Chuange Dumpling (The Mixc) Review

The boat song decoration of Lanxiu City is really a bit good! 🤩 When I passed by, I saw a layer of shallow water on the black stone platform, reflecting the light, just like the lanterns on the water surface of the Lantern Festival. I lived in a whole senior class and almost didn't recognize it as a boat song 🤣 🥟 as a sub-brand of Qingdao fish dumplings. Maybe the boat song is more popular with foreigners. As a local, I think the taste of the filling is not bad, but I really can't help the dumpling characteristics of Shandong's "thin stuffing". 🔸 "Seafood Family Fu dumpling" 💰 89r four classic flavors: salmon (white), ink (black), yellow (yellow) and prawns (green), each of 6. The taste is very fresh, I personally prefer yellow croaker, the fish fin is very fine. However, the dumplings are really small, according to the size of 2/3 in the xx garden, and then the picture shows that they are placed in small plates. This is a big croaker casually filled...emm is less ritual. 🔸 "Sea urchin dumplings" 💰 29r sea urchin quality is very good, not fishy at all, very sweet. 🔸 "Stone pot sea urchin tofu" 💰 36r larger retains the original flavor of sea water tofu, with a little sea urchin mentioned fresh, is a very warm dish to eat. 🔸 "Fishing Village Cabbage" 💰 29r vegetable heart is very tender, with Gala meat and egg fans, is a very classic Qingdao Qingkou dish. 🔸 "Simmering Soup/Hot and Sour Soup" 💰 13r small portion of the case soup, but the cooking is very wonderful. The ingredients are very sufficient, the soup is multi-colored noodles, and there are several shrimps. The hot and sour soup tastes very good, and the two dishes I like most. ✅ In addition to the basic condiments, this small material table of the boat song also has snacks and fruits. When I went, the kumquat was very sweet. ❎ Advantages and disadvantages: 1⃣️ The new store is probably not ready for the corresponding service, and the serving speed is very slow. Then some activities on the interface can't be participated. 2⃣️ When the dumplings came up, it was a bit cold, and the seafood was really a bit fishy. 3⃣️ There is no display. Although this doesn't matter, it feels a bit different from the high-end decoration in the store.🤣

On a business trip to Qingdao, local friends took it to eat this restaurant. The ingredients are fresh, seafood, etc. are fresh, and the dumplings are hand-wrapped on the spot, which is clear at a glance. On the table, the scorpion dumplings are naturally characteristic, very delicious, and the dumplings are very tender. Other dishes are also good, the braised pig hand tastes and chews, the amount of dishes is not small.

Before going to Qingdao, my colleague recommended going to Chuange Fish Dumplings. The hotel was right next to the Mixc, so we went there on the first day. [Meals] Three people ordered small yellow croaker dumplings, Spanish mackerel dumplings, Qingdao small clams, and squid. The squid was quite tender, but a little spicy. The clams were large, and the dumplings were delicious. I later bought them on JD.com. The environment was very good, but the staff was not enthusiastic enough. It took a long time for someone to respond to us.

The Spanish mackerel dumplings and cuttlefish dumplings are so delicious! There are also drunken crabs, which can't be better! The chicken soup is so-so, not recommended. It is recommended to try various seafood dumplings, after all, the most famous is dumplings! The taste of other dishes can only be said to be ok. The location is not easy to find, but it is still good to go shopping near the Mixc~

I originally thought that this brand was a chain brand that specializes in northern dumplings and can be seen in shopping malls in Shanghai. I didn't expect that this one in Qingdao also has small seafood to eat. "Scallion fried small abalone" Shandong scallions are 100 times more delicious than those in Shanghai. Compared with such mini abalone, scallions are more suitable for me, but it may be the wrong season now, and it is no longer the best Shandong scallions I have ever eaten. The sauce is still ok. The cold dish "Chuan Ge Conch" tastes very good, although the conch is small and there is not much meat; "Liuting Pig's Trotter and Pork Skin Jelly" has won unanimous praise from everyone, and the pork skin jelly is more popular than the pig skin itself. "Pepper and Salt Mantis Shrimp" is very small but has a lot of meat, and the pepper and salt taste is also good; "Spicy Stir-fried Razor Clams" are not as good as Ningbo's "Stir-fried Razor Clams", which are fresher, larger, and thicker. "Sea Urchin Steamed Egg" and "Scallion Fried Shrimp" are very average. The "mango yogurt" tastes good, very thick, and has water chestnuts in it, which is very filling. Finally, a restaurant named after dumplings, the dumplings are really great! The Spanish mackerel dumplings and shrimp and chive dumplings are both delicious. The yellow croaker dumplings are slightly fishy.

《Dumplings》 On the plain table, the skillful hands are as good as the work of nature. Snowflakes are flying and dancing, and the bright moon is in the sky. Water lilies float in the clear water, and gold ingots fall on the jade plate. This is the most delicious thing in the world. This time I came to Qingdao, I came here because of the reputation of "Chuan Ge Fish Dumplings". Their dumplings are derived from the traditional fisherman's food in Jiaodong. They focus on seafood dumplings and are a must-eat fish dumplings in Qingdao. Fish dumplings originated from the coastal area of ​​Jiaodong Peninsula and have a long history. The fishermen's living and eating habits are mainly seafood, and dumplings are also inseparable from seafood. Fish dumplings are made of fresh sea fish meat and other kinds of seafood as raw materials. They have a strong fisherman's flavor, thin skin, large fillings, and delicious taste. They are representative delicacies of Jiaodong fishermen's food culture. Dishes: I chose Qingdao jelly and eggplant strips; Dumplings: I ordered cuttlefish dumplings, Spanish mackerel dumplings, three-fresh dumplings, carotene and family portrait; Drinks: I ordered Qingdao beer and Laoshan cola first. The table of food is delicious. Especially the color of the dumplings: the black ones are cuttlefish dumplings - the black dumpling skin with cuttlefish ink is wrapped with fresh and plump white cuttlefish meat; the yellow yellow croaker dumplings - the yellow croaker is better in color, and fresh pumpkin is added to the selected flour, which not only increases the nutritional content of pumpkin, but also creates its unique bright yellow appearance; the green three-fresh oyster dumplings……………… Food paired with refreshing beer and cola is more leisurely than a god, and it is worth recommending! !

You must try the delicious food when you come to Qingdao. This time, I ordered the most famous Spanish mackerel dumplings and shrimp dumplings on the basement floor of Mixc. They are delicious. No wonder they have so many branches. Although the price is a bit expensive, you must try them! The decoration of the store is also good, and the service attitude is good!