CHUN JI SHAO E JIANG BIN DIAN Review

Five points for the taste, all for the roast goose ~ the skin is crispy, the meat is chewy, fat but not greasy, and it is great when eaten with the special sauce. At first, I saw the recommendation online and thought it was a small roast goose restaurant, but when I got here, I found that it was a big hotel that can hold weddings. The waiters inside were very proactive and enthusiastic, and the service level was high. We ordered three dishes. The roast goose was great, the goose intestines were a little sweet, and the salty taro shredded cake was a bit of a dislike, but the dishes here are really not expensive, especially the dim sum

I like coming to Chunji very much. Every time I come, there are many people. This time, we also sat at a shared table. But it doesn't matter. The food here is good and it doesn't affect the meal. The fruits are all seasonal fruits. Many people gathered around to get them. At the same time, they also grabbed some and ate their fill. After the meal, the waiter came to investigate. . He gave some advice and said that rice can be served first in the future. . .

The first Chunji roast goose I went to in Guangxi, I ordered several special dishes: Chunji roast goose, Daqian goose wings, Chunji lava buns, salted egg yolk eggplant box and soup. I liked Daqian goose wings and soup more, they were fresh, tasty and delicious. I didn't like the eggplant box very much, it didn't have any special features. The overall feeling was good, fortunately I arrived early, there were many people at mealtime.

Yuanji is the most famous restaurant in Guangxi Province, so every time I go to Guangxi, I must eat Yuji once. This time I come to Liuzhou and I have more fate. There is a hotel next to the hotel. Parking is also very convenient. There are not as many people as Yangshuo and Guilin. Basically, a little earlier, or a little later, you can have a place. 50 packages are particularly cost-effective, 29 yuan, there is a staple food, a soup, and a dish, two people can't finish eating, three tea seats, one person, the environment is good, the service attitude is also very good, but here is a little different from Guilin, that is, there is no hourglass for serving food here. The menu of the second, the goose, a little spicy, is also very appetizing, the soup is generally ordered, the dishes are delicious, the overall is very satisfied, will definitely be brushed.

Remember to go there earlier, usually after 11:30, there may be people in line. There is a special dish here every day, plus some other regular dishes, every 12:30 there is fruit to eat, this is quite good, and the service attitude is very good.