Review

I personally like this style of restaurant very, very much. It is completely remodeled from the local house. It is basically the taste of modern farmhouse, but the original architectural style is retained to the maximum extent. The store is very simple and friendly. The ingredients are mainly on the ground. Very fresh and very delicious. The weight is also leveraged, it is definitely worth recommending to everyone

The Yuli Folk Hotel is on the ancient street of Linhe, 30 ℃ north latitude, and the home of China in the north is shooting here. The dishes are full of rustic atmosphere, very fresh, very appetizing, very love to eat, we can't put dumplings.

There are many photos of Yaoli scenery in the store, as well as some Maozhu ***. There are also homemade ceramic molds next to the store. But the price of this store is quite high, and the cost performance is not high. A chicken costs 128 yuan. Fortunately, the clear chicken soup is delicious and sweet, but the chicken is soft and soft. I gave up after eating a few bites. The small river fish at 48 yuan is a bit unworthy of the price. The fish portion is small, and the green vegetable portion is quite large, but overall it is generally nothing special.

Interesting. There is a Jingdezhen porcelain folk exhibition in the folk building. The Song Dynasty Yingqing dragon and tiger pillow is a combination of openwork and carving; the Yuan Dynasty blue and white plum vase is a fine piece of Yuan blue and white porcelain; the Ming Dynasty Xuande blue and white sea beast plate, with a diameter of 72 cm, was made exclusively for the imperial kiln at that time.

Small river fish, pure wild, tastes very fragrant, sweet-scented osmanthus chicken, as the name suggests, and wild vegetables grown in the field, very fresh, average environment, good service. [Taste] [Environment] [Service]