BADAWAN Review

When I traveled to Liaoning, I came to Shenyang. Someone suggested that I try the local specialty - Eight Big Bowls. I directly searched for this restaurant and took a taxi. The decoration of the restaurant is relatively antique, and there are also many locals dining there, which means that the locals also agree that there are many restaurants purely for tourists. The manager said that the three of us couldn't finish the eight bowls, so he suggested to pick some. {Snowy Bean Paste} is good, it is the staple food, which is the bean paste buns. Take it out from the pan, put dry ice next to it, there is a smoke screen, the main thing is that the bean paste is not very good. It's sweet, smooth, and much more delicious. Although it looks like it's being rolled in a pan, it doesn't feel greasy when you pick it up. This is good, but Cantonese food can't reach this level. When ordering, you need to order at the ordering area. There are pictures or displays. I really want to eat chicken stewed with mushrooms, but why is the local way of cooking in Northeast China completely different from what I eat in Northeastern restaurants in Guangzhou? I don’t like the way it is made here. , the chicken seems to be stewed, there is no soup, and it seems that there are no mushrooms, maybe a black lump. {Sea cucumber and tendons}, this dish is good, very delicious, but the price is quite expensive, especially since the consumption level in this city is not high, there are a lot of tendons, real tendons, and the portion of sea cucumber is also good, it can be said that it is a You get what you pay for, the goods are genuine, very tasty and very soupy. Should the sea cucumbers be fresh? It's not fishy anyway. {Cold fresh tofu skin}, the tofu skin here is like bean curd skin, thin, and has a bean flavor. It is different from the thicker ones in other restaurants. The manager said that it is their own tofu skin, no wonder It has a bean flavor and is seasoned just right. It’s not too spicy and can be made non-spicy.

This restaurant is selected by Ctrip Food Forest, and it mainly serves Northeastern pot dishes. I went there on the weekend, and it was difficult to park. In addition to the open tables, there are also private rooms in the store. The kitchen is right in the aisle, and the steaming stew is particularly tempting. The service attitude of the waiter is very good. The dishes are not small. The iced sweet and sour pork has an icy taste, sweet, crispy on the outside and tender on the inside. The stir-fried fresh eggplant is particularly delicious and not greasy. The New Year pig stew is a sauerkraut pig-killing dish, with a huge amount of pork belly, boneless meat, and blood sausage. Overall it is quite good and suitable for gatherings.

I don’t know if it’s this store. I drove with my friends. The northeastern dishes are large in quantity and taste good. The sides of the door are full of dishes. They look delicious. I ate chili stuffy seeds. It was not so spicy. The small cockroach chicken is very strong, and Sanjiang rain is also very tasty, especially the corn noodles. I can't eat whole grains at all. The most I eat is the cold oil bean skin. It is very fragrant and delicious. The pig hand and tofu rolls, a plate of sausage, and the taste of the first-hand shop is similar. The things I eat in Shenyang are still good. Friends who come to try it, the price is absolutely fair.

Shenyang must eat, the retro northeast flavor of the eight bowls is called "eight bowls", listen to the name is very northeast, it is also a recommended restaurant, not far from the middle street, the second floor of the small building is a variety of northeast specialty pots, you can also see the freshly ground sesame sauce, dining on the second floor, There is a big box of big cock, the sense of ritual at the table is super strong, it is also a cock soundtrack, and it is also combined with the Northeast flavor of the cooking (I don’t understand it anyway) The chicken is very tender, the potatoes are super delicious, and the pancakes are out. There are corn, potatoes, and spine under the pancakes. The cakes are soft. Absorbed the aroma of the following dishes homemade small mill tofu, old tofu more bean flavor, seasoning can add filial heart big steamed buns, this steamed bun is really the largest I have ever seen! This filial heart ～ steamed soft and flavorful juice peeling, really love the Northeast peeling, Q pop, and very wide, with strong old-fashioned pot meat, no improved sweet and sour taste, it is said that this is the real Northeast pot meat chrysanthemum sugar and sour fish, but the shape is a bit southern cuisine feeling fried roast beef, A bit like barbecue, very enjoyable Shenyang dark early, less than 5 o'clock to eat dinner, the northeast taste is really enjoyable!

A little disappointed, but fortunately the ending is good, happy ending. [Environment] The Forbidden City is mainly red, scarlet lacquer wood furniture, court style is a bit luxurious. Unfortunately, there is no smoking place, there are guests smoking everywhere in the room, the authentic northeast taste is not so grounded, this dining environment is really a bit unsatisfactory. [Service] The waiter is too unprofessional, and a group purchase can be adjusted to the overlord clause. Fortunately, the manager is good. "Sauerkraut blood intestine white meat pot" is large in volume, pure taste.