Bacarandino Review

This time, it was finally reliable and tasteful decoration.

The setting of the restaurant is warm and elegant. My wife and I love their beef carpaccio, orecchiette and ravioli filled with cod!

Very creative food that was fresh and well prepared. Staff was exceptionally attentive and friendly and spoke very god English. The tempura king prawn primi dish was amazing. Great crunchy start to the meal. We enjoyed a delicious T bone steak that was brought to us while sizzling on a hot iron skillet and finished cooking it on the tabletop. This was a fun touch, and the beef was very god quality, tender and nicely marbled. The desserts were all great - haven’t had a finer tiramisu during my 8 night stay in Venice. This place is a gem - and reasonably priced. Highly recommended with no reservations and highest compliments to the top notch staff.

10/10 highly recommended. To eat food in. Venice very delicious food. I recommend that you eat the carbonara pasta. I loved it because afterwards they set up a bowling alley with music

Great food and service with lots choices for local Venice cuisine and wine. The restaurant is on a quiet street and the outdoor seating was very nice.