Aire Gastrobar Review

Good and presentation was excellent. Service was as well. I had the fois gras starter and my husband had the burrata both were excellent. I then had seabass and he had scallops again both excellent. We finished it off with a creamy dessert with cream and chocolate I can’t remember the name but it was definitely worth the calories! Overall great meal with pleasant environment

Delicious - well thought out menu and excellent service. Recommend the Yellow Curry Scalops (main) and steak tartare (media)!

We had a great time, delicious food. Fine dining. Very good and friendly service. We got recommended a nice wine to enjoy our diner.

We ate inside. Downstairs is a beautiful, calm contemporary and intimate space. Great unobtrusive friendly service. Spanish dishes with fine dining flavours served in unique pottery. Food fresh with interesting sauces!

Utterly outstanding Run by a husband a wife team who love what they are doing , know food and wine and create a wonderful experience. Go there