Caelis Review

The waiter introduced each dish in Spanish with a smile and politely. I smiled and said thank you elegantly, but I could hardly understand what he said. I could only judge the ingredients by "looking, guessing, and tasting". Fortunately, the taste was not biased, and I could understand it almost. It was really difficult for them to go with 10 people.

It is called Michelin star. It is near the hotel where I stayed. I had a lunch set for 39 euros, 3 dishes and a first dish of dessert was delivered. The service was very good and the taste was good. It was a good experience.

We come here twice a week for pastries, and there is no resistance to this very Spanish pastry. The bacon rolls are delicious and the sauce is better.

Watching kitchen. I like this when I eatThanks for extra wine cateringDeserts might be improved, torrija might be a good finish for my menu

Dining at Caelis in Barcelona was an unforgettable experience. The ambiance was elegant, and the service was impeccable. The highlight was the local wine pairings, expertly selected to complement each dish. Every course was a culinary masterpiece, beautifully presented and bursting with flavor. The staff’s attentiveness made the evening even more special. Caelis is a must-visit for anyone seeking top-tier dining in Barcelona. I can’t wait to return!