Review

The fish head of Tianmu Lake is very special. A large casserole costs more than 100 yuan. How many people eat it? The soup is very fragrant, the coriander is very good, the fish meat is very fresh and elastic, it is really cost-effective, and the tofu is also delicious

After soaking in the hot springs at around 8pm, I was so hungry that I fainted. Many shops along the way were closed, but I still found this shop. The proprietress was very nice and enthusiastic. It was enough for two adults and one child to order a set meal. The fish head is the soul of this place. It is impossible not to eat it when you come here. The black rice is also delicious and you can't stop eating it.

Went to Tianmu Lake in Liyang for a hot spring bath, put down the luggage and went straight to the Millennium Fish King, which ranks first on DP. The first choice is of course the Tianmu Lake fish head soup, which is served quickly. It's really a big fish head, milky white fish soup, plus celery, coriander for fragrance, and white pepper for flavor. It's so fresh that it makes my eyebrows fall off~~ I asked the service supervisor to share their fish soup stewing video. It's such a big pot with dozens of fish heads, stewed over high heat. No wonder it's so fresh. Drink the soup first, then eat the fish. This fish soup is amazing, the fish is tender and It's not dry, and it's very delicious when dipped in a little vinegar. The vegetables I ordered are local tender bamboo shoots from Tianmu and fresh snow vegetables. It's another dish that's so delicious that it makes your eyebrows drop. The staple food is very healthy millet cake. It's hot and you can taste the sweetness of millet. The service is also very good. Pepper is added to the soup, and vinegar is brought to dip the fish meat to enhance the flavor. I enjoyed it so much that I couldn't put down my chopsticks~~ The waiter helped to reheat the fish soup and millet cake. It was super satisfying to eat it hot in winter. Absolutely praise

Soak in the hot springs, find a good store on the mobile phone, try local specialties. Casserole fish head, sweet meat, soup is very white, very fresh; white peas dry, white bamboo shoots are very tender and delicious; chestnut chicken, chicken is not wood, chestnuts are very fresh and tender; the signboard looks old, but it is quite tender. The environment is clean and the service is good. Will go next time.

"October 21, 2017" popularity is not the first one to cover this one a little late, but. I believe the boss will remember our team, because I think such a wonderful team should be only us. Just do it! Our team was built in Tianmu Lake, and then I found a family with the highest popularity and the second highest popularity. On the first day, I thought about eating the highest, and then the restaurant in the hotel at night was fine, but people were not as good as the sky, and everything was changing. Because lunch came to this place to eat, so the amount of dishes in this place is too large. I chose a meal for 12 to 14 people. We had 14 people at the time. I think it’s almost the same, but in fact, their family is too large. It doesn’t need to go to 14 people. Meals, we haven’t finished many dishes. So our boss thought if we could help us keep all the dishes we didn't finish. Then come to eat at night, I didn't expect the restaurant owner to really say nothing, can help you keep the dishes until the private room at night, and then you can order a few dishes at night to eat. We never met such a good boss. At first we thought it might be because their restaurant business was average, right? But when we arrived at night, we found that there was a queue outside. There are probably ten people in line, but let us keep the big private room and keep the dishes for us. Their dishes taste good, and the amount is large, plus some dishes, our boss especially likes to have a fish called miscellaneous fish. They also ordered the pot bar with this very delicious, but I also ate a bite of the fish soup really fragrant and fresh. With white rice, with the pot bar, it is really a must. And their millet cake is the best one I have eaten for two days, because their millet cake, so I want to buy a little millet cake on Taobao, and steam it myself. Their dishes taste good, and the amount is large, plus some dishes, our boss especially likes a fish called miscellaneous. They also ordered the pot bar with this very delicious, but I also ate a bite of the miscellaneous fish soup that was really fragrant and fresh. It is really a must with white rice and pot bar. And their millet cake is the best one I have eaten for two days. Because of their millet cake, I want to buy a little millet cake on Taobao and steam it myself. Overall, the taste of this house is not bad, the service attitude is good, so our boss said that we must give them a good review. This is what they should have, because I really haven't seen a store that can be so generous, keep that private room for us all the time. Service attitude is really awesome!

Why should I give him five stars? The reason is that their service attitude is super good, and as for how to be super good, I am embarrassed to say. Because we didn’t finish lunch, and then wanted to pack it, and then he said in the afternoon that he could help us pack it, and then continue to eat at night, and he could also help us reserve the original location to give us this, which made us very touched, and I didn’t see a lot of dishes in our store at night, she said, Otherwise, you still can't eat the dishes you pack at noon, and then we only ordered a few dishes, and immediately ate it again. Pretty good d

The fish soup is very light and you can add seasonings yourself. We drank a lot of bowls. The proprietress was very enthusiastic and sent us two more treasures. The braised chestnut chicken is delicious. The chestnuts inside are very simmering. The white bamboo shoots are fried and dried. Although this store is open in the scenic area, it tastes good.

The Qianxi Dayuwang of Tianmu Lake in Liyang City is a time-honored special farmhouse fish head restaurant. When you go to Liyang to soak in hot springs, you must not miss it. Casserole fish head is naturally indispensable, the fish soup is milky white, the fish meat is soft and tender, and the original flavor. Poyang white oysters, Nanshan bamboo shoots, salt water Taihu shrimp, dried bamboo shoots, etc., all make people mouthing and wanting to stop. Be sure to go again when you have time.