Bryn Williams at The Cambrian Review

What a treat this place is !! We had a lovely server and the food was amazing. Truffle cheese fries were so good we had to order a second round!! Thank you. We will be back.

This restaurant has excellent staff who speak a wide range of languages, very attentive and look after your every need. My wife was in hospital after an accident on the ski slopes, so I was sitting on my own and they were very accommodating.

Bad quality meat, I ordered the entrecôte which costs 43 francs without side dish (beilage), 14 more francs for the truffle fries. Besides being overpriced, the entrecôte comes cut in small pieces and they were mostly pieces with nerves and fat which makes me wonder which parts of the meat they put in my plate. Would not recommend and would not go back.

Some items very good; the snack /starter ‘fish and chips’ though is false advertising it is tater tot with fish mayo…

lovely location. Great attentive service by the wait staff.