Chatterbox Review

Speaking of dumplings restaurant, this restaurant is a store opened by Fujian people from China. I recommend this store's Fujian fried noodles. The taste is particularly strong, the taste is particularly heavy, the fried is also particularly delicious, and the price is relatively affordable. There are also many dishes inside

Speaking of dumplings restaurant, this restaurant is opened by Fujian people. I recommend this Fujian fried noodles. The taste is quite heavy. For people with heavy tastes like me, it is very delicious. The ingredients used are also very sufficient, and the boss's special sauce is really delicious. Frying is very enjoyable

The dishes are exquisite and small, in addition to the small portion, there are no shortcomings, the color and fragrance are good, including the expensive seafood sashimi including the sea fishing deep sea fish sashimi platter, and the familiar classic elements of tempura.

Back in the 1960s, when the Mandarin Hotel just opened, there was a chatbox restaurant. The restaurant's most famous dish ever was Hainan chicken rice, which tasted fresh and tender, with a faint garlic ginger flavor and a fragrant juice. More icing on the cake is the three sauces, so that the original fresh chicken can eat several flavors. Lobster sand, coconut milk and slightly spicy curry flavor are just right. In addition, sand, Fujian fried noodles, coconut ice cream, etc. are all done well. The service attitude here is not to be picked, the environment is very comfortable and elegant, and the location is also located in the very lively Orchard Road center. It is just that the price is very expensive. It can be said that it is difficult to find such expensive chicken rice, sand, or fried noodles in Fujian in Singapore. Per capita consumption -30 SGD

The place is a bit difficult to find. According to the fairy of the online universal netizens, I found the restaurant. I was moved by our food spirit and the waiter was quite enthusiastic. On the fifth floor of the Mandarin Hotel, so you can go directly from the hotel's internal stairs~ The environment is still quite good. I think the restaurant is more like an art museum. The environment is small and fresh & literary taste. You have to wait for a while for a meal. There is no thundery dish! "Salted egg yolk chicken wings" praise this! My mother is so delicious too! , Salted mayonnaise is coated in the crispy appearance of chicken wings, the taste of egg yolk rustle can be eaten, completely five-star praise! Must point! The entrance of "lobster sha" has a strong feeling. But every time I eat lobster, I have a feeling of eating Shaxian snacks. The meat is tender and the sand tastes thief. It is recommended! The "curry chicken" curry tastes particularly heavy, super delicious, the soup is thick, I can't wait to drink the soup... "Hainan chicken rice" is chicken thigh meat. There are three kinds of marinade, namely marinade, ginger juice and hot sauce. The spicy sauce is very similar to the red lantern in Hainan, but the spicy degree is much lower. But it feels better to say that you don't need marinade. The delicious taste will not be taken away by the sauce, it is more smooth and tender. This dish is highly recommended. Chicken is tender and boneless. "Shabu kebab" 6 skewers, optional chicken, beef, lamb. I read the evaluation of chicken is the most popular. "Coconut ice (exciting) ice cream" is a particularly serious recommendation. Ice cream is delicious, the taste of coconut meat is very wonderful, there is chocolate sauce underneath it is very good, I want to eat it, people can't stop at all. Absolutely... delicious! "Soy sauce lettuce" super crisp, thin and tender lettuce. The soy sauce is really good. "Soy milk coconut fruit" is very special. The taste is also very good. At that time, the ICBC credit card was given a 15[%] discount. It is really not cheap to spend about 1,000 yuan for a meal. But a penny is worth a penny, and the delicious food is worth it now.

This time I went to Singapore to check in the fifth floor of the Mandarin Hotel. If you have the dumpling ChatterBox restaurant, Andy Lau had a special flight before to eat! Curry seafood, Hainan chicken rice, the taste is super authentic, coconut ice cream is the most worth mentioning, you can scrape a lot of coconut meat, super fresh! I drank lychee ice drink and ice mocha! ❤

Hearts are thinking of a shop to pull the grass, known as "Liu Dehua specializes in flying to eat Hainan chicken rice." 27 new Hainan chicken rice is really too expensive, in fact, the taste and price version of chicken rice is no different, especially at the time, most of us were chicken breast, when I checked out, I learned that I could change the chicken thigh for free. Seeing a lot of locals dining are one person Hainan chicken rice, maybe there is something unique that I can't get, lobster sand is also a very hot sign, 38 new one. The soup head is really more delicious than ordinary laska, but the lobster meat is very small, and the dry is not delicious, I still feel that the price is not high. I like the salted egg yolk chicken wings the most in the whole field, the crispy shell is wrapped in a rich slightly spicy salted mayonnaise, very delicious! There will be no thick grease layer of ordinary fried chicken, and the chicken inside is also very tender. Sadie kebabs are also very good, recommended. Dessert coconut ice cream is also recommended! Coconut ice cream is very fresh, not sweet at all, and there will be coconut bran and walnuts mixed in the digging, especially after the walnuts are really tasted and tasted greatly upgraded. Everyone present praised it. It is also decorated with red hair丹 (there are even small pineapple inside), and the shape is also very cute.

The restaurant is on the fifth floor of the Mandarin Hotel. In fact, it is more convenient to find it from the shopping mall on the side. After arriving on the fifth floor, there will be signs all the way. Although you have to detour a little, you will not go wrong. After reading the reviews, basically everyone recommended Hainan chicken rice, lobster sand and coconut ice cream, so we two also ordered these three, plus the service fee is a little more than 90 SGD. The menu has no Chinese and no pictures, so we opened the public comment directly when we ordered, pointing to the picture to the waiter. Hainan chicken rice, because it has been prepared in advance, so it is very fast. After paying, I was a little disappointed. We chose chicken breast, but the meat was not tender enough (refer to the standard of Shanghai white chicken), and the three sauces each had their own strength, but they were not amazing. Although the oil rice was delicious, this Hainan chicken rice was generally good and the price was very low. The lobster stew is very rich, I like it very much, and I finally drank it all. The rice noodles are very smooth, the lobster meat is very large, and it is super satisfying to eat. Although the price is small, it is also worth the money. Coconut ice cream, this is my most satisfying one of the three dishes. Ice cream has a strong coconut flavor in your mouth, and can also eat coconut slices and walnut meat, which is rich in taste and taste. Even the lychees and chocolate on it are great, super delicious, after eating, dig down the layer of meat on the coconut wall, the taste and taste are very similar to coconut-flavored jelly. This dessert really surprised me! ! !