Arnaldo - Clinica Gastronomica Review

Really good food and good service. But, in the end, you get the same at many other ristoranti / osteria for a lower price. For a Michelin star restaurant I was expecting a much better experience. I will not come back.

An old institution which is extremely proud of giving a michelin star no clue, why they have one.The food is typical family style food auctioned of carts. The quality is from a gourmet point of view unexceptable. Never a change in the menu.For their defense: dinner is not expensiveAppetizer is 16 eurosPasta is about 16 eurosMains are in the 20 to 30 euro rangeHuge younv wine list, really unexpensive.A great restaurant, which disappoints in its quality.

We had high expectations, which were not met by this restaurant. Multiple times same questions asked by different staff members, part of starter was cold on inside wile other part was hot (microwave), after mentioning it to staff, it was reheated in such a way the texture (and taste) was gone.Pasta was too much pasta with little vegetables and some liquid. Carpaccio secondo; not much carpaccio under lot of salad and old baked unions. Staff was not paying attention to us during dinner (eg no refills of glasses) and long time with empty plates in front of us.

Wonderful experience with classical area kitchen dishes and inexpensable ingredients. all in a relaxed and precious atmosphere. to repeat

Excellent experience in this local historical story that is a bit of history We decided to focus on the speciality that distinguishes him: the wallet of the tickets, excellent, without leaving the sweets, they served the wallet nicely, also the candida orange offering in accompanying the Cantina coffee supplied, the paper of wines seems to be an encyclopedia with excellent cantines presentWe have chosen a very good red Tramin