BA YIN KE HAN SHI FU Review

Cumin lamb is not smelly at all and the meat is very tender. Mongolian meat pie, thin skin, large filling, fragrant. The milk tea is better than what we drink in other places, full of milk flavor. Recommended to friends who come to Erguna

This restaurant has a rich menu, good taste, affordable grilled lamb chops, crispy on the outside and tender on the inside, which is highly recommended. The environment of the restaurant is very comfortable, and the service is very thoughtful, making people feel very warm.

The restaurant is located in the core area of ​​Ergun City, with convenient transportation, an environment with Mongolian characteristics, and Mongolian cuisine. We especially recommend grilled lamb chops (3-4 pounds per serving), Mongolian meat pies (lamb pies), and Chinese cabbage and tofu soup. It is enough to feed 3-4 people and tastes great!

This is a restaurant in downtown Erguna, where the first day of lunch was settled. It is also a Mongolian restaurant, with the signboard being hand-caught meat (steamed lamb), without any stew. Yogurt and mutton patties are also special, and the store sent homemade milk tea at noon that day.

The waiter was very enthusiastic. Seeing that we only had two people, we recommended that we only order one meat and one vegetarian. The portion of the dish is good enough, and it is enough to eat. Just when we went there were roast lamb chops. There are a lot of people, business is hot, go early.

Before Bayin Kehan Restaurant entered the prairie, the food group began to eat Mongolian food. All kinds of Mongolian dishes: bracelet lamb chops, roast leg of lamb, pot tea, yellow noodles balls and a bottle of Russian, cool, Bayin Kehan Restaurant is good, it is recommended. Address: East side of Hongfan Hotel, Lihe Road Business Hours: Breakfast 7：00—9：30 Chinese food, dinner 11：00—22：00

Come here, it is very hot when the meal is served. Parking is available on the roadside outside the door. The service is very good, a bit irritable, and the level is different. The environment is clean and hygienic, but there are many people who are noisy and hot. The food is relatively large and very real. The roast lamb is well-deserved, the outside is burnt and tender, the lamb tastes naturally strong, the meat is good, and the cooking is good. Yogurt is also very good. The skin is average. Come to Ergun to have a meal.

From Manzhouli to Genhe, I chose this Bayin Khan restaurant for lunch in Erguna. I have to wait for a seat for lunch. Her home is basically Mongolian food + northeastern cuisine. The taste is average, the amount of dishes is OK, the price is not cheap, it is estimated that it has something to do with the local tourist city. I feel that Erguna is also a fifth-tier city.