Andaz Shenzhen Bay·West Room Review

Rainy evening | Who doesn’t love the bedroom

- This weekend, I just had a long-term friend gathering in Vientiane City, Shenzhen Bay. My friend wanted to eat the recently hot dry cooked beef. Then we came to the West Room restaurant of Andaz Hotel, Shenzhen Bay without saying anything. - The design style of the restaurant is very stylish. It feels like entering a retro gentleman's club. It is just as the hotel has launched a new dry cooked double package. We have no hesitation in ordering this to try it. - It is recommended that you choose the beef in three-point ripening, which is a 21-day dry cooked MB 6-7 T-bone steak, the crispy beef skin and the inherent quality of fresh and tender match just right. You can also order a good cocktail in the restaurant to match, if you don't know how to choose, directly tell bartender your mood and the taste you want to drink. In addition to beef main course, the set menu has many dishes: such as freshly baked bread 🍞 is very deep in my heart; there are also Western vegetable salad, Western vegetables or seafood soup, desserts after dinner, ice cream, etc., a whole set is very satisfying. - On service, restaurant staff wear the iconic British butler white suit uniform, giving the first impression of a special gentleman and lady. The service details are also in place, and you will share the little knowledge of dry cooked and more interesting meal and wine pairings. - When I arrived at the hotel, I also happened to meet their new butler, Max 🈺, as a special cute pet, attracting many guests to stop and watch, especially love, and also bring a new scenery to Anda 🏨 Restaurant Name: West Room 📍 Restaurant Address: Andaz Shenzhen Bay Hotel 6th floor 💰 Per capita consumption: about 1,000 yuan. #Where to go #Summer is coming #Romantic dating restaurant