CIEL BLEU Review

4.7 /56 Reviews
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5/5
Original Text
[I decided to eat the Michelin plate recommendation last night, which was much better than the Michelin two-star PEACEFUL I had in Amsterdam before! Don’t underestimate the abstinence soup in the middle, Japanese eel soup is still rare in Europe and the United States. On a stormy night, a bowl of Asian-style hot soup is so precious! ​

CIEL BLEU

Posted: Sep 22, 2021
1 person liked this
More Reviews
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  • Kevin
    4/5Excellent
    Original Text

    Remember to reserve a seat by the window, the view is great. This restaurant has the best view in Amsterdam. The food here is also good. After all, it is a Michelin restaurant, and the foie gras is delicious.

    0
    Posted: Apr 2, 2019
  • 珍珍吖头
    5/5Outstanding
    Original Text

    The Michelin two-star French restaurant Ciel Bleu on the 23rd floor of the Amsterdam Okura Hotel (also in Tokyo) There is no night view in Amsterdam and the windows are useless [spreading hands] The service attitude is very good. I only ate a little of one of the dishes and then the waiter asked me and I honestly said that I didn’t like the uncook shrimp. They made me a new portion of cooked shrimp. I quickly finished it and didn’t dare to leave any, so they made me another portion [black line] The fried chicken with wine is good. I ordered a bottle of 45 euros moscato and shared it between the two of us. I recently fell in love with moscato. It’s fragrant and sweet. 185 euros per person

    2
    Posted: May 12, 2017
  • 288***46
    5/5Outstanding
    Original Text

    The restaurant on the 23rd floor of the hotel overlooks the night view of the city and is amazing

    0
    Posted: Jul 15, 2019
  • Aweecado
    Original Text

    Hi everyone, today we will travel to the famous city of the Netherlands to explore the culture, history and scenery of this beautiful country. I have the cameras ready and plenty of enthusiasm, let's get started! [Cute] First day: Arrived in Amsterdam in the morning and stayed in INNSiDE by Meliá Amsterdam in the city center. This is a hotel in Amsterdam's Canal Belt district, strategically located not far from famous attractions such as Anne's House and the Royal Palace. In the afternoon we went to the famous Amsterdam Museum, which houses many Dutch artists such as Rembrandt, Van Gaal and Durr Less. In the evening, I went to Ciel Bleu Restaurant in the city center, a Michelin Samsung restaurant that offers amazing French cuisine and a selection of wines, while also enjoying the beautiful view of Amsterdam city. Day two: left Amsterdam after breakfast for Delft. Visited Delft's new church, one of Delft's landmarks, with magnificent clock towers and fine glass windows. Then visit Delft Market, a traditional Dutch market with a wide variety of local crafts and cuisine. At noon, I enjoyed traditional Dutch dishes at the restaurant Willem van Oranje in the city center. In the afternoon, I went to Reptielenhuis De Aarde in Breda, a museum dedicated to reptiles and amphibians, perfect for children and animal lovers. [Tiptop] Day 3: Return to Amsterdam after breakfast and head to the famous Van Gogh Museum, which houses many of the artist's masterpieces. At noon, enjoy fresh and delicious seafood in the city center, while enjoying the beautiful Amsterdam Canal scenery. In the afternoon, take a walk in Vondelpark, a beautiful park with shade and lakes, perfect for strolling and relaxing. In the evening, I went to Restaurant Shiva, an Indian restaurant that offers authentic Indian cuisine, including curries, barbecues and seafood, and tastes very authentic. The restaurant is also beautifully decorated and gives a strong Indian cultural atmosphere. [Clap] Three days of Amsterdam, Delft and Breda tours, although short, have left us with unforgettable memories. The beauty and culture of the Netherlands make us linger, and the food makes us feast. Looking forward to stepping on this land again next time! [Shy] #Holland Travel #Amsterdam #Europe Travel #Light Luxury Travel #World Business Card Collection Program

    0
    Posted: Apr 18, 2023