Benvenuti Al Sud Ristorante Pizzeria Review

4.7 /5237 Reviews
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TheForkUser
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2/5
Over-rated. We arrived at 20:00, able to order at 20:30 despite the empty restaurant. We had to ask twice for service to order. We ordered “zizzona” and 6 more pizza (2 of them gluten free). We waited 40 minutes for “zizzona” because of gluten free focaccia (they said). At 21:40 the pizza wasn’t ready and we had to complain that we arrived at 20:00 sharp. End of history? One of us had to leave at 21:50 without eating, the others had a very bad burned pizza that ended to rise in the stomac all night long, all other customer arrived later and finished earlier. The justification of 20’ cooking time for gluten free is not believable when you spend 2 hours waiting

Benvenuti Al Sud Ristorante Pizzeria

Posted: Jul 29, 2022
More Reviews
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  • TheForkUser
    5/5Outstanding
    Original Text

    The staff were friendly and comfortable. Great room with easy access for cars. The Napoletane style pizzas we took were good, with good quality palace products and well cooked. In the area they say their frit pizza is very good, but I had already made an exception with my nutritionist and I avoided. I trust the items 😊. The price of sweets is a little above the average and Catalan cream was not warm. This doesn't discuss 5🌟 for food

    0
    Posted: Apr 4, 2025
  • TheForkUser
    5/5Outstanding
    Original Text

    I have been happy to come back to this pizzeria and I confirm the excellent quality of their dishes again. The pizza is always perfect, with fresh ingredients and a perfect cooking. The warm atmosphere and the fast service complete the experience. The only small point: it would be really comfortable to pay with TheFork Pay, but beyond this, it is always a top choice for a quality dinner. Most recommended!

    0
    Posted: Apr 3, 2025
  • TheForkUser
    5/5Outstanding
    Original Text

    sweet pizza in "style" napoletano, digestible pasta dish quality. gentle , friendly and available staff

    0
    Posted: Apr 3, 2025
  • TheForkUser
    5/5Outstanding
    Original Text

    The food quality is excellent, both for pizza and for dishes! We also took a portion of crush peppers, to say, little wonderful! So much chosen in the menu, even with out-of-common, but very abundant! A friendly, present and sympathetic service! At first the environment a little too noisy, then fortunately more quiet. Absolutely recommended!

    0
    Posted: Mar 15, 2025
  • TheForkUser
    5/5Outstanding
    Original Text

    I was recently at the "Welcome to South" pizzeria and I must say that it was a real discovery! As soon as I entered, I was welcomed by a warm and warm atmosphere that immediately made me feel at home. The staff was extremely friendly and available, making every moment of my experience pleasant.But the true surprise was the pizza: absolutely delicious! The quality of ingredients is inevitable, every bite was a explosion of genuine flavors, signs that use fresh and first-selection products. In addition, prices are really low, making this place a great choice for those who seek quality without spending a fortune.Thanks to The Fork I had the pleasure I'll return! THE SINGLE PETACK CAN NOT PAY With THE FORK PAY

    0
    Posted: Mar 6, 2025
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