CHUN SHUI TANG Review

Chun Shui Tang was founded in Taichung, Taiwan. It pioneered bubble black tea in 1983 and invented pearl milk tea in 1987. The environment of each store is very aesthetic. The store owner said that they uphold the spirit of innovation and harmony, and use the elegance of the Tang and Song Dynasty teahouses. Based on the promotion of tea culture, the store decoration combines traditional window grilles with contemporary steel and glass buildings to create a comfortable and charming contemporary teahouse space. It is a very light and comfortable environment, and it is worth a visit.

Chun Shui Tang's milk tea is quite famous, almost every table orders it. But the sugar content is high, a bit sweet. The beef noodles are also recommended, the taste is good. Go to the counter to order and pay, and wait for the food to be served, but the speed is a bit slow.

It is said to be the birthplace of Taiwanese bubble tea. There are a lot of people queuing up, and the production time is also very long. I waited for about 20 minutes for a cup of milk tea. The taste is pretty good and relatively fresh.

Emergency Spring Water Hall, Foam Black Tea and Pearl Milk Tea's founding store, radish cake, double-pin shaomai, signature bean dried rice blood, chicken feet, of course, there is no shortage of signature pearl milk tea, 2 people 2 pots, good taste and full! !

Before I was in Eslite's store, I was too busy to eat and drink. Before I left, I found that there was a spring water hall at the airport. Two more cups of Tieguanyin milk tea, one cold and one hot, each with flavor, five-point sugar can more show the taste of milk tea than three points. This time I didn't have time to eat beef noodles in the beef restaurant. I came home to the meaning of Chunshuitang. I don't think this is enough for Taiwan beef noodles. Chunshuitang is still good at tea.

I heard that it was the first person of pearl milk tea. A circle of friends attracted the attention of many friends. I ordered 85 Taiwan dollars in the middle cup. It was the most common. Next to it was the place where the international departure security check was checked. But I couldn’t drink it. The big cup had activities. I ate the simple original taste. I asked for half sugar and less ice. It feels a little light, it is the taste of the very nostalgic pearl milk tea.

Chunshuitang restaurant originated from the chain tea restaurant in Taichung City, Taiwan. It was founded in 1983 on Siwei Street, West District, Taichung City, formerly known as "Yangxian Tea Shop". The milk Rong sold is the ancestor of Taiwan Pearl Milk Tea, which is relatively rich in Hong Kong-style milk tea. The Chunshui palm milk tea is relatively light and the tea taste is also faint. The meal is also very good, very delicate and delicious!