Bridges Review

I was amazed by the food in this restaurant. The dishes were beautifully prepared and delicious. My favorite was the beef, which was very tender, and the oysters were very fresh. It felt not much different from a two-star Michelin restaurant.

Because I had never had high hopes for food in the Netherlands, I didn't do any research. When it was time for dinner, I looked around and found that there was a Michelin one-star restaurant nearby. Although I am no longer blindly superstitious about this list, as a foodie, I must try it to have a say. The entrance is a bit hidden, but I also found that the environment is very good. It is on the first floor of the Grand Sofitel. There was a waiter leading the way at the door. There were several private rooms next to it, and everyone in them was dressed in fancy clothes. We arrived a little early, and the waiter thought we were in a hurry to drink. There was no set menu to choose from, so we ordered a la carte. Fortunately, the names of Western dishes will have the ingredients written on them, so it's convenient as long as you figure it out. The appetizer was shrimp as the main ingredient. It was very small shrimp, served with small cuttlefish, avocado sauce, and something similar to fried rice, which tasted very good. The main course was kingfish with water celery sauce, but this water celery sauce didn't have any celery taste. The fish meat was very good, and the fish skin was fried very well. There were also a few ravioli with cheese filling. The wait staff was a little short so the service was a little inconsiderate but the manners were good.

一家很棒的餐厅，里面的海鲜，面包，蛋糕，糕点还有冰淇淋的口味都非常的在线，是在亚洲吃不到的味道，太正宗了，也太好吃了，价格也很合理，是值得一去的好餐厅。

Sitting in this restaurant, you can enjoy the canal scenery. I was intoxicated by the elegant decoration. I was very happy to taste the delicious steak set meal, which was delicious with orange juice. In Amsterdam, relaxing and experiencing the surrounding scenes is an unforgettable journey.

There are many restaurants along the canal, this one is worth visiting, not only delicious but also rich in cultural background