Review

#Nian Nian Bu Wang De 2021 #Kaifeng How to Play 🍎Hello, everyone, I am Jian Dan, and I am here to share delicious food with you again today 🍊Speaking of Kaifeng's food, we have to mention the soup dumplings that combine noodles, meat and soup. Kaifeng, as the originator of soup dumplings, was one of the most popular snacks as early as the Northern Song Dynasty. 🍍Practical information 1⃣️Store name: Songyuan Soup Dumplings 2⃣️Address: Opposite Xingguang Tiandi, Huanghe Street, Kaifeng City, Henan Province 3⃣️Business hours: 10:00-14:30, 17:00-21:30 4⃣️Per capita: 60 yuan 🍏Introduction to dishes 💟"Xiao Long Bao" is different from Jiangsu and Zhejiang Xiao Long Bao. Kaifeng's Xiao Long Bao is made by filling soup with water. Be especially careful when eating, it is easy to pierce the bun skin, and the soup will flow away in vain. The main dish in the store is steamed dumplings with various fillings. If you don't have any special dietary restrictions, the signature dish is the best choice. 💟I can't remember the name of "Scorched Lamb". It's a big portion with a thick oily skin on the outside. It's a bit greasy to eat alone, so it's best to pair it with other dishes to relieve the greasiness. 💟"Eighteen Seconds Cabbage" is also a big bowl, or a full iron plate. The whole iron plate is full of cabbage, which is quite fresh. It should be Chinese cabbage, a big piece A big piece, quite delicious. 🍴The restaurant feels like a time-honored brand in Kaifeng, and the decoration is in the same style. Many tourists come here for the reputation. There are many people at mealtime. If you can accept it, you can share a table, which will be faster. We shared a table with two local grandmas. 🍇That's it. If you like it, please follow us. Welcome to collect and share. Share more beauty in life with everyone, love you💗 #Immersive Winter #Really Fragrant Snacks Collection #Local Specialty Snacks