120 Street Review

4.5 /529 Reviews
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TheForkUser
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5/5
Original Text
I was really impressed by this experience, and we had a divine food: every dish was cut in the minimum details, with fresh ingredients and surprising but always balanced combinations. From the meal to the sweet, it was a journey of unforgettable tastes.The service was unfair: careful, courtesy, present, but never invading. We felt shocked from the beginning to the end. A place I advise without hesitation to those who seek true quality, both in food and in the reception.

120 Street

Posted: Apr 24, 2025
More Reviews
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  • TheForkUser
    5/5Outstanding
    Original Text

    The genuineness of the raw materials, simple and non-banal kitchen, everything tasty and balanced. Very gentle and discreet service. To try. W the cartridge!

    0
    Posted: Apr 20, 2025
  • TheForkUser
    5/5Outstanding
    Original Text

    Excellent experience. nice and available staff, genuine and tasty dishes, adequate quantities and reasonable price.

    0
    Posted: Apr 14, 2025
  • TheForkUser
    5/5Outstanding
    Original Text

    Excellent environment in 4 we chose the fixed menu all ranges were abundant and of exceptional quality in particular pig stick was fabulous the potatoes presented with various cooking modes were sweet and well cooked. The holder was particularly nice and comfortable

    0
    Posted: Apr 13, 2025
  • TheForkUser
    5/5Outstanding
    Original Text

    The hotel is very comfortable and comfortable and the hotel is very comfortable and comfortable.

    0
    Posted: Feb 2, 2025
  • TheForkUser
    5/5Outstanding
    Original Text

    It is not the first experience in this excellent local and it will not be the last one: at the same time, all my family is tasted the prelibateties, with or without cartridges, and every single component - including children - has confirmed the previous excellent experience. To the exquisite food proposals you have to add the sympathetic availability of the owner and his wife: i.e.... try to believe!

    0
    Posted: Apr 29, 2024
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