Review

Hui cuisine, which is sometimes referred to as Huizhou cuisine[1] or Anhui cuisine[2], is one of the eight traditional Chinese cuisines. It is a famous cuisine with its own unique style and characteristics[2]. Hui cuisine originated in the Qin and Han dynasties, flourished in the Tang and Song dynasties, and reached its peak in the middle and late Qing dynasties. Hui cuisine is the local specialty of the six counties of Huizhou. Its unique geographical and cultural environment gives Hui cuisine a unique flavor. Due to the rise of Hui merchants in the Ming and Qing dynasties, this local flavor gradually entered the market and spread to Jiangsu, Zhejiang, Jiangxi, Fujian, Shanghai, Hubei and even the middle and lower reaches of the Yangtze River. It has a wide influence and once ranked first among the eight cuisines during the Ming and Qing dynasties. Representative dishes: Huizhou Mao Tofu, Braised Stinky Mandarin Fish, Ham Stewed Turtle, Pickled Fresh Mandarin Fish, Huangshan Stewed Pigeon, etc.

Before coming back to Huangshan, I accidentally saw this restaurant in Dianping, so I came here because of its reputation. The food is good and delicious. I ordered Huizhou stinky mandarin fish, hairy tofu, scrambled eggs with white fungus, Huangshan Ganoderma lucidum vegetables, dried winter bamboo shoots and roasted pork, mushrooms. The mushroom and tofu stew is so delicious, especially the rock fungus scrambled eggs and hairy tofu, which are worth trying. The new sister is very enthusiastic. If you need anything, you can ask the new sister directly.

The environment is good, the service is thoughtful and enthusiastic, the Anhui cuisine is authentic and delicious, and the price is moderate. There are two of us and we had four dishes, which were very delicious. It was worth the trip. We came with expectations and left with satisfaction.

It's really good, the service is warm, the taste is fresh, the boss is very nice, thumbs up!

Anhui cuisine, hairy tofu, stinky mandarin fish, steamed preserved meat, chicken soup, and many dried goods and mountain products! Anhui cuisine, hairy tofu, stinky mandarin fish, steamed preserved meat, chicken soup, and many dried goods and mountain products! Anhui cuisine, hairy tofu, stinky mandarin fish, steamed preserved meat, chicken soup, and many dried goods and mountain products! Anhui cuisine, hairy tofu, stinky mandarin fish, steamed preserved meat, chicken soup, and many dried goods and mountain products! No spicy food, no love!