Chez Gado Gado Review

Finally, I had gado-gado. It had a strong peanut butter flavor, very light, and a slightly sweet aftertaste. It was a hodgepodge of about five dishes. The curry beef brisket had the heaviest coconut flavor I've ever had, less spicy and more sweet. In fact, I still prefer the coconut flavor to be less strong, but it was still delicious. Indonesian fried rice is a must-order for every table. The portion is very large, the color is bright, and the taste is very light. It can be added to curry sauce for practical use. It was the first time I ate shrimp paste mushroom dishes. It was the dish that suited my taste the most. It was delicious! I love the feeling of dining here 🙃

I ordered two main dishes and a dessert, and I was very satisfied. The BBQ ribs were crispy on the outside and tender on the inside, especially tasty, and the sauce was also very delicious. The smoked salmon was also very delicious. The dessert was sweet but not greasy.

Beautiful This restaurant is in a great location right on the beachfront and caters for all type. The staff are very helpful and the prices are pretty good. The Pate and Watermelon Salad were spot on.

The restaurant is located on the beach, next to Anantara seminyak bali resort. It is a great location for watching the sunset. The environment is very good, the atmosphere is great, the waiters are very responsible, the food tastes average, the grilled pork chop is ok, barely passing, and the price is a bit high.

A restaurant with a great environment. The owner is Indian home-cooked food. The Indonesian Gado-gado salad and the grilled pork chops are good. The fried crispy duck is especially delicious. The duck is crispy on the outside and tender on the inside!

The first time we sat outside and had a great view of the sea while eating. The second time we had to sit inside because of the rain. The food was excellent, we ordered salads with vegetable sides and they were good quality and fresh.