Review

The environment is clean and bright. I want to sit in the restaurant as soon as I pass by. The proprietress is very enthusiastic and simple when ordering. She recommends dishes according to the number of people and will never force the most expensive dishes. The seafood is very fresh, the chef's skills are good, especially the crab paste made by the proprietress, which tastes very good. I heard that it is the best crab paste on the island.

Crabs and shrimps are indispensable for almost every meal! I almost got hurt from eating them! But they are so delicious! I can't stop eating them! Friends who live in the B&B can also go to the market to buy fresh seafood and cook it in the apartment. The taste is also very good. Because the seafood is fresh, it tastes good no matter how you cook it! Ulala! I will go there next time!

As one of China's four largest fishing grounds, Zhoushan, fishing resources are the first in East China. High-quality sea water resources and special latitudes create a phenomenon of Zhoushan fishing island with extraordinary quality and extremely large quantities! Therefore, coming to Zhoushan Islands to eat seafood is the first travel task! For Shengsi, the choice may not be so big, but it can still be tasted fresh. There are also many restaurants on the island that have preserved seafood technology in previous years. For example, Xiaofang Seafood Restaurant to be mentioned today is the representative of many seafood restaurants. Xiaofang Seafood Restaurant is located near Shengsi County Government. There are many reasons why it is chosen to eat. The most worth mentioning reason is: 1. The transportation is convenient, and the location of the hotel we stayed in is very convenient to go back and forth. 2. It is Shengsi County with a certain scale and grade of seafood stalls. In terms of workmanship, it is more pursuing the original flavor and color and fragrance, and the environment is quite good. In Shengsi these days, Xiaofang Seafood Restaurant should be the best restaurant I have encountered in Shanye Jun. Of course, it is not that this restaurant is the best in Shengsi, but I am very satisfied with the place I have eaten. 3. The price is relatively fair. Since 7-8 is a fishing ban period in Zhoushan, we can only eat some seafood preserved through anti-corrosion and special chemical treatment in previous years. In this case, the price of seafood is naturally high. The price of Xiaofang Seafood Restaurant and other seafood restaurants of the same grade are slightly lower, which is one of the reasons we choose. 4. The taste and texture of seafood are very good, of course, it cannot be compared with fresh, and the comparison with frozen seafood products is very good. 5. In addition, it is very convenient to go to the main scenic spots. It is quite convenient to go to Liujingtan Scenic Area and monk set. If you drive by yourself, you can reach it in ten minutes.

The mouth can be directly passed by, which makes people have an endless aftertaste. I like the fresh taste. The deep sea squid just got off the boat and set one. The taste is good and cheap, only 120 yuan per piece. There are too many delicious foods, which makes people have an endless aftertaste.

The seafood is not delicious, the shell sand is a lot, a bit fishy. Seafood noodles, not tasty, feel too expensive, just two shrimp shells. Others are okay