Boutary Review

4.8 /5178 Reviews
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Boye1
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4/5
Original Text
We ordered a few dishes, one black truffle and one ox tongue. The black truffle was really delicious, especially fresh and tasty. The ox tongue was very tender, comparable to the one in Japan. The veal was cooked medium rare, which was just right.

Boutary

Posted: Jul 7, 2020
More Reviews
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  • 空空CJ
    4/5Excellent
    Original Text

    The location is very casual, but it is very good to go in, the red and white walls are very distinctive. The service staff has a standard French attitude, and the service is not decorated but stylish and very comfortable. Because the language is not very smooth, I ordered the package, one by one, and each dish was delicious.

    0
    Posted: Apr 26, 2021
  • TheForkUser
    5/5Outstanding

    Boutary was an unforgettable dinner. The food, the presentation, the service - it was the best culinary experience we've had anywhere. So glad we made it the final meal of our trip, it was a great way to celebrate our wedding anniversary.

    0
    Posted: May 28, 2025
  • TheForkUser
    5/5Outstanding

    Excellent food. warm greeting, friendly and extremely helpful service. It was everything we had hoped for and we will definitely return.

    0
    Posted: May 10, 2025
  • TheForkUser
    5/5Outstanding

    The caviar was divine. We had the 5-course tasting menu. Every dish was a symphony of complimentary tastes and beautifully served. The service was friendly and professional.

    0
    Posted: Mar 18, 2025
  • TheForkUser
    5/5Outstanding

    impecable service, specially Frédéric, with very good food. Caviar with potatoe the best dish, and nice atmosphere. Good price for the great experience

    0
    Posted: Feb 4, 2025
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