Chatterbox dates back to the 1960s, when the Mandarin Hotel just opened. The most famous dish in the restaurant's history is Hainanese chicken rice. The chicken is tender and has a light garlic and ginger flavor with a fragrant sauce. The icing on the cake is the three sauces, which make the originally tender chicken taste several flavors. The lobster laksa, coconut milk and slightly spicy curry are just right. In addition, satay, Fujian fried noodles, coconut ice cream, etc. are all well made. The service attitude here is impeccable, the environment is also very comfortable and elegant, and the location is also located in the very lively center of Orchard Road. However, the price is very expensive. It can be said that it is difficult to find such expensive chicken rice, laksa, or Fujian fried noodles in Singapore. Per capita consumption - 30 SGD