A small building in the Cultural Square is his home, with a total of 4 floors, which is domineering. When it arrived, there were already a lot of guests eating, and it was really rare to be in a deserted place like the Cultural Square. The first floor is to see the dishes, a bit like the grandmother, the second floor has a scattered seat and a box, the third and fourth floors are box, the box here is named after the dynasties, our box is the Qing Dynasty and the Ming Dynasty. The decoration is also a little thoughtful, the cement wall is made when the wall is built, the walls and ceiling are decorated with various decorations, and the style is different. It is dazzling. The dining table and chairs are high saturation red, bright and bright, with small and fresh Japanese style tableware. There are many varieties of dishes, and the price is very affordable. It is no wonder that there are many guests taking the route of Grandma's house. Appetitive kelp, a little acid, kelp is good, the price of 3 yuan a plate, the boss wants to lose the secret round crab, authentic Ningbo cuisine, I haven't eaten it for a long time, very kind taste. Ningbo roasted vegetables, roasted well, is also the representative of Ningbo cuisine, big grilled salmon, salmon is very tender, tastes good smoked fish, fish meat is good, but too sweet sauce radish, very crisp, tastes good, is too sweet celery seafood, relatively light a small fried Autumn sunflower, Autumn sunflower looks a bit old, It’s okay to eat. A healthy dish is made of borscht crab, white crab, potatoes, tomatoes. The potatoes are too hard and not boiled soft. The taste is generally white crab steamed halibut eggs. This dish must be accompanied by rice, pressed rice steamed buns, salty fresh, of course, it is very salty dry pot roasted fresh, I have eaten similar in the grandmother's fishing village before. But the practice is not the same, flowers, round dumplings, dumplings, small crabs, shrimps, dried pot roast, keep the taste, but a little salty, salt does not turn on the snails to burn the chicken feet, a more mixed dish, the chicken feet are delicious, the snails are a bit sandy, a large plate of jade bald fish meat, a super large plate, jade bald fish is very fresh, The meat tastes very good, good braised salmon, with paste small salmon and onion braised, small salmon is very tender, the burning is also good stone pot tofu, exclusive secret recipe, tofu has a black side, similar to stinky tofu, outside scorched inside tender, the taste of the sauce is very good, a bit special, recommended eggplant rice cake, The eggplant is cooked and tastes good. The rice cake can be softer. Maybe I like to eat soft pretzel and potato cakes. This dish must be recommended. The potato tastes very good. The salt and pepper outside are delicious. I can’t make it at home. I ate 3 or 4. It’s so delicious. If I go by myself, I will order special steamed eggs. The feature is that the steamed egg is added with a layer of fried salted egg yolk, the egg is also steamed tender, the taste is very good, the fish is quite fresh, you can try this three fresh soup if you can't eat the pepper fish head, very real a large bowl, the soup is very fresh, meatballs, cabbage are good freshly ground soy milk, This soy milk is more special, the production method seems to be different, soy milk is a bit like tofu flower, the taste is between sweet and salty, I don’t know if it is special or strange skin-beauty braised meat, it is also the main dish, the meat is cut into a small piece, the cooking is very tasty, the taste is good and not greasy, It's a little sweeter.