners are complex and solemn, but Indonesia seems more casual in this regard, and I am still a little surprised when I see so many unknown people sitting and laughing.
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Angkringan Gareng Petruk, a popular online store in Yogyakarta, means mobile snack stalls. Although snack stalls do not have exquisite and gorgeous storefronts, they bring the most authentic taste memories to this city. Gareng Petruk serves a variety of Indonesian favorite delicacies. The first layer of the dining car is a variety of Indonesian skewers, and the first layer is a main meal represented by Nasi Kucing. Nasi Kucing is a specialty food on the island of Java, Indonesia, commonly known as cat rice. As the name suggests, the portion of the rice is very small, and various dishes are added to the white rice, such as spicy beans, fried vermicelli, fried anchovies, etc. Gareng Petruk does not have a storefront to shelter from the wind and rain, but is just curled up in a corner of Yogyakarta. The reason why locals like this place is not only the rich variety of food and affordable prices, but more importantly, people can sit on the streets of Yogyakarta as they please, letting the sea breeze blow on their faces and the bright moon as their companions, as if the pain and helplessness of life can disappear with it. Gareng Petruk is like a mobile buffet. People only need to pick up their plates and choose the food they like from the dining car. They don’t have to wait for a table. As long as there is space on the red carpet, they can cross their legs and enjoy the food. Chinese table etiquette is complicated and solemn, but Indonesia seems to be more casual in this regard. When I saw so many strangers sitting on the floor chatting and laughing, I was still a little surprised.