Casa Javier Review

4.9 /526 Reviews
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TheForkUser
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5/5
Original Text
We have enjoyed this restaurant. The quality of food is very good, as well as the processing.

Casa Javier

Posted: May 2, 2024
More Reviews
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  • TheForkUser
    5/5Outstanding
    Original Text

    An exceptional dining experience at Casa Javier. From the moment we arrived, the welcoming atmosphere and impeccable service made us feel right at home. The dishes, prepared with fresh, high-quality ingredients, were a real delight for the palate. I especially recommend the meatballs with cuttlefish, they were exquisite. Without a doubt, a place to repeat and recommend to all lovers of good food. Thank you to the Casa Javier team for an unforgettable evening! If you want me to add something more personalized, let me know.

    0
    Posted: Dec 30, 2024
  • TheForkUser
    5/5Outstanding
    Original Text

    The quality of the food, the price was very good, 23 euros for the menu, everything was very correct. Javier was very professional, 10/10, the place was very charming, to repeat without hesitation.

    0
    Posted: Aug 30, 2023
  • TheForkUser
    5/5Outstanding
    Original Text

    We really liked it. We couldn't find the place and they very kindly sent us the location. It's in a wonderful place and the food is very good. The service was friendly and diligent. We thought the price was adequate for the quality. Very good.

    0
    Posted: Aug 29, 2023
  • TheForkUser
    5/5Outstanding
    Original Text

    Located in a place that is not a common sight, but it is worth the detour to try the dishes of these people. Excellent boletus ice cream with nuts. Pleasant atmosphere.

    0
    Posted: Jul 10, 2023
  • TheForkUser
    5/5Outstanding
    Original Text

    I've been there before, and I'd never tire of going back. The place is beautiful and cozy, and the food is always incredible. I always come back to try the cannelloni (delicious, highly recommended). The staff is always very friendly and attentive. I'll be back as always!

    0
    Posted: May 1, 2023
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