AN JI LAO TU CAI Review

After 21 years, I came to Anji again. The first meal was at this Anji Lao Tucai Restaurant. Lao Wang ordered stir-fried yellow eel, beef tendon and tripe pot, and Anji local bamboo shoots. I ordered scrambled eggs with green onions. Lao Wang’s girlfriend Xiao Xiao Wang ordered gold medal braised duck and drunken shrimp. Stir-fried yellow eel: It is actually an eel tube, which is different from the eel tube I ate in Shanghai. The eel tube in Shanghai is a bit hard, but the one here is softer, and you don’t have to worry about eating bones. It is not salty or bland, just right. I ate the most [grin][grin][grin] Drunken shrimp: I don’t like it, so I didn’t eat it and won’t comment Anji local bamboo shoots: The three of us commented that this dish is the best among the dishes we had today. It is sweet and very suitable for the taste of Shanghai people. The bamboo shoots are also crispy and go well with rice. Beef tendon and tripe pot: slightly spicy, with bamboo shoots and pickles. The tendon is chewy and not sticky. The tripe is the same, very chewy. Gold Medal Braised Duck: It's the first time I've eaten duck that combines sweet and spicy. It feels weird. The duck meat is tender, but to be honest, the duck skin is a little hard to chew. This is the only shortcoming of this dish. I hope it can be improved. Scallion fried eggs: It's very fluffy. If there is a shortcoming, it's a little bland. There's no big problem with the environment. For the service, the waiter is very enthusiastic, but it may be because there are not many waiters. Occasionally, I call the waiter once or twice, and it takes a long time for him to come. I will eat here again next time I come to Anji. It's a good food experience

We came here for dinner at 18:30 on Monday afternoon. We didn't expect to have to queue for more than half an hour. It's quite popular. A family of four ordered a set meal for 3 people, and added a braised duck and braised chicken feet. The dishes were delicious and the ingredients were fresh, especially the chicken soup. The chicken feet were chewy and not dry and loose. In addition, the chicken feet and sauced duck were all eaten. The beef was a little spicy, so the children didn't eat it. There were a lot of dishes, and some were left at the end. I didn't feel dry in my mouth after eating. Dianping members above level 4 also received a free Jiaduobao

The dishes were large in size and tasted good. All eight of us thought they were good. The restaurant was very busy and the waiters were very attentive. Because of the large number of customers, they were afraid of serving the wrong dishes and checked every time they served the dishes. We chose the right place for this dinner during our two-day trip to Anji.

Located diagonally opposite the Milan Hotel, it is still easy to find. There are local restaurants next to it. I don't know if it's because of the Internet celebrity, but their business is the best, and customers are constantly coming. We arrived at 16:25. The boss asked us to register our mobile phone number and the number of people first, and then asked us to look at the sample dishes, saying that we would start ordering at 16:50. We first occupied a small table, and then ordered while looking. We ordered a water spinach, five lotus root cakes, a portion of fried noodles, and of course the Internet celebrity recommended stinky mandarin fish and half a native chicken. The speed of serving was okay, the only fried noodles were served almost half an hour later. By the way, we were all full at that time... The water spinach was fresh and tender. The lotus root cake was good and delicious. Everyone agreed that it was crispy and glutinous and very delicious. I personally don't like stinky mandarin fish, but my husband and his friends like it. It's stinky but not fishy, ​​and the fish meat is still very delicious, but it's a bit spicy. The native chicken is chewy and the chicken soup is delicious. Four big people and one small ate a total of 230, which is still very cheap.

It's delicious! They are all authentic Tujia dishes! 5 people ate 540 yuan, 108 yuan per person. The portion is quite large. It's a special place to eat. The business is very good. Come early to eat, otherwise you have to wait a long time! Recommend stinky mandarin fish, yellow beef, and sauce duck! It's delicious!